Liquor in the Land of the Lost Cause PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Liquor in the Land of the Lost Cause PDF full book. Access full book title Liquor in the Land of the Lost Cause by Joe L. Coker. Download full books in PDF and EPUB format.
Author: Joe L. Coker
Publisher: University Press of Kentucky
ISBN: 0813136989
Category : History
Languages : en
Pages : 432
Get Book Here
Book Description
In the late 1800s, Southern evangelicals believed contemporary troubles—everything from poverty to political corruption to violence between African Americans and whites—sprang from the bottles of "demon rum" regularly consumed in the South. Though temperance quickly gained support in the antebellum North, Southerners cast a skeptical eye on the movement, because of its ties with antislavery efforts. Postwar evangelicals quickly realized they had to make temperance appealing to the South by transforming the Yankee moral reform movement into something compatible with southern values and culture. In Liquor in the Land of the Lost Cause: Southern White Evangelicals and the Prohibition Movement, Joe L. Coker examines the tactics and results of temperance reformers between 1880 and 1915. Though their denominations traditionally forbade the preaching of politics from the pulpit, an outgrowth of evangelical fervor led ministers and their congregations to sound the call for prohibition. Determined to save the South from the evils of alcohol, they played on southern cultural attitudes about politics, race, women, and honor to communicate their message. The evangelicals were successful in their approach, negotiating such political obstacles as public disapproval the church's role in politics and vehement opposition to prohibition voiced by Jefferson Davis. The evangelical community successfully convinced the public that cheap liquor in the hands of African American "beasts" and drunkard husbands posed a serious threat to white women. Eventually, the code of honor that depended upon alcohol-centered hospitality and camaraderie was redefined to favor those who lived as Christians and supported the prohibition movement. Liquor in the Land of the Lost Cause is the first comprehensive survey of temperance in the South. By tailoring the prohibition message to the unique context of the American South, southern evangelicals transformed the region into a hotbed of temperance activity, leading the national prohibition movement.
Author: Joe L. Coker
Publisher: University Press of Kentucky
ISBN: 0813136989
Category : History
Languages : en
Pages : 432
Get Book Here
Book Description
In the late 1800s, Southern evangelicals believed contemporary troubles—everything from poverty to political corruption to violence between African Americans and whites—sprang from the bottles of "demon rum" regularly consumed in the South. Though temperance quickly gained support in the antebellum North, Southerners cast a skeptical eye on the movement, because of its ties with antislavery efforts. Postwar evangelicals quickly realized they had to make temperance appealing to the South by transforming the Yankee moral reform movement into something compatible with southern values and culture. In Liquor in the Land of the Lost Cause: Southern White Evangelicals and the Prohibition Movement, Joe L. Coker examines the tactics and results of temperance reformers between 1880 and 1915. Though their denominations traditionally forbade the preaching of politics from the pulpit, an outgrowth of evangelical fervor led ministers and their congregations to sound the call for prohibition. Determined to save the South from the evils of alcohol, they played on southern cultural attitudes about politics, race, women, and honor to communicate their message. The evangelicals were successful in their approach, negotiating such political obstacles as public disapproval the church's role in politics and vehement opposition to prohibition voiced by Jefferson Davis. The evangelical community successfully convinced the public that cheap liquor in the hands of African American "beasts" and drunkard husbands posed a serious threat to white women. Eventually, the code of honor that depended upon alcohol-centered hospitality and camaraderie was redefined to favor those who lived as Christians and supported the prohibition movement. Liquor in the Land of the Lost Cause is the first comprehensive survey of temperance in the South. By tailoring the prohibition message to the unique context of the American South, southern evangelicals transformed the region into a hotbed of temperance activity, leading the national prohibition movement.
Author: Brendan J. J. Payne
Publisher: LSU Press
ISBN: 0807177709
Category : History
Languages : en
Pages : 290
Get Book Here
Book Description
In Gin, Jesus, and Jim Crow, Brendan J. J. Payne reveals how prohibition helped realign the racial and religious order in the South by linking restrictions on alcohol with political preaching and the disfranchisement of Black voters. While both sides invoked Christianity, prohibitionists redefined churches’ doctrines, practices, and political engagement. White prohibitionists initially courted Black voters in the 1880s but soon dismissed them as hopelessly wet and sought to disfranchise them, stoking fears of drunken Black men defiling white women in their efforts to reframe alcohol restriction as a means of racial control. Later, as the alcohol industry grew desperate, it turned to Black voters, many of whom joined the brewers to preserve their voting rights and maintain personal liberties. Tracking southern debates about alcohol from the 1880s through the 1930s, Payne shows that prohibition only retreated from the region once the racial and religious order it helped enshrine had been secured.
