Legumes in Rise-based Cropping Systems in Tropical Asia PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Legumes in Rise-based Cropping Systems in Tropical Asia PDF full book. Access full book title Legumes in Rise-based Cropping Systems in Tropical Asia by International Crops Research Institude, Andhra Pradesh, 2001. Download full books in PDF and EPUB format.
Author: International Crops Research Institude, Andhra Pradesh, 2001
Publisher:
ISBN:
Category :
Languages : en
Pages : 142
Get Book Here
Book Description
Author: International Crops Research Institude, Andhra Pradesh, 2001
Publisher:
ISBN:
Category :
Languages : en
Pages : 142
Get Book Here
Book Description
Author: C. L. L. Gowda
Publisher:
ISBN:
Category : Cropping systems
Languages : en
Pages : 160
Get Book Here
Book Description
Contributed articles.
Author: C. L. L. Gowda
Publisher:
ISBN:
Category :
Languages : en
Pages : 142
Get Book Here
Book Description
Author: Ram Swaroop Meena
Publisher: Springer
ISBN: 9811302537
Category : Technology & Engineering
Languages : en
Pages : 541
Get Book Here
Book Description
Sustainable management of soils is an important global issue of the 21st century. Feeding roughly 8 billion people with an environmentally sustainable production system is a major challenge, especially considering the fact that 10% of the world’s population at risk of hunger and 25% at risk of malnutrition. Accordingly, the 68th United Nations (UN) general assembly declared 2016 the “International Year of Pulses” to raise awareness and to celebrate the role of pulses in human nutrition and welfare. Likewise, the assembly declared the year 2015 as the “International Year of Soils” to promote awareness of the role of “healthy soils for a healthy life” and the International Union of Soil Science (IUSS) has declared 2015-2024 as the International Decade of Soils. Including legumes in cropping systems is an important toward advancing soil sustainability, food and nutritional security without compromising soil quality or its production potential. Several textbooks and edited volumes are currently available on general soil fertility or on legumes but‚ to date‚ none have been dedicated to the study of “Legumes for Soil Health and Sustainable Management”. This is important aspect, as the soil, the epidermis of the Earth (geoderma)‚ is the major component of the terrestrial biosphere. This book explores the impacts of legumes on soil health and sustainability, structure and functioning of agro-ecosystems, agronomic productivity and food security, BNF, microbial transformation of soil N and P, plant-growth-promoting rhizobacteria, biofertilizers, etc. With the advent of fertilizers, legumes have been sidelined since World War II, which has produced serious consequences for soils and the environment alike. Therefore, legume-based rational cropping/soil management practices must support environmentally and economically sustainable agroecosystems based on (sequential) rotation and intercropping considerations to restore soil health and sustainability. All chapters are amply illustrated with appropriately placed data, tables, figures, and photographs, and supported with extensive and cutting-edge references. The editors have provided a roadmap for the sustainable development of legumes for food and nutritional security and soil sustainability in agricultural systems, offering a unique resource for teachers, researchers, and policymakers, as well as undergraduate and graduate students of soil science, agronomy, ecology, and the environmental sciences.
Author: Willem C. Beets
Publisher: Gower Publishing Company, Limited
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 184
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Legumes
Languages : en
Pages : 120
Get Book Here
Book Description
Research on groundnut by ICRISAT with special emphasis on problems in Asia; chickpea research at ICRISAT; pigeonpea improvement research at ICRISAT; ICRISAT's Resource Management Program: its relevance to AGLN countries; training at ICRISAT; the semi-arid tropical crops information service; legume genetic resources at ICRISAT; biochemistry and use of AGLN food grain legumes; strengthening chickpea research in Pakistan; ICRISAT's experience in the introduction of improved groundnut technology in India; international links with the AGLN; The CGPRT, aims and activities; IDRC support for grain legumes improvement; Asia-pacific association of agricultural research institutions; collaborative links between FAO/UNDP's RAS/82/002 Project and the AGLN; FAO's role instrengthening National legume Research in Asia; multilocational trialson groundnut under the south Asian Association for Regional Cooperation; opportunities for collaborative Research between the Asian Rice Farming systems network an the AGLN; peanut-CRSP collaborative links in southeast Asia; ICARDA's testing program on lentil, Faba bean, and Kabuli chickpea.
Author: E. S. Wallis
Publisher: State Mutual Book & Periodical Service
ISBN:
Category : Agricultural systems
Languages : en
Pages : 352
Get Book Here
Book Description
"Proceedings of an international workshop held in Khon Kaen,Thailand, 1-5 September 1986"--T.p.
Author:
Publisher: Oxford & IBH Publishers
ISBN:
Category : Legumes
Languages : en
Pages : 268
Get Book Here
Book Description
Contributed articles presented at a workshop in 1996.
Author:
Publisher:
ISBN:
Category : Chickpea
Languages : en
Pages : 104
Get Book Here
Book Description
Proceedings of the Review and Planning Meeting for Asian Regional Research on Grain Legumes (Groundnut, Chickpea, and Pigeonpea), 16-18 December 1985, ICRISAT; Review of progress and research resources; Review of ICRISAT and AICAR work; Statement of current status and recent research by country/region.
Author: C. Johansen
Publisher:
ISBN:
Category : Cropping systems
Languages : en
Pages : 238
Get Book Here
Book Description
