I Don't Like to Eat Ants PDF Download
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Author: J. T. K. Belle
Publisher: Picklefish Press
ISBN: 9780578499512
Category :
Languages : en
Pages : 34
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Book Description
Two irrepressible anteaters debate the merits of eating ants on their journey to The Peanut Butter & Jelly Deli.
Author: J. T. K. Belle
Publisher: Picklefish Press
ISBN: 9780578499512
Category :
Languages : en
Pages : 34
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Book Description
Two irrepressible anteaters debate the merits of eating ants on their journey to The Peanut Butter & Jelly Deli.
Author: Dan Marvin
Publisher: POW! Kids Books
ISBN: 9781576878378
Category : Juvenile Fiction
Languages : en
Pages : 0
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Book Description
"Koala Bears aren't called Eucalyptus-eaters. Panda Bears aren't called Bamboo-eaters. Jaguars eat Anteaters, but they aren't called Anteater-eaters!" insists a voracious young Anteater who will gobble up just about every food except for one: ants! This clever take on the picky-eater is full of wry humor and silly puns as the anteater takes us through the food he LOVES to eat, all while repeating the refrain, "but I don't eat ants." That is until dinnertime when his mom presents him with with a "fiery" surprise. The final punchline playfully depicts the often illogical rationalizations of young picky eaters in a way that will have kids and their parents laughing.
Author: Bernard Werber
Publisher: Bantam
ISBN: 0553573527
Category : Fiction
Languages : en
Pages : 321
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Book Description
Here is the stunning international bestseller in the tradition of Watership Down but with a dark, original twist. Unique, daring, and unforgettable, it tells the story of an ordinary family who accidentally threaten the security of a hidden civilization as intelligent as our own--a colony of ants determined to survive at any cost.... Jonathan Wells and his young family have come to the Paris flat at 3, rue des Sybarites through the bequest of his eccentric late uncle Edmond. Inheriting the dusty apartment, the Wells family are left with only one warning: Never go down into the cellar. But when the family dog disappears down the basement steps, Jonathan follows--and soon his wife, his son, and various would-be rescuers vanish into its mysterious depths. Meanwhile, in a pine stump in a nearby park, a vast civilization is in turmoil. Here a young female from the russet ant nation of Bel-o-kan learns that a strange new weapon has been killing off her comrades. To find out why, she enlists the help of a warrior ant, and the two set off on separate journeys into a harsh and violent world. It is a world where death takes many forms--savage birds and voracious lizards, warlike dwarf ants and rapacious termites, poisonous beetles and, most bizarre of all, the swift, murderous, giant guardians of the edge of the world: cars. Yet the end of the female's desperate quest will be the eerie secret in the cellar at 3, rue des Sybarites--a mystery she must solve in order to fulfill her special destiny as the new queen of her own great empire. But to do so she must first make unthinkable communion with the most barbaric creatures of all. Empire of the Ants is a brilliant evocation of a hidden civilization as complex as our own and far more ancient. It is a fascinating realm where boats are built of leaves and greenflies are domesticated and milked like cows, where citizens lock antennae in "absolute communication" and fight wars with precisely coordinated armies using sprays of glue and acids that can dissolve a snail. Not since Watership Down has a novel so vividly captured the lives and struggles of a fellow species and the valuable lessons they have to teach us.
Author: Mark W. Moffett
Publisher: Univ of California Press
ISBN: 0520945417
Category : Science
Languages : en
Pages : 289
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Book Description
Intrepid international explorer, biologist, and photographer Mark W. Moffett, "the Indiana Jones of entomology," takes us around the globe on a strange and colorful journey in search of the hidden world of ants. In tales from Nigeria, Indonesia, the Amazon, Australia, California, and elsewhere, Moffett recounts his entomological exploits and provides fascinating details on how ants live and how they dominate their ecosystems through strikingly human behaviors, yet at a different scale and a faster tempo. Moffett’s spectacular close-up photographs shrink us down to size, so that we can observe ants in familiar roles; warriors, builders, big-game hunters, and slave owners. We find them creating marketplaces and assembly lines and dealing with issues we think of as uniquely human—including hygiene, recycling, and warfare. Adventures among Ants introduces some of the world’s most awe-inspiring species and offers a startling new perspective on the limits of our own perception. • Ants are world-class road builders, handling traffic problems on thoroughfares that dwarf our highway systems in their complexity • Ants with the largest societies often deploy complicated military tactics • Some ants have evolved from hunter-gatherers into farmers, domesticating other insects and growing crops for food
Author: Wendy Weatherwalk
Publisher: AuthorHouse
ISBN: 1463418485
Category : Juvenile Fiction
Languages : en
Pages : 18
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Book Description
The queen ant tells the workers ants to get food. And they come back with out food .They come back with the wrong thing . The queen ant tells them that is not food . And them they are wrong and go back and get food. At the end the get it right. The queen ant is proud of them.
