History of Cultivated Vegetables

History of Cultivated Vegetables PDF Author: Henry Phillips
Publisher:
ISBN:
Category : Botany, Economic
Languages : en
Pages : 440

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Book Description

History of Cultivated Vegetables

History of Cultivated Vegetables PDF Author: Henry Phillips
Publisher:
ISBN:
Category : Botany, Economic
Languages : en
Pages : 440

Get Book Here

Book Description


History of Cultivated Vegetables

History of Cultivated Vegetables PDF Author: Henry Phillips
Publisher:
ISBN:
Category : Botany, Economic
Languages : en
Pages : 410

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Book Description


The Origins of Fruit & Vegetables

The Origins of Fruit & Vegetables PDF Author: Jonathan Roberts
Publisher: Universe Publishing(NY)
ISBN:
Category : Gardening
Languages : en
Pages : 238

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Book Description
Contains Latin names of the fruits and vegetables, historical information on when the item first appeared, its country of origin, its first recorded use, and classical and Biblical literary references. Includes also information about the medicinal and nutritional properties of the items and how these properties were first discovered.

History of Cultivated Vegetables

History of Cultivated Vegetables PDF Author: Henry Phillips
Publisher: Palala Press
ISBN: 9781377919485
Category :
Languages : en
Pages : 436

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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

HIST OF CULTIVATED VEGETABLES

HIST OF CULTIVATED VEGETABLES PDF Author: Henry 1775-1838 Phillips
Publisher: Wentworth Press
ISBN: 9781362751205
Category : History
Languages : en
Pages : 410

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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

History of Cultivated Vegetables; Comprising Their Botanical, Medicinal, Edible, and Chemical Qualities; Natural History; And Relation to Art, Science, and Commerce

History of Cultivated Vegetables; Comprising Their Botanical, Medicinal, Edible, and Chemical Qualities; Natural History; And Relation to Art, Science, and Commerce PDF Author: Henry Phillips, Jr.
Publisher: Palala Press
ISBN: 9781341374500
Category :
Languages : en
Pages : 410

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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

HIST OF CULTIVATED VEGETABLES

HIST OF CULTIVATED VEGETABLES PDF Author: Henry 1775-1838 Phillips
Publisher:
ISBN: 9781362751960
Category : History
Languages : en
Pages : 450

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Book Description


History of Cultivated Vegetables

History of Cultivated Vegetables PDF Author: Henry Phillips, Jr.
Publisher: Palala Press
ISBN: 9781357111526
Category :
Languages : en
Pages : 438

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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

The Botany of Desire

The Botany of Desire PDF Author: Michael Pollan
Publisher: Random House Trade Paperbacks
ISBN: 0375760393
Category : Nature
Languages : en
Pages : 306

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Book Description
“Pollan shines a light on our own nature as well as on our implication in the natural world.” —The New York Times “A wry, informed pastoral.” —The New Yorker The book that helped make Michael Pollan, the New York Times bestselling author of How to Change Your Mind, Cooked and The Omnivore’s Dilemma, one of the most trusted food experts in America Every schoolchild learns about the mutually beneficial dance of honeybees and flowers: The bee collects nectar and pollen to make honey and, in the process, spreads the flowers’ genes far and wide. In The Botany of Desire, Michael Pollan ingeniously demonstrates how people and domesticated plants have formed a similarly reciprocal relationship. He masterfully links four fundamental human desires—sweetness, beauty, intoxication, and control—with the plants that satisfy them: the apple, the tulip, marijuana, and the potato. In telling the stories of four familiar species, Pollan illustrates how the plants have evolved to satisfy humankind’s most basic yearnings. And just as we’ve benefited from these plants, we have also done well by them. So who is really domesticating whom?

History of Cultivated Vegetables

History of Cultivated Vegetables PDF Author: Henry Phillips
Publisher:
ISBN:
Category : Botany, Economic
Languages : en
Pages :

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Book Description