Proceedings of the 3rd International Conference on Cardiovascular Diseases (ICCvD 2021) PDF Download
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Author: Heri Nurdiyanto
Publisher: Springer Nature
ISBN: 9464630485
Category : Medical
Languages : en
Pages : 479
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Book Description
This is an open access book. The objectives of the conference are as follows. to update knowledge about the relevant program priorities for addressing CVD burden in developing countries to explore options for the comprehensive management of primary cardiovascular risk factors such as high blood pressure, high blood glucose level, smoking, and sedentary lifestyle to discuss the latest guidance and evidence on the early detection and management of CVD and its implementation in the context of developing countries, including the impact of the COVID-19 pandemic on the management of CVD to strengthen interprofessional collaboration in addressing challenges using multidisciplinary approaches for the prevention, treatment, and rehabilitation of patients with CVD to update knowledge about health technology science and innovation related to the management and rehabilitation of patients with CVD.
Author: Heri Nurdiyanto
Publisher: Springer Nature
ISBN: 9464630485
Category : Medical
Languages : en
Pages : 479
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Book Description
This is an open access book. The objectives of the conference are as follows. to update knowledge about the relevant program priorities for addressing CVD burden in developing countries to explore options for the comprehensive management of primary cardiovascular risk factors such as high blood pressure, high blood glucose level, smoking, and sedentary lifestyle to discuss the latest guidance and evidence on the early detection and management of CVD and its implementation in the context of developing countries, including the impact of the COVID-19 pandemic on the management of CVD to strengthen interprofessional collaboration in addressing challenges using multidisciplinary approaches for the prevention, treatment, and rehabilitation of patients with CVD to update knowledge about health technology science and innovation related to the management and rehabilitation of patients with CVD.
Author: Leonardo Sepulveda Torre
Publisher: CRC Press
ISBN: 1040165338
Category : Technology & Engineering
Languages : en
Pages : 269
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Book Description
The United Nations describes sustainable development as “development that meets the needs of the present without compromising the ability of future generations to meet their own needs.” It encompasses the need to incorporate growing concerns about a range of environmental and public health issues with socio-economic affairs. This new book focuses on the goal of implementing greener environment approaches while considering public health and human well-being and economies. The volume presents and examines advances, developments, and the underlying concepts of a healthy urban environment in the areas of water and wastewater treatment, food supply under sustainable development, and chemical contamination.
Author: Francesco Calabrò
Publisher: Springer Nature
ISBN: 3031068254
Category : Technology & Engineering
Languages : en
Pages : 2873
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Book Description
The book aims to face the challenge of post-COVID-19 dynamics toward green and digital transition, between metropolitan and return to villages’ perspectives. It presents a multi-disciplinary scientific debate on the new frontiers of strategic and spatial planning, economic programs and decision support tools, within the urban–rural areas networks and the metropolitan cities. The book focuses on six topics: inner and marginalized areas local development to re-balance territorial inequalities; knowledge and innovation ecosystem for urban regeneration and resilience; metropolitan cities and territorial dynamics; rules, governance, economy, society; green buildings, post-carbon city and ecosystem services; infrastructures and spatial information systems; cultural heritage: conservation, enhancement and management. In addition, the book hosts a Special Section: Rhegion United Nations 2020-2030. The book will benefit all researchers, practitioners and policymakers interested in the issues applied to metropolitan cities and marginal areas.
Author: Dr. Paul Insel
Publisher: Jones & Bartlett Learning
ISBN: 1284259021
Category : Health & Fitness
Languages : en
Pages : 1036
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Book Description
Written for major and advanced non-major course offerings, Nutrition, Seventh Edition provides students with a comprehensive, current, and science-based introduction to nutrition concepts, guidelines, and functions. It's student-focused approach provides information about topics and issues that concern them -- a balanced diet, nutritional supplements, weight management, exercise, and much more. Throughout each chapter readers will engage with the latest dietary guidelines, scientific evidence, and national standards to help individuals follow a healthy dietary pattern at every life stage.
