Indicators for Assessing Vitamin A Deficiency and Their Application in Monitoring and Evaluating Intervention Programmes PDF Download
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Author: World Health Organization
Publisher:
ISBN:
Category : Biochemical markers
Languages : en
Pages : 80
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Book Description
Author: World Health Organization
Publisher:
ISBN:
Category : Biochemical markers
Languages : en
Pages : 80
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 56
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Book Description
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 030906029X
Category : Medical
Languages : en
Pages : 222
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Book Description
Micronutrient malnutrition affects approximately 2 billion people worldwide. The adverse effects of micronutrient deficiencies are profound and include premature death, poor health, blindness, growth stunting, mental retardation, learning disabilities, and low work capacity. Preventing Micronutrient Deficiencies provides a conceptual framework based on past experience that will allow funders to tailor programs to existing regional/country capabilities and to incorporate within these programs the capacity to address multiple strategies (i.e., supplementation/fortification/food-based approaches/public health measures) and multiple micronutrient deficiencies. The book does not offer recommendations on how to alleviate specific micronutrient deficienciesâ€"such recommendations are already available through the publications of diverse organizations, including the U.S. Agency for International Development, the Micronutrient Initiative, World Bank, United Nations Childrens' Fund, and the World Health Organization. Instead, this volume examines key elements in the design and implementation of micronutrient interventions, including such issues as: The importance of iron, vitamin A, and iodine to health. Populations at risk for micronutrient deficiency. Options for successful interventions and their cost. The feasibility of involving societal sectors in the planning and implementation of interventions. Characteristics of successful interventions. The book also contains three in-depth background papers that address the prevention of deficiencies of iron, vitamin A, and iodine.
Author: International Vitamin A Consultative Group
Publisher: International Life Sciences Institute/I L S I Press
ISBN:
Category : Health & Fitness
Languages : en
Pages : 76
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Book Description
Author: Alfred Sommer
Publisher:
ISBN: 9780195088243
Category : Public health
Languages : en
Pages : 476
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Book Description
Many studies over the past decade and a half have indicated that vitamin A status is an important determinant of health. The World Bank now estimates that vitamin A intervention programs are some of the most cost-effective health strategies globally. This new book, written by leadinginvestigators in the field, is the first to synthesize the many important studies to date. The authors identify and quantify the biological, clinical and public health impact of vitamin A deficiency on childhood growth, mortality and morbidity, including anemia and blindness. They deal with theepidemiologic and biological basis of these findings, and with the prevention and treatment of these disorders, particularly of measles, diarrhea and xeorophthalmia. Alternative approaches to identifying individuals and populations in need of intervention, alternative strategies for improvingvitamin A and carotenoids, and the relationship between vitamin A and immunity are discussed. This comprehensive volume on a critically important and widespread nutritional deficiency will serve as a unique resource for nutritionists, physicians, public health workers and policy makers, and will beespecially relevant to clinicians and researchers in international health.
Author: Prof (Dr). Vikas Bhatia
Publisher: Newredmars Education Pvt Ltd
ISBN: 9393620164
Category : Medical
Languages : en
Pages : 74
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Book Description
Odisha has shown progress in many indicators but under-nutrition including hidden hunger still stands as a challenge for the State. Undernutrition is a leading contributor to infant, child and maternal mortality and morbidity. Since malnutrition is indirectly responsible for 69% of child deaths in the country, it is extremely crucial to focus on improving maternal and child nutrition for ensuring their survival and development. Odisha has shown progress in many indicators but under-nutrition including hidden hunger still stands as a challenge for the State. Undernutrition is a leading contributor to infant, child and maternal mortality and morbidity. Since malnutrition is indirectly responsible for 69% of child deaths in the country, it is extremely crucial to focus on improving maternal and child nutrition for ensuring their survival and development. Over the years significantly effective strategies and programmes have been formulated and implemented which have started to yield positive results in reducing malnutrition. Therefore, it is important that every stakeholder who is a part of the system and plays an important role in addressing the issues related to health and nutrition must essentially be aware of the key nutrition actions and interventions. All health care providers who interact with mothers and young children should acquire the basic knowledge and skills on infant and young child feeding principles, management of severe acute malnutrition, iodine deficiency disorder, management of iron deficiency and management of vit-A deficiency. I would like to congratulate all the technical members of RCAPHN involved in developing this comprehensive package on nutrition components and themes which will excel the knowledge of public health students. I encourage all to use this handbook as a commendable resource material. The technical modules on nutrition components will help in enhancing the knowledge and skills of public health functionaries and enable them to understand and implement the interventions successfully.
Author: Howerde E. Sauberlich
Publisher: Routledge
ISBN: 1351436007
Category : Medical
Languages : en
Pages : 514
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Book Description
Proper nutrition is the single most important component of preventative health care. Heart disease, diabetes, and other ailments are all linked to dietary habits. Accurate nutritional assessment can be a matter of life or death. Laboratory Tests for the Assessment of Nutritional Status explores the expanded number of nutrients that can now be evaluated. The author makes a compelling case for the practice and advancement of this critical health care tool. Nutritional assessment identifies undernutrition, overnutrition, specific nutrition deficiencies, and imbalances. Diligent assessment determines the appropriate nutrition intervention and monitors its effects. This book is a total revision of the 1974 version of the same title co -authored by Sauberlich. Since then, remarkable progress has been made on the methodologies applicable to nutrition status assessment and to the expanded number of nutrients that can be evaluated, especially trace elements. The introduction of high-performance liquid chromatography, amperometric detectors, and other technologies has advanced nutritional assessment by leaps and bounds. Today, nutritionists can gauge the value of microminerals, trace elements, and ultratrace elements. Sauberlich's revision updates the reader to the latest and most important trends in nutrition. These laboratory methods for the assessment of nutritional status are vital for identifying individuals as well as populations with nutritional risks.
Author: Federation of American Societies for Experimental Biology. Life Sciences Research Office
Publisher:
ISBN:
Category : Medical policy
Languages : en
Pages : 370
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Book Description
The third report reviews the dietary and nutritional status of the U.S. population, as well as the factors that determine status, based on the data available through the National Nutrition Monitoring and Related Research Program (NNMRRP) by June 1994.
Author: Donald Stewart McLaren
Publisher: Karger Medical and Scientific Publishers
ISBN: 3318021431
Category : Medical
Languages : en
Pages : 205
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Book Description
An up-to-date and comprehensive handbook Vitamin A plays a key role among the vitamins essential for healthy growth and development. Vitamin A deficiency disorders (VADD) are therefore an important part of general malnutrition that in the majority of cases leads to failure to thrive and underweight. Moreover, apart from adverse effects on health and survival in general, VADD can also lead to blindness, called xerophthalmia, and are also frequently accompanied by various infections. Last but not least, it has become evident that even mild degrees of VAD (and all other forms of nutritional deficiencies) have important adverse implications for health and are thus much more widespread than previously assumed. This publication systematically covers detailed and up-to-date information on every relevant aspect of VADD, with particular emphasis on providing an outline of their setting, nature, and significance. In addition to cutting-edge scientific information, the latest available data on the global occurrence of VAD from the World Health Organization is also included.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 370
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Book Description