Author: Vincent M. Holt
Publisher:
ISBN:
Category : Cooking (Insects)
Languages : en
Pages : 108
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Book Description
Author: Eleanor Spicer Rice
Publisher: University of Chicago Press
ISBN: 022644581X
Category : Nature
Languages : en
Pages : 145
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Book Description
Did you know that for every human on earth, there are about one million ants? They are among the longest-lived insects—with some ant queens passing the thirty-year mark—as well as some of the strongest. Fans of both the city and countryside alike, ants decompose dead wood, turn over soil (in some places more than earthworms), and even help plant forests by distributing seeds. But while fewer than thirty of the nearly one thousand ant species living in North America are true pests, we cringe when we see them marching across our kitchen floors. No longer! In this witty, accessible, and beautifully illustrated guide, Eleanor Spicer Rice, Alex Wild, and Rob Dunn metamorphose creepy-crawly revulsion into myrmecological wonder. Emerging from Dunn’s ambitious citizen science project Your Wild Life (an initiative based at North Carolina State University), Dr. Eleanor’s Book of Common Ants provides an eye-opening entomological overview of the natural history of species most noted by project participants—and even offers tips on keeping ant farms in your home. Exploring species from the spreading red imported fire ant to the pavement ant, and featuring Wild’s stunning photography, this guide will be a tremendous resource for teachers, students, and scientists alike. But more than this, it will transform the way we perceive the environment around us by deepening our understanding of its littlest inhabitants, inspiring everyone to find their inner naturalist, get outside, and crawl across the dirt—magnifying glass in hand.
Author: Paul Theroux
Publisher: Ivy Books
ISBN: 0804111227
Category : Travel
Languages : en
Pages : 385
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Book Description
“There are those who think that Paul Theroux is the finest travel writer working in English. This collection can only enhance that reputation.”—The New York Times Book Review Author and travel writer Paul Theroux does what no one else can: he travels to the isolated, unusual, and fascinating spots of the world, and creates an elegy to them that makes readers feel they are traveling with him. Evocative, breathtaking, intriguing, here is the armchair traveler's guide to the sites of the world he makes us feel we know. Praise for To the Ends of the Earth “Reads like a wonderful novel.”—The Pittsburgh Press “Powerful . . . This compendium unequivocally offers insight into the mind of a foremost American fiction writer who became an accidental tourist.”—The Christian Science Monitor “Theroux is a wonderful traveling companion. . . . To the Ends of the Earth combines the best of his travel writing. . . . With him the reader shares a conversation with a sultan on a polo ground in Malaysia; hears people ‘mourn with firecrackers, scattering cherrybombs on the tombstone’ in a Chinese cemetery in Singapore; feels overdressed around nudists in Corsica; sees sandbagged houses and bombcraters left in Vietnam on a cold December day in 1973.”—The Virginian-Pilot and The Ledger-Star “Travel writing at its best . . . As you travel voyeuristically with Theroux, across the vast wastelands of interior China, the convoluted cultures of Latin America or campy seacoast towns of England, you're struck with his slightly jaundiced eye for the overlooked but telling detail, his skeptic's ear for the offhand but important comment.”—The Houston Post
Author: Marla Jo Fisher
Publisher: Prospect Park Books
ISBN: 1938849671
Category : Humor
Languages : en
Pages : 159
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Book Description
Never mind the Real Housewives of Orange County—Marla Jo Fisher is the woman everyone can relate to, complete with bad parenting, rotten dogs, ill health, and fashion faux pas. For nearly two decades, in the Orange County Register and many syndicated papers, readers have delighted in Marla Jo’s subversive humor, cranky intellect, and huge heart on her journey through broke, single, after-40 motherhood, when she adopted Cheetah Boy and Curly Girl, to her oddball adventures around the globe, to the sublime ridiculousness of life next door. Even while facing a devastating diagnosis, Fisher teaches us that humor is the balm that eases and the very thing that binds us together.
Author: Arnold van Huis
Publisher: Columbia University Press
ISBN: 0231166842
Category : Cooking
Languages : en
Pages : 218
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Book Description
Insects will be appearing on our store shelves, menus, and plates within the decade. In The Insect Cookbook, two entomologists and a chef make the case for insects as a sustainable source of protein for humans and a necessary part of our future diet. They provide consumers and chefs with the essential facts about insects for culinary use, with recipes simple enough to make at home yet boasting the international flair of the world’s most chic dishes. Insects are delicious and healthy. A large proportion of the world’s population eats them as a delicacy. In Mexico, roasted ants are considered a treat, and the Japanese adore wasps. Insects not only are a tasty and versatile ingredient in the kitchen, but also are full of protein. Furthermore, insect farming is much more sustainable than meat production. The Insect Cookbook contains delicious recipes; interviews with top chefs, insect farmers, political figures, and nutrition experts (including chef René Redzepi, whose establishment was elected three times as “best restaurant of the world”; Kofi Annan, former secretary-general of the United Nations; and Daniella Martin of Girl Meets Bug); and all you want to know about cooking with insects, teaching twenty-first-century consumers where to buy insects, which ones are edible, and how to store and prepare them at home and in commercial spaces.