Author: Tomás Lafarga
Publisher: John Wiley & Sons
ISBN: 1119575338
Category : Technology & Engineering
Languages : en
Pages : 308
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Book Description
Oil and Oilseed Processing The latest information available on oil and oilseed processing Oil and Oilseed Processing offers a comprehensive text that explores both the conventional and novel “green” extraction methods used to extract oils from seeds. The authors—noted experts on the topic—examine the positive aspects of operations in processing oil and oilseeds and present the processing concepts, principles, effects on quality, as well as the stability characteristics, limitations, and challenges. Due to the economic implications associated with the overproduction of seed oils, the book includes pertinent information on vegetable and animal-derived oils for industrial applications. The authors also explore recent applications and future perspectives for vegetable and animal oils use in the food and non-food industry. Safety concerns regarding oil and oilseed processing and waste valorisation are also covered in-depth. This important guide: Explores the traditional and new extraction methods used to extract oils from seeds Contains the most up-to-date insight into oil and oilseed processing Focuses on the areas of oil processing, safety, quality, and nutritional evaluation Written for food scientists and professional food technologists, Oil and Oilseed Processing is the only book on the market that contains the most recent information on all aspects of oil and oilseed processing.
Author: Paul Insel
Publisher: Jones & Bartlett Learning
ISBN: 128425190X
Category : Health & Fitness
Languages : en
Pages : 635
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Book Description
"This book provides students with a comprehensive, current, and science-based introduction to nutrition concepts, guidelines, and functions. Its student-focused approach provides information about topics and issues that concern them -- a balanced diet, nutritional supplements, weight management, exercise, and much more. Throughout each chapter readers will engage with the latest dietary guidelines, scientific evidence, and national standards to help individuals follow a healthy dietary pattern at every life stage"--
Author: Simona De Iulio
Publisher: Bloomsbury Publishing
ISBN: 1350162523
Category : Political Science
Languages : en
Pages : 249
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Book Description
Food Information, Communication and Education analyses the role of different media in producing and transforming knowledge about food. 'Eating knowledge', or knowledge about food and food practice, is a central theme of cooking classes, the daily press, school textbooks, social media, popular magazines and other media. In addition, a wide variety of actors have taken on the responsibility of informing and educating the public about food, including food producers, advertising agencies, celebrity chefs, teachers, food bloggers and government institutions. Featuring a range of European case studies, this interdisciplinary collection advances our understanding of the processes of mediatization, circulation and reception of knowledge relating to food within specific social environments. Topics covered include: popularized knowledge about food carried over from past to present; the construction of trustworthy knowledge in today's food risk society; critical assessment of nutrition education initiatives for children; and political and ideological implications of food information policy and practice.
Author: Francisco J. Medina-Albaladejo
Publisher: Taylor & Francis
ISBN: 1000864510
Category : Business & Economics
Languages : en
Pages : 297
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Book Description
Food consumption and nutrition are historically among the most characteristic features of inequality in living standards driven by socioeconomic, gender, generational and geographical reasons. Nutrition directly impacts mortality, life expectancy, height and illness and thus becomes a good indicator of living standards and their evolution over time. However, one issue that remains unresolved is how to measure past diet inequalities with the available sources. This book evaluates nutritional inequalities in Spain from the nineteenth century to the present day. It explores the socioeconomic, gender, generational and geographical variations in food consumption and nutrition in Spain during this period. Deriving historical data on nutrition and diet has always been difficult due to issues with available sources. This book adopts a multi-dimensional approach and two complementary methodologies capable of presenting a more comprehensive picture: the first analyses diets based on primary sources, while the second examines the effect of nutritional inequalities on biological living standards, with special emphasis on average height. This combination allows for greater precision than previous studies on the impacts of food inequality. This book will be of significant interest to scholars from different academic branches, especially historians, economic historians and historians of science, economists, and also doctors, endocrinologists, paediatricians, anthropologists, nutritionists and expert in cooperation and development.
Author: Sofi G. Julien
Publisher: Frontiers Media SA
ISBN: 2832547621
Category : Medical
Languages : en
Pages : 108
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Book Description
Author: Tapan Ghose
Publisher: JP Medical Ltd
ISBN: 9354651453
Category : Medical
Languages : en
Pages : 337
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Book Description
