Joint Standing Committee on Agriculture on Its Study of the Maine Farm and Open Space Law PDF Download
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Author: Maine. Legislature. Joint Standing Committee on Agriculture
Publisher:
ISBN:
Category : Farm law
Languages : en
Pages : 24
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Book Description
Author: Maine. Legislature. Joint Standing Committee on Agriculture
Publisher:
ISBN:
Category : Farm law
Languages : en
Pages : 24
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: Maine State Library
Publisher:
ISBN:
Category : State government publications
Languages : en
Pages : 292
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Book Description
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 342
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Book Description
Author: Library of Congress. Exchange and Gift Division
Publisher:
ISBN:
Category : State government publications
Languages : en
Pages : 888
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Book Description
June and Dec. issues contain listings of periodicals.
Author: Maine. Legislature
Publisher:
ISBN:
Category : Legislation
Languages : en
Pages : 1024
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Book Description
Author: Maine. Legislature
Publisher:
ISBN:
Category :
Languages : en
Pages : 864
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Book Description
Author: Kansas. Legislature. Senate
Publisher:
ISBN:
Category : Kansas
Languages : en
Pages : 784
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Book Description
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1480
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Book Description
Author: Steve Martinez
Publisher: DIANE Publishing
ISBN: 1437933629
Category : Social Science
Languages : en
Pages : 87
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Book Description
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.
