Author: Signorelli, Sara
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Health & Fitness
Languages : en
Pages : 36
Book Description
This study showed how arid and semi-arid areas of Kenya are particularly affected by undernutrition in women and children. Despite undernutrition improving in the rest of the country, in the ASAL areas the trends appear to be negative, particularly with respect to wasting in children and women being underweight. Temperature shocks emerge as the most detrimental factor for nutrition, again especially in ASAL areas. Droughts, on the other hand, seem to play a significant role only in affecting stunting, while NDVI plays a mixed role, with some cases where more vegetation is associated with higher levels of undernutrition. Overall, the availability of a non-agricultural job within the household is positively associated with nutritional outcomes, as is women’s education, especially in ASAL counties. However, they are also associated with bigger losses in the event of temperature shocks, which raises a query on the role of non–agricultural activities in increasing resilience. Results show that expected climate change bears the potential to greatly harm the Kenyan population living in ASAL areas, and that what is currently believed to be viable solutions to increase resilience may not deliver the results promised. More investigation and research is needed to identify programming strategies to implement, which will enable populations to better cope with climate change and the associated challenges ahead.
Malnutrition and climate patterns in the ASALs of Kenya
Author: Signorelli, Sara
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Health & Fitness
Languages : en
Pages : 36
Book Description
This study showed how arid and semi-arid areas of Kenya are particularly affected by undernutrition in women and children. Despite undernutrition improving in the rest of the country, in the ASAL areas the trends appear to be negative, particularly with respect to wasting in children and women being underweight. Temperature shocks emerge as the most detrimental factor for nutrition, again especially in ASAL areas. Droughts, on the other hand, seem to play a significant role only in affecting stunting, while NDVI plays a mixed role, with some cases where more vegetation is associated with higher levels of undernutrition. Overall, the availability of a non-agricultural job within the household is positively associated with nutritional outcomes, as is women’s education, especially in ASAL counties. However, they are also associated with bigger losses in the event of temperature shocks, which raises a query on the role of non–agricultural activities in increasing resilience. Results show that expected climate change bears the potential to greatly harm the Kenyan population living in ASAL areas, and that what is currently believed to be viable solutions to increase resilience may not deliver the results promised. More investigation and research is needed to identify programming strategies to implement, which will enable populations to better cope with climate change and the associated challenges ahead.
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Health & Fitness
Languages : en
Pages : 36
Book Description
This study showed how arid and semi-arid areas of Kenya are particularly affected by undernutrition in women and children. Despite undernutrition improving in the rest of the country, in the ASAL areas the trends appear to be negative, particularly with respect to wasting in children and women being underweight. Temperature shocks emerge as the most detrimental factor for nutrition, again especially in ASAL areas. Droughts, on the other hand, seem to play a significant role only in affecting stunting, while NDVI plays a mixed role, with some cases where more vegetation is associated with higher levels of undernutrition. Overall, the availability of a non-agricultural job within the household is positively associated with nutritional outcomes, as is women’s education, especially in ASAL counties. However, they are also associated with bigger losses in the event of temperature shocks, which raises a query on the role of non–agricultural activities in increasing resilience. Results show that expected climate change bears the potential to greatly harm the Kenyan population living in ASAL areas, and that what is currently believed to be viable solutions to increase resilience may not deliver the results promised. More investigation and research is needed to identify programming strategies to implement, which will enable populations to better cope with climate change and the associated challenges ahead.
Open data infrastructure for resilience analysis
Author: Koo, Jawoo
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 28
Book Description
This report serves as documentation for the construction, operation and utility of the Horn of Africa Data Catalog (accessible online at http://data.technicalconsortium.org), which was developed to serve as a platform to provide indicators identified as critical to the work of the Technical Consortium for Building Resilience in the Horn of Africa (TC) and its partners. This technical report provides details on the implementation of resilience analytical framework using an open access data and knowledge management platform and presents examples on how to access and visualize them online through the web user interface and the application programming interface (API).
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 28
Book Description
This report serves as documentation for the construction, operation and utility of the Horn of Africa Data Catalog (accessible online at http://data.technicalconsortium.org), which was developed to serve as a platform to provide indicators identified as critical to the work of the Technical Consortium for Building Resilience in the Horn of Africa (TC) and its partners. This technical report provides details on the implementation of resilience analytical framework using an open access data and knowledge management platform and presents examples on how to access and visualize them online through the web user interface and the application programming interface (API).
