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Author: Carin Davis
Publisher: Running Press Adult
ISBN: 0762440414
Category : Family & Relationships
Languages : en
Pages : 217
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Book Description
Like Manischewitz with a twist, this saucy book will show the young Chosen Ones how to mix their Jewish roots with their happenin' lifestyles. Bursting with playful anecdotes and amusing advice, Life, Love, Lox is the essential companion for any Jew looking to squeeze a little style out of the ol' Torah. Ten chapters in all -- like "Challapalooza," "How to Lose a Guy in Ten Plagues," and "Lox, Stock, and Bagel" -- dish on how to put together Shabbat dinner for the real world, how to meet the (observant) parents, and how to embrace the high holy days with style. Covering everything from Kosher Kissing and making matzah balls to Speed-Dating and the Dayenu Diet, Life, Love, Lox is the best thing to happen to modern Jews since the Glatt Kosher hot dog cart at Yankee Stadium. This is a humorous girlfriend's guide to living the hip life while keeping it Jewish.
Author: Carin Davis
Publisher: Running Press Adult
ISBN: 0762440414
Category : Family & Relationships
Languages : en
Pages : 217
Get Book Here
Book Description
Like Manischewitz with a twist, this saucy book will show the young Chosen Ones how to mix their Jewish roots with their happenin' lifestyles. Bursting with playful anecdotes and amusing advice, Life, Love, Lox is the essential companion for any Jew looking to squeeze a little style out of the ol' Torah. Ten chapters in all -- like "Challapalooza," "How to Lose a Guy in Ten Plagues," and "Lox, Stock, and Bagel" -- dish on how to put together Shabbat dinner for the real world, how to meet the (observant) parents, and how to embrace the high holy days with style. Covering everything from Kosher Kissing and making matzah balls to Speed-Dating and the Dayenu Diet, Life, Love, Lox is the best thing to happen to modern Jews since the Glatt Kosher hot dog cart at Yankee Stadium. This is a humorous girlfriend's guide to living the hip life while keeping it Jewish.
Author: Sarah Britton
Publisher: Clarkson Potter
ISBN: 0804185395
Category : Cooking
Languages : en
Pages : 585
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Book Description
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Author: Alexx Stuart
Publisher: Allen & Unwin
ISBN: 176063641X
Category : Health & Fitness
Languages : en
Pages : 272
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Book Description
Ever stopped to read the list of ingredients in the products you use every day? In Low Tox Life, activist and educator Alexx Stuart gently clears a path through the maze of mass-market ingredient cocktails, focusing on four key areas: Body, Home, Food and Mind. Sharing the latest science and advice from experts in each area, Alexx tackles everything from endocrine-disruptors in beauty products to the challenge of going low plastic in a high-plastic world, and how to clean without a hit of harmful toxins. You don't need to be a fulltime homesteader with a cupboard full of organic linens to go low tox. Start small, switching or ditching one nasty at a time, and enjoy the process as a positive one for you and the planet.
Author: Julia Seton
Publisher:
ISBN:
Category :
Languages : en
Pages : 62
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Book Description
Author: Albert "Prodigy" Johnson
Publisher: Simon and Schuster
ISBN: 1439103194
Category : Biography & Autobiography
Languages : en
Pages : 320
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Book Description
"A memoir about a life almost lost and a revealing look at the dark side of hip hop's golden era ... a story of struggle, survival, and hope down the mean streets of New York City" --
Author: Jennifer Robins
Publisher: Page Street Publishing
ISBN: 1624142346
Category : Cooking
Languages : en
Pages : 256
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Book Description
Traditional Jewish Meals Made Healthier From two leaders in the Paleo cooking community, The New Yiddish Kitchen is a fresh and healthful take on a beloved food tradition. Packed with over 100 traditional Jewish foods plus bonus holiday menus, this book lets you celebrate the holidays and every day with delicious food that truly nourishes. Authors Simone Miller and Jennifer Robins have selected classic dishes—like matzo balls, borscht, challah, four different bagel recipes, a variety of deli sandwiches, sweet potato latkes, apple kugel, black & white cookies and more—all adapted to be grain-, gluten-, dairy- and refined sugar-free, as well as kosher. The book is a fun mix of new and old: modern with the whole-foods Paleo philosophy, and nostalgic with the cooking tips of Jewish grandmothers just like your own bubbe. So when you’re craving your favorite Jewish foods, don’t plotz! Simone and Jennifer have got you covered with simple recipes for delicious Yiddish dishes you can nosh on all year long.
Author: Mark Russ Federman
Publisher: Schocken
ISBN: 0805243119
Category : Biography & Autobiography
Languages : en
Pages : 226
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Book Description
The former owner/proprietor of the beloved appetizing store on Manhattan’s Lower East Side tells the delightful, mouthwatering story of an immigrant family’s journey from a pushcart in 1907 to “New York’s most hallowed shrine to the miracle of caviar, smoked salmon, ethereal herring, and silken chopped liver” (The New York Times Magazine). When Joel Russ started peddling herring from a barrel shortly after his arrival in America from Poland, he could not have imagined that he was giving birth to a gastronomic legend. Here is the story of this “Louvre of lox” (The Sunday Times, London): its humble beginnings, the struggle to keep it going during the Great Depression, the food rationing of World War II, the passing of the torch to the next generation as the flight from the Lower East Side was beginning, the heartbreaking years of neighborhood blight, and the almost miraculous renaissance of an area from which hundreds of other family-owned stores had fled. Filled with delightful anecdotes about how a ferociously hardworking family turned a passion for selling perfectly smoked and pickled fish into an institution with a devoted national clientele, Mark Russ Federman’s reminiscences combine a heartwarming and triumphant immigrant saga with a panoramic history of twentieth-century New York, a meditation on the creation and selling of gourmet food by a family that has mastered this art, and an enchanting behind-the-scenes look at four generations of people who are just a little bit crazy on the subject of fish. Color photographs © Matthew Hranek
Author: Daniel Jones
Publisher: Hachette UK
ISBN: 1648290132
Category : Family & Relationships
Languages : en
Pages : 204
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Book Description
“Charming. . . . A moving testament to the diversity and depths of love.” —Publishers Weekly You’ll laugh, you’ll cry, you’ll be swept away—in less time than it takes to read this paragraph. Here are 175 true stories—honest, funny, tender and wise—each as moving as a lyric poem, all told in no more than one hundred words. An electrician lights up a woman’s life, a sister longs for her homeless brother, strangers dream of what might have been. Love lost, found and reclaimed. Love that’s romantic, familial, platonic and unexpected. Most of all, these stories celebrate love as it exists in real life: a silly remark that leads to a lifetime together, a father who struggles to remember his son, ordinary moments that burn bright.
Author: Charles Dickens
Publisher: United Holdings Group
ISBN:
Category :
Languages : en
Pages : 92
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Book Description
Author: Sheila Nevins
Publisher:
ISBN: 1250111307
Category : Biography & Autobiography
Languages : en
Pages : 268
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Book Description
Famed documentary producer Sheila Nevins is the one person who always tells it like it is, and who will say, "Learn from my mistakes and my successes. Because you don't get smarter as you get older, you get braver." An astonishingly frank, funny, poignant book about the real-life challenges of being a woman in a man's world; what it means to be a working mother; what it's like to be an older woman in a youth-obsessed culture; the sometimes changing, often sweet truth about marriages; what being a feminist really means; and that you are in good company if your adult children don't return your phone calls. --
