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Author:
Publisher:
ISBN:
Category : Agricultural development projects
Languages : en
Pages : 412
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Book Description
Author: Ernest L. Schusky
Publisher: Praeger
ISBN:
Category : Social Science
Languages : en
Pages : 240
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Book Description
In the Foreword to Culture and Agriculture, distinguished anthropologist John W. Bennett writes Dr. Schusky's book is welcome. It marks a point of maturity for anthropology's interest in agriculture, a distillation of decades of research and thought on the most important survival task facing humankind, the production of food. Although applauded by a specialist in the field, Schusky's book is specifically written for the general reader who is interested in agriculture. It offers a historical overview of the two major periods of agriculture--the Neolithic Revolution, which occurred when humans initally domesticated plants and animals, and the Neoclaric Revolution, which began the introduction of fossil fuel into agriculture in the twentieth century. Culture and Agriculture dramatizes the extensive changes that are occurring in modern agriculture due to the intensified use of fossil energy. The book details how the overdependence on fossil energy, with its looming exhaustion, is a major cause of pessimism about food production. The book also addresses the possible solutions to this scenario--conservation steps, an increase in the mix of solar energy, and an emphasis on human labor--which hold out hope for the future. Part I introduces the discovery or domestication of plants and animals (the Neolithic), along with the later use of irrigation, in order to show that most agricultural development, until the twentieth century, occurred between 5,000 and 10,000 years ago. Part II presents a brief survey of agricultural history which demonstrates that hunger had more to do with inequity in the social system than in the amounts of food produced. Agricultural history also emphasizes how little change occurred in agriculture from 5,000 years ago until the twentieth century, when the use of fossil energy revolutionized food production. In assessing the future of agricultural development, Schusky underscores the importance of economic and political policies that emphasize equity in distribution of wealth and government services. This book should appeal to the general reader interested in agriculture, rural sociology, or anthropology.
Author: Rob J.F. Burton
Publisher: Routledge
ISBN: 1351749749
Category : Social Science
Languages : en
Pages : 284
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Book Description
Developed by leading authors in the field, this book offers a cohesive and definitive theorisation of the concept of the 'good farmer', integrating historical analysis, critique of contemporary applications of good farming concepts, and new case studies, providing a springboard for future research. The concept of the good farmer has emerged in recent years as part of a move away from attitude and economic-based understandings of farm decision-making towards a deeper understanding of culture and symbolism in agriculture. The Good Farmer shows why agricultural production is socially and culturally, as well as economically, important. It explores the history of the concept and its position in contemporary theory, as well as its use and meaning in a variety of different contexts, including landscape, environment, gender, society, and as a tool for resistance. By exploring the idea of the good farmer, it reveals the often-unforeseen assumptions implicit in food and agricultural policy that draw on culture, identity, and presumed notions of what is 'good'. The book concludes by considering the potential of the good farmer concept for addressing future, emerging issues in agriculture. This book will be of interest to students and scholars of food and agriculture and rural development, as well as professionals and policymakers involved in the food and agricultural industry.
Author: Wendell Berry
Publisher: Turtleback Books
ISBN: 9781417629510
Category : Nature
Languages : en
Pages : 234
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Book Description
A critical inquiry into the ways Americans have exploited and continue to exploit the land that sustains them, tracing attitudes toward and methods of farming from the eighteenth century to the present
Author:
Publisher:
ISBN:
Category : Agricultural development projects
Languages : en
Pages : 412
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Book Description
Author:
Publisher: Nordic Council of Ministers
ISBN: 9289312327
Category : Agricultural ecology
Languages : en
Pages : 130
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Book Description
Author: United States. Office of Education
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 556
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Book Description
Author: Jerry D. Moore
Publisher: Rowman & Littlefield
ISBN: 1442270586
Category : Social Science
Languages : en
Pages : 528
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Book Description
Visions of Culture: A Reader, Second Edition, has been revised and expanded with new selections and is coordinated for use with Visions of Culture: An Introduction to Anthropological Theories and Theorists, Fifth Edition. Each selection is prefaced with a brief introduction about the anthropologist and the text. Each primary text is followed by a section titled “Queries and Connections,” a series of questions designed to help students focus on the central issues in each text and to relate them to other readings. NEW TO THIS EDITION Part VII: Neo-Darwinian Evolutionary Theories 25: Leda Cosmides and John Toobey, from The Evolutionary Primer 26: Eric Alden Smith, from Why Do Good Hunters Have Higher Reproductive Success? 27. Robert Boyd and Peter Richerson, from “Introduction”from The Origin and Evolution of Culture Part VIII—The Ontological Turn 28: Philippe Descola, from Beyond Nature and Culture 29: Tim Ingold, from Anthropology beyond Humanity 30: Bruno Latour, from “Introduction”from Reassembling the Social: An Introduction to Actor-Network-Theory
Author: United States Agricultural Society
Publisher:
ISBN:
Category :
Languages : en
Pages : 464
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Book Description
Author:
Publisher:
ISBN:
Category : Cosmetics
Languages : en
Pages : 1110
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Book Description
Author: Dr. Ravindranath Mukherjee
Publisher: SBPD Publications
ISBN:
Category : Social Science
Languages : en
Pages : 463
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Book Description
INDIAN SOCIETY 1. Introducing Indian Society : Colonialism, Nationalism, Class and Community 2. Demographic Structure 3. Rural-Urban Linkages and Divisions 4. Family and Kinship 5. Caste System 6. Tribal Society 7. The Market as a Social Institution 8. Caste Prejudice, Scheduled Castes and Other Backward Classes 9. Marginalization of Tribal Communities 10. The Struggle for Women’s Equality 11. The Protection of Religious Minorities 12. Caring for the Differently Abled 13. Challenges of Cultural Diversities : Communalism, Regionalism, Casteism and Patriarchy 14. Role of the State in a Pluralistic and Unequal Society 15. What Should be Our Sharing ? 16. Project Work SOCIAL CHANGE AND DEVELOPMENT IN INDIA 1. Processes of Structural Change in India : Colonialism, Industrialization and Urbanization 2. Processes of Cultural Change in India : Modernization, Westernization, Sanskritization and Secularization 3. Social Reform Movements and Laws 4. The Constitution : As an Instrument of Social Change 5. Political Parties, Pressure Groups and Democratic Politics 6. Panchayati Raj and Challenges of Social Transformation 7. Land Reforms, Green Revolution and Agrarian Society 8. From Planned Industrialization to Liberalization 9. Changes in Class-Structure 10. Mass Media and Social Changes 11. Globalization and Social Change 12. Social Movements : Class Based Workers and Peasant Movements 13. Caste based Movements : Dalit and Backward Class Movements (Trends in Upper Caste Responses) 14. Women’s Movement in Independent India 15. Tribal Movements 16. Environmental Movements Board Examination Papers (With OMR Sheet)
