Author: Katheleen Daigle
Publisher: Katheleen Daigle
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 180
Book Description
For Katheleen Daigle, life always held a profound calling. Guided by an unwavering desire to find her true purpose, she embarked on a lifelong quest, constantly questioning herself and seeking divine guidance. With fervent determination, she shattered her fears and limitations, attuning her senses to the innate wisdom that lay dormant within. In "Horse Konfidence: Tools to improve your Life through an Animal Communicator’s journey", Katheleen shares her transformative odyssey, illuminating the path she traversed to become an animal communicator. Yet, this book transcends her personal narrative. It is an empowering testament that echoes through the hearts of others, reminding them that by heeding their authentic selves, boundless possibilities await. Katheleen purpose is to equip others with the tools to manifest their aspirations and forge a deeper connection with their souls and the magnificent creatures they ride alongside. She shares 10 of her best tools. From the countless conversations Katheleen engaged in with animals, she discovered profound insights, not only for herself but for their owners as well. Gratitude fills her heart as she reflects upon these encounters, for each exchange gifted her invaluable wisdom. The animals shared remarkable revelations, enabling riders to nurture an unparalleled connection, fostering a bond that elevates their journey together to unparalleled heights. Join Katheleen on this revelatory expedition, as she unveils the secrets to enhancing your riding experience. Create and build the bond that unites horse and rider, and embark on a transformative journey that will forever change your perception of what is possible.
Horse Konfidence
Author: Katheleen Daigle
Publisher: Katheleen Daigle
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 180
Book Description
For Katheleen Daigle, life always held a profound calling. Guided by an unwavering desire to find her true purpose, she embarked on a lifelong quest, constantly questioning herself and seeking divine guidance. With fervent determination, she shattered her fears and limitations, attuning her senses to the innate wisdom that lay dormant within. In "Horse Konfidence: Tools to improve your Life through an Animal Communicator’s journey", Katheleen shares her transformative odyssey, illuminating the path she traversed to become an animal communicator. Yet, this book transcends her personal narrative. It is an empowering testament that echoes through the hearts of others, reminding them that by heeding their authentic selves, boundless possibilities await. Katheleen purpose is to equip others with the tools to manifest their aspirations and forge a deeper connection with their souls and the magnificent creatures they ride alongside. She shares 10 of her best tools. From the countless conversations Katheleen engaged in with animals, she discovered profound insights, not only for herself but for their owners as well. Gratitude fills her heart as she reflects upon these encounters, for each exchange gifted her invaluable wisdom. The animals shared remarkable revelations, enabling riders to nurture an unparalleled connection, fostering a bond that elevates their journey together to unparalleled heights. Join Katheleen on this revelatory expedition, as she unveils the secrets to enhancing your riding experience. Create and build the bond that unites horse and rider, and embark on a transformative journey that will forever change your perception of what is possible.
Publisher: Katheleen Daigle
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 180
Book Description
For Katheleen Daigle, life always held a profound calling. Guided by an unwavering desire to find her true purpose, she embarked on a lifelong quest, constantly questioning herself and seeking divine guidance. With fervent determination, she shattered her fears and limitations, attuning her senses to the innate wisdom that lay dormant within. In "Horse Konfidence: Tools to improve your Life through an Animal Communicator’s journey", Katheleen shares her transformative odyssey, illuminating the path she traversed to become an animal communicator. Yet, this book transcends her personal narrative. It is an empowering testament that echoes through the hearts of others, reminding them that by heeding their authentic selves, boundless possibilities await. Katheleen purpose is to equip others with the tools to manifest their aspirations and forge a deeper connection with their souls and the magnificent creatures they ride alongside. She shares 10 of her best tools. From the countless conversations Katheleen engaged in with animals, she discovered profound insights, not only for herself but for their owners as well. Gratitude fills her heart as she reflects upon these encounters, for each exchange gifted her invaluable wisdom. The animals shared remarkable revelations, enabling riders to nurture an unparalleled connection, fostering a bond that elevates their journey together to unparalleled heights. Join Katheleen on this revelatory expedition, as she unveils the secrets to enhancing your riding experience. Create and build the bond that unites horse and rider, and embark on a transformative journey that will forever change your perception of what is possible.