Author: Bruce E. Stewart
Publisher: University Press of Kentucky
ISBN: 0813130174
Category : History
Languages : en
Pages : 338
Get Book Here
Book Description
Homemade liquor has played a prominent role in the Appalachian economy for nearly two centuries. The region endured profound transformations during the extreme prohibition movements of the nineteenth century, when the manufacturing and sale of alcohol—an integral part of daily life for many Appalachians—was banned. In Moonshiners and Prohibitionists: The Battle over Alcohol in Southern Appalachia, Bruce E. Stewart chronicles the social tensions that accompanied the region's early transition from a rural to an urban-industrial economy. Stewart analyzes the dynamic relationship of the bootleggers and opponents of liquor sales in western North Carolina, as well as conflict driven by social and economic development that manifested in political discord. Stewart also explores the life of the moonshiner and the many myths that developed around hillbilly stereotypes. A welcome addition to the New Directions in Southern History series, Moonshiners and Prohibitionists addresses major economic, social, and cultural questions that are essential to the understanding of Appalachian history.
Author: H. Paul Thompson, Jr.
Publisher: Cornell University Press
ISBN: 160909073X
Category : History
Languages : en
Pages : 376
Get Book Here
Book Description
When Atlanta enacted prohibition in 1885, it was the largest city in the United States to do so. A Most Stirring and Significant Episode examines the rise of temperance sentiment among freed African Americans that made this vote possible—as well as the forces that resulted in its 1887 reversal well before the 18th Amendment to the Constitution created a national prohibition in 1919. H. Paul Thompson Jr.'s research also sheds light on the profoundly religious nature of African American involvement in the temperance movement. Contrary to the prevalent depiction of that movement as being one predominantly led by white, female activists like Carrie Nation, Thompson reveals here that African Americans were central to the rise of prohibition in the south during the 1880s. As such, A Most Stirring and Significant Episode offers a new take on the proliferation of prohibition and will not only speak to scholars of prohibition in the US and beyond, but also to historians of religion and the African American experience.
Author: W. J. Rorabaugh
Publisher: Oxford University Press, USA
ISBN: 0190280107
Category : History
Languages : en
Pages : 159
Get Book Here
Book Description
Published in hardcover as Prohibition: A Concise History in 2018.
Author: Carole Lynn Stewart
Publisher: Penn State Press
ISBN: 0271083115
Category : History
Languages : en
Pages : 231
Get Book Here
Book Description
Temperance and Cosmopolitanism explores the nature and meaning of cosmopolitan freedom in the nineteenth century through a study of selected African American authors and reformers: William Wells Brown, Martin Delany, George Moses Horton, Frances E. W. Harper, and Amanda Berry Smith. Their voluntary travels, a reversal of the involuntary movement of enslavement, form the basis for a critical mode of cosmopolitan freedom rooted in temperance. Both before and after the Civil War, white Americans often associated alcohol and drugs with blackness and enslavement. Carole Lynn Stewart traces how African American reformers mobilized the discourses of cosmopolitanism and restraint to expand the meaning of freedom—a freedom that draws on themes of abolitionism and temperance not only as principles and practices for the inner life but simultaneously as the ordering structures for forms of culture and society. While investigating traditional meanings of temperance consistent with the ethos of the Protestant work ethic, Enlightenment rationality, or asceticism, Stewart shows how temperance informed the founding of diasporic communities and civil societies to heal those who had been affected by the pursuit of excess in the transatlantic slave trade and the individualist pursuit of happiness. By elucidating the concept of the “black Atlantic” through the lenses of literary reformers, Temperance and Cosmopolitanism challenges the narrative of Atlantic history, empire, and European elite cosmopolitanism. Its interdisciplinary approach will be of particular value to scholars of African American literature and history as well as scholars of nineteenth-century cultural, political, and religious studies.
