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Author: Judye Groner
Publisher: Kar-Ben Publishing ™
ISBN: 151249111X
Category : Juvenile Nonfiction
Languages : en
Pages : 68
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Book Description
Eight nights of food, fun, and games for Hanukkah. With recipes for young and old, party themes, and holiday trivia.
Author: Judye Groner
Publisher: Kar-Ben Publishing ™
ISBN: 151249111X
Category : Juvenile Nonfiction
Languages : en
Pages : 68
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Book Description
Eight nights of food, fun, and games for Hanukkah. With recipes for young and old, party themes, and holiday trivia.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 8
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Book Description
Author: NASEEBA OMAR
Publisher: Trafford Publishing
ISBN: 1490711848
Category : Fiction
Languages : en
Pages : 793
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Book Description
A family of three, is cooped in the shell of desperation, dying to be out of the miseries like how a chick can't wait to be out of the heat of its shell. Charlotte loses her husband at an early stage after seeing her parents get buried with her brother, nowhere to be found. The deadly rhythms keeps on because most of all, her first child is the devil herself. Kayla MacCabee, the charming devil loves machines, does anything to get loved and thinks her mother is heartless. She hates that her dearest friends (her father and her grandmother) are off board her ship, hates she's in love with her only surviving friend, Andrew Patterson who rather keeps to the memories of his dead girlfriend. But comes Ralph Carter, a wealthy young business man who pours out roses. But . . . Ingrid MacCabee is a sweet blond, a successful play maker. Only she falls well madly in an obsession. She damns herself for the special eyes she has for a no-nice guy, an artist. She would not look at Ray Adams, a handsome, half-American half-Spanish talent who would die for her. Her scalding attraction- the guy in person, Jason Sands, the beastliest Casanova in her college. Then jumps in is Maureen de Crapeau, another malicious character, an awesome play maker who would do anything to put Ingrid in the darkest dark. Out of the family's mansion comes their friends. But they are unfortunately no better than the MacCabees.
Author: Joel Hecker
Publisher: Wayne State University Press
ISBN: 9780814331811
Category : Cooking
Languages : en
Pages : 254
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Book Description
Mystical Bodies, Mystical Meals is the first book-length study of mystical eating practices and experiences in the kabbalah. Focusing on the Jewish mystical literature of late-thirteenth-century Spain, author Joel Hecker analyzes the ways in which the Zohar and other contemporaneous literature represent mystical attainment in their homilies about eating. What emerges is not only consideration of eating practices but, more broadly, the effects such practices and experiences have on the bodies of its practitioners. Using anthropology, sociology, ritual studies, and gender theory, Hecker accounts for the internal topography of the body as imaginatively conceived by kabbalists. For these mystics, the physical body interacts with the material world to effect transformations within themselves and within the Divinity. The kabbalists experience the ideal body as one of fullness, one whose boundaries allow for the intake of divine light and power, and for the outward overflow of fruitfulness and generosity; at the same time, the body retains sufficient integrity to confer a sense of completeness, as the perfect symbol for the Divinity itself. Nourishment imagery is used throughout the kabbalah as a metaphor signifying the flow of divine blessing from the upper worlds to the lower, from masculine to feminine, and from Israel to the Godhead. The body's spiritual continuity allows for unions between the kabbalistic devotee and his food, table, chair, and wine and is exemplified in the practices and experiences surrounding the consumption of food; this continuity is also applicable to other aspects of embodiment, such as the kabbalist's union with his fellow man. Mystical Bodies, Mystical Meals underscores the homosocial quality of the kabbalistic fraternity, in which gendered hierarchies of master and disciple are linked to the imagery and dynamics of nourishment and sexuality. Bringing this entire spectrum into focus, Hecker ultimately considers how the oral cavity and stomach, even the emotions associated with festive meals, are mobilized to produce the soul of the mystical saint in medieval kabbalah.
Author: Friedrich Avemarie
Publisher: Routledge
ISBN: 1134772270
Category : History
Languages : en
Pages : 220
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Book Description
This volume explores the fascinating phenomenon of noble death through pagan, Jewish and Christian sources. Today's society is uncomfortable with death, and willingly submitting to a violent and ostentatious death in public is seen as particularly shocking and unusual. Yet classical sources give a different view, with public self-sacrifice often being applauded. The Romans admired a heroic end in the battlefield or the arena, suicide in the tradition of Socrates was something laudable, and Christians and Jews alike faithfully commemorated their heroes who died during religious persecutions. The cross-cultural approach and wide chronological range of this study make it valuable for students and scholars of ancient history, religion and literature.
Author: Yair Furstenberg
Publisher: BRILL
ISBN: 9004538267
Category : Religion
Languages : en
Pages : 565
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Book Description
This volume offers a comprehensive discussion of all relevant sources concerning Jewish martyrdom in Antiquity. By viewing these narratives together, tracing their development and comparing them to other traditions, the authors seek to explore how Jewish is Jewish martyrdom? To this end, they analyse the impact of the changing social and religious-cultural circumstances and the interactions with Graeco-Roman and Christian traditions. This results in the identification of important continuities and discontinuities. Consequently, while political ideals that are prominent in 2 and 4 Maccabees are remarkably absent from rabbinic sources, the latter reveal a growing awareness of Christian motifs and discourse.
Author: Miriam Feinberg Vamosh
Publisher:
ISBN: 9789652801159
Category : Religion
Languages : en
Pages : 104
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Book Description
In-depth survey looks at what people of the Bible ate, hunted, caught, and more.
Author: Maccabees, Knights of. Michigan
Publisher:
ISBN:
Category :
Languages : en
Pages : 484
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Book Description
Author: Shaye J. D. Cohen
Publisher: Westminster John Knox Press
ISBN: 9780664250171
Category : Religion
Languages : en
Pages : 260
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Book Description
This book explores the period from the 160s to 63 B.C.E., when the Maccabees ruled the Jews, up to the publication of the Mishnah in the second century C.E.
Author: Jordan Rosenblum
Publisher: Cambridge University Press
ISBN: 0521195985
Category : History
Languages : en
Pages : 239
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Book Description
Food often defines societies and even civilizations. Through particular commensality restrictions, groups form distinct identities. This identity is enacted daily, turning the biological need to eat into a culturally significant activity. In this book, Jordan D. Rosenblum explores how food regulations and practices helped to construct the identity of early rabbinic Judaism. Bringing together the scholarship of rabbinics with that of food studies, this volume first examines the historical reality of food production and consumption in Roman-era Palestine. It then explores how early rabbinic food regulations created a distinct Jewish, male, and rabbinic identity.