Studies in American Humor
Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 708
Book Description
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 708
Book Description
Joy the Baker Cookbook
Author: Joy Wilson
Publisher: Hachette UK
ISBN: 1401304192
Category : Cooking
Languages : en
Pages : 493
Book Description
Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
Publisher: Hachette UK
ISBN: 1401304192
Category : Cooking
Languages : en
Pages : 493
Book Description
Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
The Smitten Kitchen Cookbook
Author: Deb Perelman
Publisher: Knopf
ISBN: 0307961060
Category : Cooking
Languages : en
Pages : 696
Book Description
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Publisher: Knopf
ISBN: 0307961060
Category : Cooking
Languages : en
Pages : 696
Book Description
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Cook This Now
Author: Melissa Clark
Publisher: Hachette Books
ISBN: 140130401X
Category : Cooking
Languages : en
Pages : 521
Book Description
"This collection of brilliantly conceived, seasonally driven recipes has quickly become one of my favorites. Easy to prepare and incredibly satisfying, this is inventive comfort food at its best. A must for any passionate home cook." -Gwyneth Paltrow, author of My Father's Daughter "Fig Snacking Cake Stupendous Hummus Whatever Greens You've Got Salad I want all of it! Melissa's smart, welcoming style and love of food infuse this wonderful cookbook. It's an extremely personal collection of recipes, each with its own subtle twists and original flavors, and on every page you hear Melissa's voice reassuringly guiding you around the kitchen." -Amanda Hesser, author of The Essential New York Times Cookbook and co-founder of food52.com Melissa Clark, New York Times Dining Section columnist, offers a calendar year's worth of brand-new recipes for cooking with fresh, local ingredients-replete with lively and entertaining stories of feeding her own family and friends. Many people want to eat well, organically and locally, but don't know where or even when to begin, since the offerings at their local farmers' market change with the season. In Cook This Now, Melissa Clark shares all her market savvy, including what she decides to cook after a chilly visit to the produce section in the dead of winter; what to bring to a potluck dinner that's guaranteed to be a hit; and how she feeds her marathon-running husband and finicky toddler. In addition, she regales us with personal stories about good times with family and friends, and cooking adventures such as her obsessive cherry pie experimentation and the day she threw out her husband's last preserved Meyer lemon. In her welcoming, friendly voice, Melissa takes you inside her life while providing the dishes that will become your go-to meals for your own busy days. Recipes include Crisp Roasted Chicken with Chickpeas, Lemons, and Carrots with Parsley Gremolata; Baked Apples with Fig and Cardamom Crumble; Honey-Roasted Carrot Salad with Arugula and Almonds; Quick-Braised Pork Chops with Spring Greens and Anchovies; Coconut Fudge Brownies-and much more. Melissa delivers easy, delicious meals featuring organic, fresh ingredients that can be uniquely obtained during each particular month. It can be a real challenge to feed families these days, but Melissa's recipes and inviting writing encourage home cooks to venture outside of the familiar, yet please everyone at the table.
Publisher: Hachette Books
ISBN: 140130401X
Category : Cooking
Languages : en
Pages : 521
Book Description
"This collection of brilliantly conceived, seasonally driven recipes has quickly become one of my favorites. Easy to prepare and incredibly satisfying, this is inventive comfort food at its best. A must for any passionate home cook." -Gwyneth Paltrow, author of My Father's Daughter "Fig Snacking Cake Stupendous Hummus Whatever Greens You've Got Salad I want all of it! Melissa's smart, welcoming style and love of food infuse this wonderful cookbook. It's an extremely personal collection of recipes, each with its own subtle twists and original flavors, and on every page you hear Melissa's voice reassuringly guiding you around the kitchen." -Amanda Hesser, author of The Essential New York Times Cookbook and co-founder of food52.com Melissa Clark, New York Times Dining Section columnist, offers a calendar year's worth of brand-new recipes for cooking with fresh, local ingredients-replete with lively and entertaining stories of feeding her own family and friends. Many people want to eat well, organically and locally, but don't know where or even when to begin, since the offerings at their local farmers' market change with the season. In Cook This Now, Melissa Clark shares all her market savvy, including what she decides to cook after a chilly visit to the produce section in the dead of winter; what to bring to a potluck dinner that's guaranteed to be a hit; and how she feeds her marathon-running husband and finicky toddler. In addition, she regales us with personal stories about good times with family and friends, and cooking adventures such as her obsessive cherry pie experimentation and the day she threw out her husband's last preserved Meyer lemon. In her welcoming, friendly voice, Melissa takes you inside her life while providing the dishes that will become your go-to meals for your own busy days. Recipes include Crisp Roasted Chicken with Chickpeas, Lemons, and Carrots with Parsley Gremolata; Baked Apples with Fig and Cardamom Crumble; Honey-Roasted Carrot Salad with Arugula and Almonds; Quick-Braised Pork Chops with Spring Greens and Anchovies; Coconut Fudge Brownies-and much more. Melissa delivers easy, delicious meals featuring organic, fresh ingredients that can be uniquely obtained during each particular month. It can be a real challenge to feed families these days, but Melissa's recipes and inviting writing encourage home cooks to venture outside of the familiar, yet please everyone at the table.
