Loose Leaf Version of Wardlaw's Perspectives in Nutrition with Connect Access Card

Loose Leaf Version of Wardlaw's Perspectives in Nutrition with Connect Access Card PDF Author: Carol Byrd-Bredbenner
Publisher: McGraw-Hill Education
ISBN: 9781259390678
Category : Medical
Languages : en
Pages :

Get Book Here

Book Description
Connect is the only integrated learning system that empowers students by continuously adapting to deliver precisely what they need, when they need it, how they need it, so that your class time is more engaging and effective.

Loose Leaf Version of Wardlaw's Perspectives in Nutrition with NutritionCalc Plus Online Access

Loose Leaf Version of Wardlaw's Perspectives in Nutrition with NutritionCalc Plus Online Access PDF Author: Carol Byrd-Bredbenner
Publisher: McGraw-Hill Education
ISBN: 9780077973964
Category : Medical
Languages : en
Pages :

Get Book Here

Book Description


Wardlaw's Perspectives in Nutrition

Wardlaw's Perspectives in Nutrition PDF Author: Carol Byrd-Bredbenner
Publisher: McGraw-Hill Science Engineering
ISBN: 9780072969993
Category : Health & Fitness
Languages : en
Pages : 960

Get Book Here

Book Description
An introductory nutrition text appropriate for nutrition and science majors, as well as mixed majors/non-majors nutrition courses. This text has current, in-depth and thoughtful introduction to the dynamic field of nutrition. The 8th edition introduces a new author team whose primary goal has been to maintain the strengths and philosophy that have been the hallmark of this book yet enhance the accessibility and personal application of materials for today's students.

Wardlaw's Perspectives in Nutrition

Wardlaw's Perspectives in Nutrition PDF Author: Moe
Publisher:
ISBN: 9780077773168
Category :
Languages : en
Pages :

Get Book Here

Book Description


Loose Leaf Wardlaw's Contemporary Nutrition

Loose Leaf Wardlaw's Contemporary Nutrition PDF Author:
Publisher:
ISBN: 9781260164039
Category :
Languages : en
Pages :

Get Book Here

Book Description


Loose Leaf for Wardlaw's Perspectives in Nutrition

Loose Leaf for Wardlaw's Perspectives in Nutrition PDF Author: Donna Beshgetoor
Publisher: McGraw-Hill Education
ISBN: 9781259295133
Category : Medical
Languages : en
Pages : 0

Get Book Here

Book Description
COMING SOON: Revised for2015 Dietary Guidelines Finally one-stop shopping for everything you need for your introductory majors course! Building upon the long-standing strengths of Wardlaw's Perspectives in Nutrition, the tenth edition author team has taken a garden-fresh approach to revising this highly regarded text. Every paragraph has been scrutinized to ensure that students are exposed to scientific content and concepts that are explained accurately and precisely, and in high-interest fashion that will draw students into their first study of nutrition science. Students will benefit from a carefully crafted text that brings them up-to-date scientific thinking and research blended with dynamic activities that will allow them to apply their knowledge to their own lives and future careers. Instructors will have the ability to assign auto-graded coursework and tutorials that are assessed against Learning Outcomes. The textbook content also serves as the basis for an adaptive, diagnostic self-learning tool for students that will help them acquire mastery and improved grades. Users who purchase Connect Plus receive access to the full online ebook version of the textbook.

Contemporary Nutrition

Contemporary Nutrition PDF Author: Gordon M. Wardlaw
Publisher: McGraw-Hill College
ISBN: 9780072344059
Category : Medical
Languages : en
Pages :

Get Book Here

Book Description
This text examines major nutrition concepts: the body's use of nutrients, diet planning throughout the life cycle, and food choices to meet nutrition goals.

Loose Leaf for Wardlaw's Contemporary Nutrition

Loose Leaf for Wardlaw's Contemporary Nutrition PDF Author: Anne Smith
Publisher: McGraw-Hill Education
ISBN: 9781259298509
Category : Medical
Languages : en
Pages :

Get Book Here

Book Description
COMING SOON: Revised for2015 Dietary Guidelines Contemporary Nutrition is a complete and balanced resource for nutrition information written at a level non-science majors can understand. Current research is at the core of the tenth edition, with revised statistics, incorporation of new results of clinical trials, and updated recommendations. The text provides students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. Always looking to make the content relevant to learners, the authors highlight health conditions, medications, food products, and supplements students or members of their families may be using. With their friendly writing style, the authors act as the student’s personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices.

Principles and Practice of College Health

Principles and Practice of College Health PDF Author: John A. Vaughn
Publisher: Springer Nature
ISBN: 303056309X
Category : Medical
Languages : en
Pages : 336

Get Book Here

Book Description
This unique and comprehensive title offers state-of-the-art guidance on all of the clinical principles and practices needed in providing optimal health and well-being services for college students. Designed for college health professionals and administrators, this highly practical title is comprised of 24 chapters organized in three sections: Common Clinical Problems in College Health, Organizational and Administrative Considerations for College Health, and Population and Public Health Management on a College Campus. Section I topics include travel health services, tuberculosis, eating disorders in college health, and attention deficit hyperactivity disorder among college students, along with several other chapters. Subsequent chapters in Section II then delve into topics such as supporting the health and well-being of a diverse student population, student veterans, health science students, student safety in the clinical setting, and campus management of infectious disease outbreaks, among other topics. The book concludes with organizational considerations such as unique issues in the practice of medicine in the institutional context, situating healthcare within the broader context of wellness on campus, organizational structures of student health, funding student health services, and delivery of innovative healthcare services in college health. Developed by a renowned, multidisciplinary authorship of leaders in college health theory and practice, and coinciding with the founding of the American College Health Association 100 years ago, Principles and Practice of College Health will be of great interest to college health and well-being professionals as well as college administrators.

Loose-Leaf Version for Scientific American Nutrition for a Changing World

Loose-Leaf Version for Scientific American Nutrition for a Changing World PDF Author: Jamie Pope
Publisher:
ISBN: 9781319258405
Category :
Languages : en
Pages : 512

Get Book Here

Book Description