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Author: Ashleigh Levin
Publisher: Penguin Random House South Africa
ISBN: 1432309471
Category : Cooking
Languages : en
Pages : 176
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Book Description
Ashleigh Levin knows exactly how to appeal to a younger generation of would-be cooks, first timers venturing on their own in the kitchen, who want to impress their loved ones and friends with delicious meals that don’t require a formal culinary training to achieve. At the same time, competent cooks will find a wealth of ideas to inspire even the most jaded of palates. Ashleigh’s own love affair with food started in her grandmother’s kitchen when she was about the same height as the kitchen table. As she says of one occasion, ‘In that second of pancake-fuelled ecstasy, I saw for the very first time the utter perfection of food and its ability to bring people you love together...’ With her conversational writing style, in Home Cooked & Heart Warming Ashleigh will take you on a journey that’s filled with memories, delicious flavours, lots of butter and the freedom to try your own tweaks, to make sure the recipes work for you, and never forgetting a relaxing glass of wine to accompany it all. The titles of the recipes are evocative and tell you all you need to know or tease you to try out an intriguing idea, for instance Restorative butternut and ginger soup with chickpea sprinkles, Fall-apart lamb, My mother’s sticky chicken, Dirty ballerina Pavlova and Sunday funday martinis.
Author: Ashleigh Levin
Publisher: Penguin Random House South Africa
ISBN: 1432309471
Category : Cooking
Languages : en
Pages : 176
Get Book
Book Description
Ashleigh Levin knows exactly how to appeal to a younger generation of would-be cooks, first timers venturing on their own in the kitchen, who want to impress their loved ones and friends with delicious meals that don’t require a formal culinary training to achieve. At the same time, competent cooks will find a wealth of ideas to inspire even the most jaded of palates. Ashleigh’s own love affair with food started in her grandmother’s kitchen when she was about the same height as the kitchen table. As she says of one occasion, ‘In that second of pancake-fuelled ecstasy, I saw for the very first time the utter perfection of food and its ability to bring people you love together...’ With her conversational writing style, in Home Cooked & Heart Warming Ashleigh will take you on a journey that’s filled with memories, delicious flavours, lots of butter and the freedom to try your own tweaks, to make sure the recipes work for you, and never forgetting a relaxing glass of wine to accompany it all. The titles of the recipes are evocative and tell you all you need to know or tease you to try out an intriguing idea, for instance Restorative butternut and ginger soup with chickpea sprinkles, Fall-apart lamb, My mother’s sticky chicken, Dirty ballerina Pavlova and Sunday funday martinis.
Author: Ashleigh Levin
Publisher:
ISBN: 9781432308780
Category : Cooking
Languages : en
Pages : 175
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Book Description
Author: United States. Department of Health and Human Services
Publisher:
ISBN:
Category : African American cooking
Languages : en
Pages : 0
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Book Description
Author: Martha Stephenson
Publisher: Createspace Independent Publishing Platform
ISBN: 9781981521753
Category :
Languages : en
Pages : 78
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Book Description
Are you tired of spending all of your hard earned money on take away, eating out or unsatisfying microwave meals because you are too tired to cook when you get home? If you have answered yes to this question, you have stopped off at the right place. In this fantastic crockpot recipe book, you are going to learn how to make some delicious home cooked meals and have them ready and warm by the time you return home from work. People are often put off by slow cookers because the majority of the meals take between 3-12 hours to cook. This might not be so great on the weekends when you need to cook your meals in a couple of hours, but during the week, it can be really helpful. Imagine putting your ingredients into a saucepan, they cook themselves and voila! By the time you get back from work, all you have to do is dish your meal onto a plate and eat it? Well, that's exactly what a crockpot does! If this sounds like something you need right now click on the buy button and purchase: "30 Heart-warming Recipes: How to Prepare Home Cooked Meals Before You Get Home: A Fantastic Crockpot Recipe Book."