English-Ido Dictionary
Author: Luther H. Dyer
Publisher:
ISBN:
Category : English
Languages : en
Pages : 426
Book Description
Publisher:
ISBN:
Category : English
Languages : en
Pages : 426
Book Description
South of Broad
Author: Pat Conroy
Publisher: Dial Press
ISBN: 0385532148
Category : Fiction
Languages : en
Pages : 546
Book Description
#1 NEW YORK TIMES BESTSELLER • “A big sweeping novel of friendship and marriage” (The Washington Post) by the celebrated author of The Prince of Tides and The Great Santini Leopold Bloom King has been raised in a family shattered—and shadowed—by tragedy. Lonely and adrift, he searches for something to sustain him and finds it among a tightly knit group of outsiders. Surviving marriages happy and troubled, unrequited loves and unspoken longings, hard-won successes and devastating breakdowns, as well as Charleston, South Carolina’s dark legacy of racism and class divisions, these friends will endure until a final test forces them to face something none of them are prepared for. Spanning two turbulent decades, South of Broad is Pat Conroy at his finest: a masterpiece from a great American writer whose passion for life and language knows no bounds. Praise for South of Broad “Vintage Pat Conroy . . . a big sweeping novel of friendship and marriage.”—The Washington Post “Conroy remains a magician of the page.”—The New York Times Book Review “Richly imagined . . . These characters are gallant in the grand old-fashioned sense, devoted to one another and to home. That siren song of place has never sounded so sweet.”—New Orleans Times-Picayune “A lavish, no-holds-barred performance.”—The Atlanta Journal-Constitution “A lovely, often thrilling story.”—The Dallas Morning News “A pleasure to read . . . a must for Conroy’s fans.”—Associated Press
Publisher: Dial Press
ISBN: 0385532148
Category : Fiction
Languages : en
Pages : 546
Book Description
#1 NEW YORK TIMES BESTSELLER • “A big sweeping novel of friendship and marriage” (The Washington Post) by the celebrated author of The Prince of Tides and The Great Santini Leopold Bloom King has been raised in a family shattered—and shadowed—by tragedy. Lonely and adrift, he searches for something to sustain him and finds it among a tightly knit group of outsiders. Surviving marriages happy and troubled, unrequited loves and unspoken longings, hard-won successes and devastating breakdowns, as well as Charleston, South Carolina’s dark legacy of racism and class divisions, these friends will endure until a final test forces them to face something none of them are prepared for. Spanning two turbulent decades, South of Broad is Pat Conroy at his finest: a masterpiece from a great American writer whose passion for life and language knows no bounds. Praise for South of Broad “Vintage Pat Conroy . . . a big sweeping novel of friendship and marriage.”—The Washington Post “Conroy remains a magician of the page.”—The New York Times Book Review “Richly imagined . . . These characters are gallant in the grand old-fashioned sense, devoted to one another and to home. That siren song of place has never sounded so sweet.”—New Orleans Times-Picayune “A lavish, no-holds-barred performance.”—The Atlanta Journal-Constitution “A lovely, often thrilling story.”—The Dallas Morning News “A pleasure to read . . . a must for Conroy’s fans.”—Associated Press
The Arabian Horse in Australia
Author: Patricia Smith
Publisher:
ISBN: 9780959482010
Category : Arabian horse
Languages : en
Pages : 223
Book Description
Publisher:
ISBN: 9780959482010
Category : Arabian horse
Languages : en
Pages : 223
Book Description
The Complete Works of Josh Billings
Author: Henry Wheeler Shaw
Publisher: Createspace Independent Publishing Platform
ISBN: 9781522993100
Category :
Languages : en
Pages : 320
Book Description
"The Complete Works of Josh Billings" from Henry Wheeler Shaw. Josh Billings was the pen name of 19th-century American humorist Henry Wheeler Shaw (1818 - 1885).
Publisher: Createspace Independent Publishing Platform
ISBN: 9781522993100
Category :
Languages : en
Pages : 320
Book Description
"The Complete Works of Josh Billings" from Henry Wheeler Shaw. Josh Billings was the pen name of 19th-century American humorist Henry Wheeler Shaw (1818 - 1885).
Eating in the Middle
Author: Andie Mitchell
Publisher: Clarkson Potter
ISBN: 0770433286
Category : Cooking
Languages : en
Pages : 242
Book Description
In her inspiring New York Times bestselling memoir, It Was Me All Along, Andie Mitchell chronicled her struggles with obesity, losing weight, and finding balance. Now, in her debut cookbook, she gives readers the dishes that helped her reach her goals and maintain her new size. In 80 recipes, she shows how she eats: mostly healthy meals that are packed with flavor, like Lemon Roasted Chicken with Moroccan Couscous and Butternut Squash Salad with Kale and Pomegranate, and then the “sometimes” foods, the indulgences such as Peanut Butter Mousse Pie with Marshmallow Whipped Cream, because life just needs dessert. With 75 photographs and Andie’s beautiful storytelling, Eating in the Middle is the perfect cookbook for anyone looking to find freedom from cravings while still loving and enjoying every meal to the fullest.
Publisher: Clarkson Potter
ISBN: 0770433286
Category : Cooking
Languages : en
Pages : 242
Book Description
In her inspiring New York Times bestselling memoir, It Was Me All Along, Andie Mitchell chronicled her struggles with obesity, losing weight, and finding balance. Now, in her debut cookbook, she gives readers the dishes that helped her reach her goals and maintain her new size. In 80 recipes, she shows how she eats: mostly healthy meals that are packed with flavor, like Lemon Roasted Chicken with Moroccan Couscous and Butternut Squash Salad with Kale and Pomegranate, and then the “sometimes” foods, the indulgences such as Peanut Butter Mousse Pie with Marshmallow Whipped Cream, because life just needs dessert. With 75 photographs and Andie’s beautiful storytelling, Eating in the Middle is the perfect cookbook for anyone looking to find freedom from cravings while still loving and enjoying every meal to the fullest.