Food Security in a Developing World
Author: Pardeep Singh
Publisher: Springer Nature
ISBN: 3031572831
Category :
Languages : en
Pages : 386
Book Description
Publisher: Springer Nature
ISBN: 3031572831
Category :
Languages : en
Pages : 386
Book Description
Resilience and Food Security in a Food Systems Context
Author: Christophe Béné
Publisher: Springer Nature
ISBN: 3031235355
Category : Business & Economics
Languages : en
Pages : 428
Book Description
This open access book compiles a series of chapters written by internationally recognized experts known for their in-depth but critical views on questions of resilience and food security. The book assesses rigorously and critically the contribution of the concept of resilience in advancing our understanding and ability to design and implement development interventions in relation to food security and humanitarian crises. For this, the book departs from the narrow beaten tracks of agriculture and trade, which have influenced the mainstream debate on food security for nearly 60 years, and adopts instead a wider, more holistic perspective, framed around food systems. The foundation for this new approach is the recognition that in the current post-globalization era, the food and nutritional security of the world’s population no longer depends just on the performance of agriculture and policies on trade, but rather on the capacity of the entire (food) system to produce, process, transport and distribute safe, affordable and nutritious food for all, in ways that remain environmentally sustainable. In that context, adopting a food system perspective provides a more appropriate frame as it incites to broaden the conventional thinking and to acknowledge the systemic nature of the different processes and actors involved. This book is written for a large audience, from academics to policymakers, students to practitioners. This is an open access book.
Publisher: Springer Nature
ISBN: 3031235355
Category : Business & Economics
Languages : en
Pages : 428
Book Description
This open access book compiles a series of chapters written by internationally recognized experts known for their in-depth but critical views on questions of resilience and food security. The book assesses rigorously and critically the contribution of the concept of resilience in advancing our understanding and ability to design and implement development interventions in relation to food security and humanitarian crises. For this, the book departs from the narrow beaten tracks of agriculture and trade, which have influenced the mainstream debate on food security for nearly 60 years, and adopts instead a wider, more holistic perspective, framed around food systems. The foundation for this new approach is the recognition that in the current post-globalization era, the food and nutritional security of the world’s population no longer depends just on the performance of agriculture and policies on trade, but rather on the capacity of the entire (food) system to produce, process, transport and distribute safe, affordable and nutritious food for all, in ways that remain environmentally sustainable. In that context, adopting a food system perspective provides a more appropriate frame as it incites to broaden the conventional thinking and to acknowledge the systemic nature of the different processes and actors involved. This book is written for a large audience, from academics to policymakers, students to practitioners. This is an open access book.
Drivers and stressors of resilience to food insecurity – Evidence from 35 countries
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251352275
Category : Technology & Engineering
Languages : en
Pages : 48
Book Description
Resilience is often associated with multivalued and multi-faceted strategies, programs, and projects. After approximately 15 years of empirical evidence in the literature, few research questions remain unexplored and unanswered, especially with the recent occurrence of a global pandemic. In this paper, we are assessing whether there are few and consistently relevant elements that determine resilience capacity as well as investigating which shocks are most dramatically reducing resilience. We also investigate which coping strategies are most frequently adopted in the presence of shocks. Our results show that diversification of income sources, education, access to land, livestock, and agricultural inputs, are the main drivers of households’ resilience capacity. Moreover, the most prevailing shocks are found to be natural, health and livelihood-related shocks. In addition to this, we show that reducing the quantity and quality of food consumed, seeking an extra job, selling assets, taking credit, relying on relatives and social networks are the most adopted coping strategies. Finally, we found that coping strategies are able to mitigate the adverse effects of shocks on resilience capacity; however, they are not sufficient to offset their long-term negative consequences. Our conclusion is that adequate investments in resilience are conditional to a) engaging with activities that are broadly consistent across countries and b) fine-tuning the interventions based on context-specificity.
Publisher: Food & Agriculture Org.
ISBN: 9251352275
Category : Technology & Engineering
Languages : en
Pages : 48
Book Description
Resilience is often associated with multivalued and multi-faceted strategies, programs, and projects. After approximately 15 years of empirical evidence in the literature, few research questions remain unexplored and unanswered, especially with the recent occurrence of a global pandemic. In this paper, we are assessing whether there are few and consistently relevant elements that determine resilience capacity as well as investigating which shocks are most dramatically reducing resilience. We also investigate which coping strategies are most frequently adopted in the presence of shocks. Our results show that diversification of income sources, education, access to land, livestock, and agricultural inputs, are the main drivers of households’ resilience capacity. Moreover, the most prevailing shocks are found to be natural, health and livelihood-related shocks. In addition to this, we show that reducing the quantity and quality of food consumed, seeking an extra job, selling assets, taking credit, relying on relatives and social networks are the most adopted coping strategies. Finally, we found that coping strategies are able to mitigate the adverse effects of shocks on resilience capacity; however, they are not sufficient to offset their long-term negative consequences. Our conclusion is that adequate investments in resilience are conditional to a) engaging with activities that are broadly consistent across countries and b) fine-tuning the interventions based on context-specificity.
