Improvement of the Wheat Crop in California (Classic Reprint) PDF Download
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Author: Henry F. Blanchard
Publisher: Forgotten Books
ISBN: 9781333232122
Category : Business & Economics
Languages : en
Pages : 48
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Book Description
Excerpt from Improvement of the Wheat Crop in California An impression exists among many California farmers that the soil will no longer produce profitable yields of good milling wheats This impression is strengthened by two well - recognized facts (1) That under past and present methods of wheat culture the soil is failing in many localities to produce as large crops as heretofore, and (2) that the Australian and Club varieties, the most widely grown California wheats, are extremely starchy. As only these very starchy varieties have been extensively grown, it has become necessary for the millers to import large quantities of Turkey wheat from the Middle West to blend with the California wheats. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Henry F. Blanchard
Publisher: Forgotten Books
ISBN: 9781333232122
Category : Business & Economics
Languages : en
Pages : 48
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Book Description
Excerpt from Improvement of the Wheat Crop in California An impression exists among many California farmers that the soil will no longer produce profitable yields of good milling wheats This impression is strengthened by two well - recognized facts (1) That under past and present methods of wheat culture the soil is failing in many localities to produce as large crops as heretofore, and (2) that the Australian and Club varieties, the most widely grown California wheats, are extremely starchy. As only these very starchy varieties have been extensively grown, it has become necessary for the millers to import large quantities of Turkey wheat from the Middle West to blend with the California wheats. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Henry F. Blanchard
Publisher: Wentworth Press
ISBN: 9781374484788
Category : Business & Economics
Languages : en
Pages : 50
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Author: George Wright Shaw
Publisher: Forgotten Books
ISBN: 9781391453088
Category :
Languages : en
Pages : 68
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Book Description
Excerpt from How to Increase the Yield of Wheat in California Fig. 1.4birdseye View of California Cereal Station, Sacramento Valley. Fig. 2. - Genera1 view of grain plats on the Tulare Station, 1908. The investigations covered by this report are in general based. Upon results and observations covering a long period. For a limited time a portion of the work was conducted in co-operation with the Bureau of Plant Industry of the United States Department of Agriculture. Both the field and laboratory investigations have covered a wide range. They embrace the relative value of deep vs. Shallow plowing, early vs. Late seeding, drill vs. Broadcast seeding, trials with fertil izers, the effect of certain rotation schemes, the improvement of the soil through green-manuring, moisture conservation, the treatment of. Grain for the prevention of smut, the value of exchanging seed, clean ing the land from weeds both by cultural methods and the use of chemical sprays, and finally, variety trials and the development of better types of grain than those commonly grown. In the study of the general question of environmental influence upon the quality of wheat, and also the selection work involving an increase of the gluten content, there has of course been a large amount of chemical work required. Questions involved along these lines have been the influence upon the gluten content of the length of the growing period, of the time of harvest, of the time of seeding, of the time the wheat plant receives its moisture, the influence of sunshine and of the composition of the soil. The environmental question as affecting the gluten content will be the theme of a separate report. In this report an effort has been made to so correlate the cultural results and observations that they may be of immediate benefit to the California grain growers, in effecting improvement in soil fertility, increasing the yield of grain, and. Improving the milling quality of the grain produced. It should be said that these results should be considered as simply the foundation for more extensive work. The element of time is an all-essential one for the solution of such problems as these. This would be true even though the problem was merely the develop ment of grain giving higher yields, but, with the introduction of the problem of increasing the gluten content, the element of time is of even greater importance. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Henry F. Blanchard
Publisher:
ISBN:
Category :
Languages : en
Pages : 37
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Book Description
Author: George Wright Shaw
Publisher: Forgotten Books
ISBN: 9780364465547
Category : Business & Economics
Languages : en
Pages : 90
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Book Description
Excerpt from California White Wheats My opinion is that this is a complete history of the introduction of Propo wheat into California. The wheat was at onetime held in high esteem both by farmers and millers. The latter still regard it highly as compared with the other California varieties, but growers have gradually drifted to One, Or another of those mentioned. Previously as giving greater returns in yield in the interior valleys. In'the coast sections, however, Propo still holds its own and constitutes the bulk of the wheat there produced. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Henry F. Blanchard
Publisher: Wentworth Press
ISBN: 9781374031203
Category : Business & Economics
Languages : en
Pages : 42
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Coit A. Suneson
Publisher: Forgotten Books
ISBN: 9780332615301
Category : Business & Economics
Languages : en
Pages : 24
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Book Description
Excerpt from Wheat Production in California: December 1941 Several other varieties may be encountered in California. Among the hard red winter wheats adapted only to northern mountain valleys, Oro, because of its stiff straw and its bunt resistance, is perhaps the most desirable of the Turkey-type wheats. Among the white winter wheats Rex, an early, stiff-strawed, bronze-colored, smut and shatter-resistant variety has given best results in recent tests. Florence (also called Qual ity or Burbank) wheat, as grown in southern counties, is badly mixed, and does not compare with the new California varieties in resistance to stem rust. Pilcrow (also known as Thompson or Crawford), long grown near Napa, has stiff straw and a large thick head from which grain is rather easily shattered by wind. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: United States Department Of Agriculture
Publisher: Forgotten Books
ISBN: 9780260880710
Category : Business & Economics
Languages : en
Pages : 22
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Excerpt from The Wheat Situation: Including Rye There has been a marked improvement since last December in the condition of the United States winter wheat cr0p in the Southern Great Plains area, and a general improvement in practically all other areas of the country except in California, where the weather has been dry. The April 1 indicated crop of 549 million bushels, together with average yields on the prospective planted acreag of Spring wheat, would produce a total wheat cr0p of about 750 million bushels, or 180 million bushels smaller than last year. A crop this size would be 70 mi lion bushels above domestic disappearance during the period 1928-37. If the carry-over on July 1, 1939 is about 275 million bushels and production 1s as im oated above, the total domestic supply for 1939-40 would be million bushe about 60 million bushels smaller than the 1938-39 supply. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Mark Alfred Carleton
Publisher: Forgotten Books
ISBN: 9780656280278
Category : Business & Economics
Languages : en
Pages : 112
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Book Description
Excerpt from The Basis for the Improvement of American Wheats This work was continued, but in the meantime careful studies were being made in the several wheat districts with a view of determining the particular needs Of each. In some districts greater hardiness of winter sorts is required; in others, varieties with a particularly tena cions chaff; in others, stiffer straw; in others, drought resistance, and so on. Varieties bred for North Dakota and Minnesota are of no value for California, and the best varieties for Texas would be useless in Montana. But aside from these considerations a knowledge Of the different botanical groups of wheats is necessary, in order to have at command all the sources from which may be drawn the qualities required for different districts. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
