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Author: Swami Dayanand Bharati
Publisher: William Carey Publishing
ISBN: 1645085627
Category : Religion
Languages : en
Pages : 214
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Book Description
This is an insightful analysis based on personal experience of Christian work among Hindus and the error and inadequacy of Western Christianity in the Hindu world. Numerous anecdotes are the greatest strength of this important book. “He presents the transcultural Good News in culturally understandable ways for the India of the 21st century.” –H. Stanley Wood, Center for New Church Development, Columbia Theological Seminary
Author: Swami Dayanand Bharati
Publisher: William Carey Publishing
ISBN: 1645085627
Category : Religion
Languages : en
Pages : 214
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Book Description
This is an insightful analysis based on personal experience of Christian work among Hindus and the error and inadequacy of Western Christianity in the Hindu world. Numerous anecdotes are the greatest strength of this important book. “He presents the transcultural Good News in culturally understandable ways for the India of the 21st century.” –H. Stanley Wood, Center for New Church Development, Columbia Theological Seminary
Author: Herbert E. Hoefer
Publisher: William Carey Library
ISBN: 9780878084449
Category : Religion
Languages : en
Pages : 384
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Book Description
The purpose of this book is to describe a fact and reflect upon it theologically. The fact is, there are thousands of people who believe solely in Jesus Christ as their Lord and Savior but who have no plans to be baptized or to join the local church. Churchless Christianity is based on research from the early 1980s among non-baptized believers in Christ in Tamil Nadu, India. This revised edition includes all the original text plus five additional chapters and a new foreword.
Author: R. C. Sproul
Publisher: Baker Books
ISBN: 1585581534
Category : Religion
Languages : en
Pages : 240
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Book Description
What is the role of the will in believing the good news of the gospel? Why is there so much controversy over free will throughout church history? R. C. Sproul finds that Christians have often been influenced by pagan views of the human will that deny the effects of Adam's fall. In Willing to Believe, Sproul traces the free-will controversy from its formal beginning in the fifth century, with the writings of Augustine and Pelagius, to the present. Readers will gain understanding into the nuances separating the views of Protestants and Catholics, Calvinists and Arminians, and Reformed and Dispensationalists. This book, like Sproul's Faith Alone, is a major work on an essential evangelical tenet.
Author:
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Category : India
Languages : en
Pages : 492
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Book Description
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Category : Home missions
Languages : en
Pages : 780
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Book Description
Author: Monica Bhide
Publisher: Simon and Schuster
ISBN: 1416566899
Category : Cooking
Languages : en
Pages : 325
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Book Description
Born in New Delhi, raised in the Middle East, and living in Washington, D.C., acclaimed food writer Monica Bhide is the perfect representative of the new generation of Indian American cooks who have taken traditional dishes, painstakingly prepared by their Indian mothers and grandmothers, and updated them for modern American lifestyles and tastes. Respectful of the techniques and history of Indian cuisine but eager to experiment, Bhide has written simple but deeply flavorful recipes. Modern Spice takes the vibrant tastes of India into the twenty-first century with a cookbook that is young, fun, sassy, and bold. Dishes like Pomegranate Shrimp, Paneer and Fig Pizza, and Coriander-and-Fennel-Crusted Lamb Chops are contemporary and creative. Bhide pours Guava Bellinis and Tamaritas for her guests, and serves Chile Pea Puffs and Indian Chicken Wings; instead of Chicken Tikka Masala, she serves Chicken with Mint and Ginger Rub. Make-ahead condiments such as Pineapple Lentil Relish and Kumquat and Mango Chutney with Onion Seeds add a piquant accent to the simplest dish. There are plenty of options for everyday meals, including Butternut Squash Stew with Jaggery, Indian-Style Chili in Bread Bowls, and Crabby Vermicelli, along with plentiful recipes for elegant dishes like Tamarind-Glazed Honey Shrimp and Chicken Breasts Stuffed with Paneer. For an original and effortless finish, spoon Raspberry and Fig Jam Topping over tart frozen yogurt or a store-bought pound cake, or if you have more time, tempt guests with exotic sweets such as Saffron-Cardamom Macaroons or Rice Pudding and Mango Parfait. As Mark Bittman says in his foreword, "there is not a cuisine that uses spices with more grace and craft than that of India," and Bhide's recipes do so, but without long and daunting lists of exotic ingredients. In keeping with its local approach to global flavors, Modern Spice includes a guide to the modern Indian pantry and Monica's thoughtful, charming essays on food, culture, and family. Eight pages of gorgeous color photographs showcase the recipes.
Author: B. S. Kesavan
Publisher:
ISBN:
Category : India
Languages : en
Pages : 604
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Book Description
Author:
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Category : India
Languages : en
Pages : 576
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Book Description
Author: Sarah Britton
Publisher: Appetite by Random House
ISBN: 0449016455
Category : Cooking
Languages : en
Pages : 585
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Book Description
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Author: Norman E. Thomas
Publisher: Atla Bibliography
ISBN:
Category : Religion
Languages : en
Pages : 904
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Book Description
This massive reference is the key to finding the most important works on missiology published from 1960-2000. Representing the research of more than 30 sub-editors in mission-related disciplines, including history, theology, social aspects, education, evangelism, spirtuality, and political life, and includes sections on Africa, the Americas, Asia, Europe, and Oceania. Complete publication details and ISBNs are given for each entry.