Valuing Variability
Author: International Institute for Environment and Development
Publisher:
ISBN:
Category : Arid regions
Languages : en
Pages : 0
Book Description
Publisher:
ISBN:
Category : Arid regions
Languages : en
Pages : 0
Book Description
Managing the Risks of Extreme Events and Disasters to Advance Climate Change Adaptation
Author: Intergovernmental Panel on Climate Change
Publisher: Cambridge University Press
ISBN: 1107025060
Category : Business & Economics
Languages : en
Pages : 593
Book Description
Extreme weather and climate events, interacting with exposed and vulnerable human and natural systems, can lead to disasters. This Special Report explores the social as well as physical dimensions of weather- and climate-related disasters, considering opportunities for managing risks at local to international scales. SREX was approved and accepted by the Intergovernmental Panel on Climate Change (IPCC) on 18 November 2011 in Kampala, Uganda.
Publisher: Cambridge University Press
ISBN: 1107025060
Category : Business & Economics
Languages : en
Pages : 593
Book Description
Extreme weather and climate events, interacting with exposed and vulnerable human and natural systems, can lead to disasters. This Special Report explores the social as well as physical dimensions of weather- and climate-related disasters, considering opportunities for managing risks at local to international scales. SREX was approved and accepted by the Intergovernmental Panel on Climate Change (IPCC) on 18 November 2011 in Kampala, Uganda.
Climate Change and Food Security
Author: M. Datta
Publisher: Nipa
ISBN: 9788119072408
Category :
Languages : en
Pages : 0
Book Description
The book has a comprehensive account of the climate change with possible projections on food security in India. Global scenario of extreme climatic events and the corresponding probable climatic parameters in the years to come are discussed elaborately. The effect of climatic variability on the productivity of crops particularly cereals, pulses, oilseeds, vegetables, fruits and flowers etc and incidences of plant diseases are highlighted. Moreover, the environmental effect on edible mushroom and rubber cultivation is also brought under the discussion in the book. Besides crop productivity, the information on the impact of climatic variability on the productivity/survival of livestock and freshwater fisheries is also made available. To avert weather vagaries, agro-advisory services on national perspectives are rendered with due importance. Finally, a focus on district level agro-advisory followed by a proper crop planning is also bestowed.
Publisher: Nipa
ISBN: 9788119072408
Category :
Languages : en
Pages : 0
Book Description
The book has a comprehensive account of the climate change with possible projections on food security in India. Global scenario of extreme climatic events and the corresponding probable climatic parameters in the years to come are discussed elaborately. The effect of climatic variability on the productivity of crops particularly cereals, pulses, oilseeds, vegetables, fruits and flowers etc and incidences of plant diseases are highlighted. Moreover, the environmental effect on edible mushroom and rubber cultivation is also brought under the discussion in the book. Besides crop productivity, the information on the impact of climatic variability on the productivity/survival of livestock and freshwater fisheries is also made available. To avert weather vagaries, agro-advisory services on national perspectives are rendered with due importance. Finally, a focus on district level agro-advisory followed by a proper crop planning is also bestowed.
Kenya
Author: United Nations Environment Programme
Publisher: United Nations Envir Programme
ISBN: 9789280729955
Category : Political Science
Languages : en
Pages : 160
Book Description
This newest in a suite of the United Nations Environment Programme's (UNEP) Atlases have inspired decision-makers to action through the power of photographs. This Atlas does two unique things: it assesses Kenya's progress towards its own goals of improving the environment to achieve development goals, and delivers a stunning bird's-eye view of environmental change through the use of paired satellite images taken years apart. The Atlas will serve as an important educational tool to improve local, national and international knowledge about environmental change in Kenya and to stimulate action at all levels to protect the rich resources that are the base of its culture, economy, and human well-being.
Publisher: United Nations Envir Programme
ISBN: 9789280729955
Category : Political Science
Languages : en
Pages : 160
Book Description
This newest in a suite of the United Nations Environment Programme's (UNEP) Atlases have inspired decision-makers to action through the power of photographs. This Atlas does two unique things: it assesses Kenya's progress towards its own goals of improving the environment to achieve development goals, and delivers a stunning bird's-eye view of environmental change through the use of paired satellite images taken years apart. The Atlas will serve as an important educational tool to improve local, national and international knowledge about environmental change in Kenya and to stimulate action at all levels to protect the rich resources that are the base of its culture, economy, and human well-being.
Adapting African Agriculture to Climate Change
Author: Walter Leal Filho
Publisher: Springer
ISBN: 3319130005
Category : Science
Languages : en
Pages : 234
Book Description
This book summarizes the evidence from different African countries about the local impacts of climate change, and how farmers are coping with current climate risks. The different contributors show how agricultural systems in developing countries are affected by climate changes and how communities prepare and adapt to these changes.
Publisher: Springer
ISBN: 3319130005
Category : Science
Languages : en
Pages : 234
Book Description
This book summarizes the evidence from different African countries about the local impacts of climate change, and how farmers are coping with current climate risks. The different contributors show how agricultural systems in developing countries are affected by climate changes and how communities prepare and adapt to these changes.