Author: Taste of Home
Publisher: Penguin
ISBN: 1617650919
Category : Cooking
Languages : en
Pages : 631
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Book Description
Discover more than 320 beloved recipes for this chill-chasing comfort food with Taste of Home Soups. Cook up delicious one-pot meals, save time and money, and get your family to eat more veggies! Enjoy masterful shortcuts that give you homemade meals fast, or prepare old-fashioned from-scratch favorites like Chicken 'n' Dumpling Soup and New England Clam Chowder. Perhaps best of all, you’ll enjoy effortless, lunch box-perfect meals as you savor the delicious leftovers! Recipes Include: Quick Italian Wedding Soup Vegetarian Chili Classic Cream of Asparagus Soup Steak Soup Microwave Minestrone Curried Pumpkin Apple Soup Tomato Bisque Chicken 'n' Dumpling Soup Emily's Bean Soup Confetti Chowder
Author: Anya Fernald
Publisher: Ten Speed Press
ISBN: 1607748401
Category : Cooking
Languages : en
Pages : 306
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Book Description
A recipe collection and how-to guide for preparing base ingredients that can be used to make simple, weeknight meals, while also teaching skills like building and cooking over a fire, and preserving meat and produce, written by a sustainable food expert and founder of Belcampo Meat Co. Anya Fernald’s approach to cooking is anything but timid: rich sauces, meaty ragus, perfectly charred vegetables. And her execution is unfussy, with the singular goal of making delicious, exuberantly flavored, unpretentious food with the best ingredients. Inspired by the humble traditions of cucina povera, the frugal cooking of Italian peasants, Anya brings a forgotten pragmatism to home cooking, making use of seasonal bounty by canning and preserving fruits and vegetables, salt curing fish, simmering flavorful broths with leftover bones, and transforming tough cuts of meat into supple stews and sauces with long cooking. These building blocks become the basis for a kitchen repertoire that is inspired, thrifty, environmentally sound, and most importantly, bursting with flavor. Recipes like Red Pepper and Walnut Crema, Green Tomato and Caper Salad, Chickpea Torte, Cracked Crab with Lemon-Chile Vinaigrette, Veal Meatballs, Anise-Seed Breakfast Cookies, and Ligurian Sangria will add dimension and excitement to both weeknight meals and parties. We all want to be better, more intuitive, more relaxed cooks—not just for the occasional dinner party, but every day. Punctuated by essays on the author’s approach to entertaining, cooking with cast-iron, and a primer on buying and cooking steak, Home Cooked is an antidote to the chef and restaurant books that leave you no roadmap for tonight’s dinner. With Home Cooked, Anya gives you the confidence, and the recipes, to love cooking again. — Saveur, Best of 2016
Author: Wanda E. Brunstetter
Publisher: Barbour Publishing
ISBN: 1643525379
Category : Fiction
Languages : en
Pages : 518
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Book Description
Brunstetter’s First Published Novels Brought Back to Print Enjoy a collectible volume of three early novels by New York Times bestselling author Wanda E. Brunstetter. Meet three couples from Washington state who are who are surprised by love. Clowning Around Always a fun-loving prankster even when not personifying Slow-Joe the Clown, Joe Richey tries to win the heart of always steady and serious Lois Johnson. The Neighborly Thing Glen Olsen is rather fascinated by his new neighbor, Sinda Shull, who keeps herself shut away, working at a home business. But Glen’s daughter is trying to prove that Sinda is up to no good. Talking for Two Despite stuttering, Tabby enrolls in a class on ventriloquism, but guidance from handsome professional Seth Byers could destroy the little self-confidence she has.
Author: Michelle Doll
Publisher: Page Street Publishing
ISBN: 1624145507
Category : Cooking
Languages : en
Pages : 211
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Book Description
Learn the Secrets to Great Cooking without Going to Cooking School Reaching your full culinary potential takes more than just starting with high-quality ingredients and following a solid recipe. You also need to learn proper technique, master essential kitchen tools and know the secrets to great cooking that all chefs learn in culinary school. Chef Michelle Doll shines new light on familiar tools such as rolling pins, sheet pans, skillets, Dutch ovens, blenders, mixers, pressure cookers and more in this comprehensive, readable and entertaining guide. Her exceptional recipes demonstrate these techniques in action. Learn why a tapered French rolling pin is the best tool for rolling out dough, and then use it to make the flakiest pastry for Prime Time Fruit Galette. Follow Michelle as she delves into what she calls the stovetop–sauté pan matrix and make Better Than Take-Out Teriyaki Chicken that will have you taking your favorite Chinese restaurant off of speed dial. You’ll also learn some surprising techniques for using your kitchen tools in new ways, making tender Grape Shallot Focaccia in a cast-iron skillet, Peanut Butter Jelly Quick Bread in a blender and Slow and Easy French Onion Soup in a Dutch oven (you won’t be tied to the stovetop stirring caramelized onions every five minutes—genius!). With the perfect blend of fresh kitchen science and delicious examples of that science in action, this book is a must-read for kitchen geeks and everyday home cooks alike!
