Institutions in Agricultural Development PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Institutions in Agricultural Development PDF full book. Access full book title Institutions in Agricultural Development by North Central Land Economics Research Committee. International Rural Institutions Subcommittee. Download full books in PDF and EPUB format.
Author: North Central Land Economics Research Committee. International Rural Institutions Subcommittee
Publisher: Blackwell Publishing Professional
ISBN:
Category : Business & Economics
Languages : en
Pages : 268
Get Book Here
Book Description
Role of institutions in agricultural development; Land tenure institutions; Factor markets; Product markets; Planning institutions; Research institutions; Extension institutions.
Author: North Central Land Economics Research Committee. International Rural Institutions Subcommittee
Publisher: Blackwell Publishing Professional
ISBN:
Category : Business & Economics
Languages : en
Pages : 268
Get Book Here
Book Description
Role of institutions in agricultural development; Land tenure institutions; Factor markets; Product markets; Planning institutions; Research institutions; Extension institutions.
Author: Franz W. Gatzweiler
Publisher: Springer
ISBN: 3319257188
Category : Technology & Engineering
Languages : en
Pages : 442
Get Book Here
Book Description
The aim of the book is to present contributions in theory, policy and practice to the science and policy of sustainable intensification by means of technological and institutional innovations in agriculture. The research insights re from Sub-Saharan Africa and South Asia. The purpose of this book is to be a reference for students, scholars and practitioners inthe field of science and policy for understanding and identifying agricultural productivity growth potentials in marginalized areas.
Author: Alan de Brauw
Publisher: Springer Nature
ISBN: 303088693X
Category : Business & Economics
Languages : en
Pages : 223
Get Book Here
Book Description
This book provides a thorough introduction to and examination of agricultural value chains in Sub-Saharan Africa. First, the authors introduce the economic theory of agri-food value chains and value chain governance, focusing on domestic and regional trade in (and consumption of) food crops in a low-income country context. In addition to mainstream and heterodox thinking about value chain development, the book pays attention to political economy considerations. The book also reviews the empirical evidence on value chain development and performance in Africa. It adopts multiple lenses to examine agricultural value chains, zooming out from the micro level (e.g., relational contracting in a context of market imperfections) to the meso level (e.g., distributional implications of various value chain interventions, inclusion of specific social groups) and the macro level (underlying income, population and urbanization trends, volumes and prices, etc.).Furthermore, this book places value chain development in the context of a process the authors refer to as structural transformation 2.0, which refers to a process where production factors (labor, land and capital) move from low-productivity agriculture to high-productivity agriculture. Finally, throughout the book the authors interpret the evidence in light of three important debates: (i) how competitive are rural factor and product markets, and what does this imply for distribution and innovation? (ii) what role do foreign investment and factor proportions play in the development of agri-food value chains in Africa? (iii) what complementary government policies can help facilitate a process of agricultural value chain transformation, towards high-productive activities and enhancing the capacity of value chains to generate employment opportunities and food security for a growing population.
Author: Roger D. Norton
Publisher: Food & Agriculture Org.
ISBN: 9789251048757
Category : Business & Economics
Languages : en
Pages : 546
Get Book Here
Book Description
Publisher Description
Author: Otsuka, Keijiro, ed.
Publisher: Intl Food Policy Res Inst
ISBN: 0896293831
Category : Political Science
Languages : en
Pages : 798
Get Book Here
Book Description
Agricultural Development: New Perspectives in a Changing World is the first comprehensive exploration of key emerging issues facing developing-country agriculture today, from rapid urbanization to rural transformation to climate change. In this four-part volume, top experts offer the latest research in the field of agricultural development. Using new lenses to examine today’s biggest challenges, contributors address topics such as nutrition and health, gender and household decision-making, agrifood value chains, natural resource management, and political economy. The book also covers most developing regions, providing a critical global perspective at a time when many pressing challenges extend beyond national borders. Tying all this together, Agricultural Development explores policy options and strategies for developing sustainable agriculture and reducing food insecurity and malnutrition. The changing global landscape combined with new and better data, technologies, and understanding means that agriculture can and must contribute to a wider range of development outcomes than ever before, including reducing poverty, ensuring adequate nutrition, creating strong food value chains, improving environmental sustainability, and promoting gender equity and equality. Agricultural Development: New Perspectives in a Changing World, with its unprecedented breadth and scope, will be an indispensable resource for the next generation of policymakers, researchers, and students dedicated to improving agriculture for global wellbeing.
Author: Martin Kriesberg
Publisher:
ISBN:
Category : Agricultural assistance
Languages : en
Pages : 162
Get Book Here
Book Description
Author: Norman Thomas Uphoff
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 108
Get Book Here
Book Description
Author: World Bank
Publisher: World Bank Publications
ISBN: 0821368095
Category : Business & Economics
Languages : en
Pages : 390
Get Book Here
Book Description
The world's demand for food is expected to double within the next 50 years, while the natural resources that sustain agriculture will become increasingly scarce, degraded, and vulnerable to the effects of climate change. In many poor countries, agriculture accounts for at least 40 percent of GDP and 80 percent of employment. At the same time, about 70 percent of the world's poor live in rural areas and most depend on agriculture for their livelihoods. 'World Development Report 2008' seeks to assess where, when, and how agriculture can be an effective instrument for economic development, especially development that favors the poor. It examines several broad questions: How has agriculture changed in developing countries in the past 20 years? What are the important new challenges and opportunities for agriculture? Which new sources of agricultural growth can be captured cost effectively in particular in poor countries with large agricultural sectors as in Africa? How can agricultural growth be made more effective for poverty reduction? How can governments facilitate the transition of large populations out of agriculture, without simply transferring the burden of rural poverty to urban areas? How can the natural resource endowment for agriculture be protected? How can agriculture's negative environmental effects be contained? This year's report marks the 30th year the World Bank has been publishing the 'World Development Report'.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 247
Get Book Here
Book Description
Author: George W. Norton
Publisher: Routledge
ISBN: 1134710291
Category : Business & Economics
Languages : en
Pages : 435
Get Book Here
Book Description
Persistent problems with poverty, rapid population growth and malnutrition in many developing countries are among the most serious issues facing the world today. This book examines the causes, severity and effects of these problems, as well as potential solutions. The authors consider the implications of globalization of goods, services and capital for agriculture, poverty and the environment; and identify linkages in the world food system, stressing how agricultural and economic situations in poor countries affect industrialized nations and vice versa. Focusing on the role that agriculture can play in improving economic and nutritional wellbeing and how that role might be enhanced, this book is essential reading.