Author: Mark Hailwood
Publisher: Cambridge Scholars Publishing
ISBN: 1443875031
Category : History
Languages : en
Pages : 256
Get Book Here
Book Description
The burgeoning field of drinking studies, often ranging across and between disciplinary boundaries, explores the place of alcohol in human societies from a very diverse range of perspectives. Whilst some scholars have examined the cultural meanings and social practices associated with alcohol consumption, and its relationship to various forms of identity and community formation, others have focused on attempts to regulate or tax it, its role as a trade commodity, or its medical and psychological effects on consumers. The sheer diversity of issues upon which the study of alcohol and drinking can shed light is undoubtedly part of the strength of the field of drinking studies. At the same time, however, it can make it difficult for these different strands to consistently and fully engage with one another. This book offers an innovative methodology that will help to facilitate fruitful interactions between scholars approaching the study of alcohol from different perspectives: the “biographies of drink” approach. Drawing inspiration from, but also going beyond, work on the “social lives of things,” this collection of essays showcases an approach in which each author constructs a “biography” of a particular drink, drinking place, or idea associated with drink, in a tightly-focused historical context. The “biographies” included range from the drinking vessels of Roman Britain to a whisky advertising campaign in 1950s America, and deal with diverse themes, from the associations between alcohol and national identity to the relationship between drinking and Existentialism. The book brings together scholarly approaches from classics, design theory, literary studies and history within the “biographies” framework. This allows for the emergence of important areas of comparison and contrast, as well as several overarching themes, such as the close associations between different drinking patterns and notions of tradition and modernity that occur in a wide range of cultural and historical contexts. Not only, then, does this book provide fascinating case studies of interest to scholars working in particular fields or particular contexts, but it also showcases a productive new methodology which offers insights of relevance to anyone interested in the role of alcohol in any society.
Author: Lisa Lindquist Dorr
Publisher: UNC Press Books
ISBN: 1469643286
Category : History
Languages : en
Pages : 312
Get Book Here
Book Description
Lisa Lindquist Dorr tells the story of the vast smuggling network that brought high-end distilled spirits and, eventually, other cargoes (including undocumented immigrants) from Great Britain and Europe through Cuba to the United States between 1920 and the end of Prohibition. Because of their proximity to liquor-exporting islands, the numerous beaches along the southern coast presented ideal landing points for smugglers and distribution points for their supply networks. From the warehouses of liquor wholesalers in Havana to the decks of rum runners to transportation networks heading northward, Dorr explores these operations, from the people who ran the trade to the determined efforts of the U.S. Coast Guard and other law enforcement agencies to stop liquor traffic on the high seas, in Cuba, and in southern communities. In the process, she shows the role smuggling played in creating a more transnational, enterprising, and modern South.
Author: Lisa M. F. Andersen
Publisher: Cambridge University Press
ISBN: 1107029376
Category : History
Languages : en
Pages : 329
Get Book Here
Book Description
Draws on the history of America's longest-living minor political party - the Prohibition Party - to illuminate how American politics came to exclude minor parties from governance.
Author: Lee Willis
Publisher: University of Georgia Press
ISBN: 082034141X
Category : History
Languages : en
Pages : 222
Get Book Here
Book Description
Southern Prohibition examines political culture and reform through the evolving temperance and prohibition movements in Middle Florida. Scholars have long held that liquor reform was largely a northern and mid-Atlantic phenomenon before the Civil War. Lee L. Willis takes a close look at the Florida plantation belt to reveal that the campaign against alcohol had a dramatic impact on public life in this portion of the South as early as the 1840s. Race, class, and gender mores shaped and were shaped by the temperance movement. White racial fears inspired prohibition for slaves and free blacks. Stringent licensing shut down grog shops that were the haunts of common and poor whites, which accelerated gentrification and stratified public drinking along class lines. Restricting blacks' access to alcohol was a theme that ran through temperance and prohibition campaigns in Florida, but more affluent African Americans also supported prohibition, indicating that the issue was not driven solely by white desires for social control. Women in the plantation belt played a marginal role in comparison to other locales and were denied greater political influence as a result. Beyond alcohol, Willis also takes a broader look at psychoactive substances to show the veritable pharmacopeia available to Floridians in the nineteenth century. Unlike the campaign against alcohol, however, the tightening regulations on narcotics and cocaine in the early twentieth century elicited little public discussion or concern—a quiet beginning to the state's war on drugs
