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Author: James McNair
Publisher: Chronicle Books
ISBN: 9780811823647
Category : Cooking
Languages : en
Pages : 152
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Book Description
Making great pizza at home just got easier--and tastier. From classic to contemporary, here are dozens of exciting new recipes from bestselling author James McNair for creating pizza with pizzazz!
Author: James McNair
Publisher: Chronicle Books
ISBN: 9780811823647
Category : Cooking
Languages : en
Pages : 152
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Book Description
Making great pizza at home just got easier--and tastier. From classic to contemporary, here are dozens of exciting new recipes from bestselling author James McNair for creating pizza with pizzazz!
Author: James McNair
Publisher: Chronicle Books (CA)
ISBN: 9780877019633
Category :
Languages : en
Pages :
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Book Description
Author: James K McNair
Publisher:
ISBN: 9785559255118
Category :
Languages : en
Pages :
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Book Description
More than 60 new recipes for pizza are presented with 28 full-color illustrations, techniques for mixing, stretching, topping, and baking great pizza at home.
Author:
Publisher: Chronicle Books (CA)
ISBN: 9780811801096
Category : Cooking
Languages : en
Pages : 96
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Book Description
The seasonal bounties of the garden and produce markets top a wide variety of crusts in this collection of recipes created by one of the world's most creative cookbook authors.
Author:
Publisher: Chronicle Books (CA)
ISBN:
Category : Cooking
Languages : en
Pages : 622
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Book Description
Millions of cooks the world over count on James McNair for delicious, reliable recipes. Now this best-selling author has collected his all-time favorites (updated, retested, and rewritten for today's busy and more health-conscious cook) in one definitive volume. With over 350 recipes, James McNair's Favorites offers abundant inspiration for entertaining as well as everyday good eating. Join McNair on a culinary journey that begins with scrumptious breakfasts, goes around the world for hot and hearty main dishes (plus vegetables, breads, and zippy condiments), and finishes delectably with a legion of sweets. In addition to terrific recipes, readers get the benefit of McNair's time-tested tips on such topics as making pasta, cooking grains of all types, and forming the perfect pie crust. Filled with innovative dishes and a colorful portfolio of McNair's award-winning food photography, James McNair's Favorites is destined to become a basic text for every 21st-century kitchen. Check out all of James McNair's Chronicle cookbooks!
Author: James K. McNair
Publisher: Chronicle Books (CA)
ISBN: 9780877015956
Category : Cookbooks
Languages : en
Pages : 0
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Book Description
James McNair now presents his easy, step-by-step procedures for making the perfect crust, along with thirty-five recipes for tantalizing pie fillings. 40 color photographs.
Author: James McNair
Publisher: Chronicle Books
ISBN: 9780811801003
Category : Cooking
Languages : en
Pages : 0
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Book Description
Endlessly versatile, easy to prepare, and a fresh satisfying meal in itself, pizza has become a staple of every schedule-driven 90s cook. With over 250,000 copies sold, Pizza has proven to be by far the most popular title in James McNair's best-selling series of single-subject cookbooks. Now James McNair's Vegetarian Pizza offers a new collection of innovative recipes, featuring a cornucopia of vegetables, cheeses, fruits, beans, and herbs and drawn from a wide range of international cuisines. Easy-to-follow instructions for making traditional crusts, suggestions for quickly prepared alternatives, and a wealth of variations on basic recipes round out this crisply photographed celebration of a perennially popular dish.
Author: James K. McNair
Publisher: Chronicle Books (CA)
ISBN: 9780877016182
Category : Cooking
Languages : en
Pages : 98
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Book Description
The author of Chronicle Books' bestselling Cold Pasta fires up pots of boiling water and pans of simmering sauces in this second volume of mouth-watering pasta recipes that reflect McNair's internationally acclaimed style. COlor photos.
Author: James McNair
Publisher: Chronicle Books
ISBN: 9780811820615
Category : Cooking
Languages : en
Pages : 0
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Book Description
Recently honored with an award of excellence from the International Association of Culinary Professionals, James McNair has long been accorded four-star status by cookbook readers. This breakfast book's recipes are classic McNair: smart, appetizing, well-written, and designed to make a beautiful presentation. Covering everything from Yogurt Smoothies and Butter-Rich Waffles to Mimosas, Country Ham, and Poached Eggs with Hollandaise, James McNair's Breakfast is a delicious addition to a wonderful series of cookbooks.
Author: James McNair
Publisher: Chronicle Books (CA)
ISBN: 9780877010654
Category :
Languages : en
Pages : 96
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Book Description
