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Madhur Jaffrey's Flavours of India

Madhur Jaffrey's Flavours of India PDF Author: Madhur Jaffrey
Publisher:
ISBN: 9780563370772
Category : Cookery
Languages : en
Pages : 320

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Book Description
130 dishes from the most popular areas of India: Delhi and the Punjab, Kerala, Gujerat and Rajasthan, Tamil Nadu, Bengal and Goa. Recipes include: Kashir Rezala, a Bengali Muslim dish using goat meat, lemon, milk, yoghurt and saffron; and Goan Bebinca, cardamom flavoured layered pancakes.