Author: Justin Wang
Publisher:
ISBN: 9780464607540
Category :
Languages : en
Pages :
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Book Description
After his heart transplant on April 27, 2018, youth Justin Wang used his wish from Make-A-Wish to create a heart-healthy cookbook. Designed to keep him on track for a healthy second chance at life, the cookbook has grown and extended to give back. As the print version of Justin's Hearty Recipes, the PDF version is completely free online on Justin's blog: My Heart Transplant Journal.
Author: ID Johnson
Publisher: ID Johnson
ISBN:
Category : Fiction
Languages : en
Pages : 868
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Book Description
Four sweet, Christian romances centered around your favorite holidays! Valentine's Day: Waiting on Love Will this Valentine's Day be a disappointment like all of the others? Valerie Thomas is a waitress at Bishop's Diner. Every Valentine's Day, she watches as couples come in to celebrate their love while she stands by with no one special in her life. As the holiday approaches, she begins to dread all things pink, red, and heart-shaped. Then one day, everything changes. Valerie discovers a box with her name on it, a gift from a secret admirer with a poem promising her Cupid will make sure this is the best Valentine's Day ever. As the presents continue to show up, Valerie tries to figure out who is sending them. Is it a patron? A friend from church? Or the handsome older brother of one of her friends? One thing is for certain: thanks to her secret Cupid, this Valentine's Day will be different than all the rest! Will she finally find her forever Valentine? St. Patrick's Day: Shamrock Hearts Will Erin be lucky in love? Erin O'Connell takes a trip to Ireland to visit her grandparents over the St. Patrick's Day holiday. When she runs into Luke Farrell at the airport--literally--their worlds collide as well. Even though she's upset about the spilled coffee she's forced to wear, once she gets to know him, Erin becomes enamored with Luke. There's just one problem: he's going home, which means he lives in Ireland, and Erin isn't looking for a long-distance romance. She decides to say goodbye and concentrate on spending time with her family, taking in the wondrous country that is Ireland. But as the days pass, she finds herself thinking of Luke often, wondering if she'd made the right decision. Should she have given Luke a chance? Will Erin and Luke be lucky in love, or will they both spend St. Patrick's Day alone? Easter: A Blossoming Spring Romance Love is in bloom in the small town of Charles Town, West Virginia. Sophie Chambers is happy for all of her friends who have recently found love, but she is too busy working as a dental hygienist for cranky old Dr. Mitchells, and helping with the children's Easter program at church, to go looking for the man of her dreams. When Dr. Mitchells announces his retirement, Sophie just prays that his replacement will be someone nice. She gets much more than she bargains for when handsome Dr. Zach Kemper takes over the practice. Will their relationship bloom into something more, or will Sophie have to settle for being the doctor's employee and friend? Dr. Zach Kemper relocates to Charles Town to escape the memories of his wife who lost her life in a tragic accident a few years ago. He's not looking for love, but Sophie certainly catches his eye. However, she works for him, and he isn't sure dating an employee is the best idea. Will the new doctor find a spring romance? Fourth of July: Firecracker! Will Macey's chance at summer romance go up in smoke? Small town florist Macey Edwards is focused on running her small business. Independence Day is an opportunity to take a day off and spend it with friends, but she's definitely not looking for love. When her next door neighbor opens a fireworks stand, Macey is annoyed and swears she'll get it closed down. But, there's something about Sam's crooked smile that lights her heart on fire. Sam comes to quaint Charles Town, West Virginia, to help his aunt and uncle after an injury leaves their new fireworks stand floundering. When he meets Macey Edwards, sparks fly. Will he win the little firecracker next door over, or will his attempts at finding love go up in flames?
