Author: Gardner Dexter Hiscox
Publisher: Legare Street Press
ISBN: 9781015747067
Category :
Languages : en
Pages : 0
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Henleys' Twentieth Century Book of Recipes, Formulas and Processes
Author: Gardner Dexter Hiscox
Publisher: Legare Street Press
ISBN: 9781015747067
Category :
Languages : en
Pages : 0
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Publisher: Legare Street Press
ISBN: 9781015747067
Category :
Languages : en
Pages : 0
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Lee's Priceless Recipes
Author:
Publisher:
ISBN:
Category : Chemistry, Technical
Languages : en
Pages : 394
Book Description
Publisher:
ISBN:
Category : Chemistry, Technical
Languages : en
Pages : 394
Book Description
Henley's Formulas for Home and Workshop
Author: Gardner Dexter Hiscox
Publisher: Three Rivers Press
ISBN: 9780517293072
Category : Chemical engineering
Languages : en
Pages : 809
Book Description
A valuable reference book for the home, factory, office, laboratory and the workshop, containing ten thousand selected household, workshop and scientific formulas, trade secrets, chemical recipes, processes and money saving ideas for both the amateur and professional worker. Enlarged Edition including useful workshop and laboratory methods.
Publisher: Three Rivers Press
ISBN: 9780517293072
Category : Chemical engineering
Languages : en
Pages : 809
Book Description
A valuable reference book for the home, factory, office, laboratory and the workshop, containing ten thousand selected household, workshop and scientific formulas, trade secrets, chemical recipes, processes and money saving ideas for both the amateur and professional worker. Enlarged Edition including useful workshop and laboratory methods.
Henley's Twentieth Century Book of Recipes, Formulas and Processes
Author: Gardner Dexter Hiscox
Publisher:
ISBN:
Category : Art, Renaissance
Languages : en
Pages : 786
Book Description
Publisher:
ISBN:
Category : Art, Renaissance
Languages : en
Pages : 786
Book Description
Fortunes in Formulas, for Home, Farm, and Workshop
Author: Gardner Dexter Hiscox
Publisher:
ISBN:
Category : Formulas, recipes, etc
Languages : en
Pages : 936
Book Description
Invaluable for reference ... crammed with thousands of suggestions and ideas for amateur and professional use. Endorsed by universities, scientists and thousands of readers as the best modern authority (from cover).
Publisher:
ISBN:
Category : Formulas, recipes, etc
Languages : en
Pages : 936
Book Description
Invaluable for reference ... crammed with thousands of suggestions and ideas for amateur and professional use. Endorsed by universities, scientists and thousands of readers as the best modern authority (from cover).
Steps to an Ecology of Mind
Author: Gregory Bateson
Publisher: University of Chicago Press
ISBN: 9780226039053
Category : Medical
Languages : en
Pages : 572
Book Description
Gregory Bateson was a philosopher, anthropologist, photographer, naturalist, and poet, as well as the husband and collaborator of Margaret Mead. This classic anthology of his major work includes a new Foreword by his daughter, Mary Katherine Bateson. 5 line drawings.
Publisher: University of Chicago Press
ISBN: 9780226039053
Category : Medical
Languages : en
Pages : 572
Book Description
Gregory Bateson was a philosopher, anthropologist, photographer, naturalist, and poet, as well as the husband and collaborator of Margaret Mead. This classic anthology of his major work includes a new Foreword by his daughter, Mary Katherine Bateson. 5 line drawings.
The Soil and Health
Author: Albert Howard
Publisher: University Press of Kentucky
ISBN: 0813132096
Category : Nature
Languages : en
Pages : 357
Book Description
During his years as a scientist working for the British government in India, Sir Albert Howard conceived of and refined the principles of organic agriculture. Howard’s The Soil and Health became a seminal and inspirational text in the organic movement soon after its publication in 1945. The Soil and Health argues that industrial agriculture, emergent in Howard’s era and dominant today, disrupts the delicate balance of nature and irrevocably robs the soil of its fertility. Howard’s classic treatise links the burgeoning health crises facing crops, livestock, and humanity to this radical degradation of the Earth’s soil. His message—that we must respect and restore the health of the soil for the benefit of future generations—still resonates among those who are concerned about the effects of chemically enhanced agriculture.
Publisher: University Press of Kentucky
ISBN: 0813132096
Category : Nature
Languages : en
Pages : 357
Book Description
During his years as a scientist working for the British government in India, Sir Albert Howard conceived of and refined the principles of organic agriculture. Howard’s The Soil and Health became a seminal and inspirational text in the organic movement soon after its publication in 1945. The Soil and Health argues that industrial agriculture, emergent in Howard’s era and dominant today, disrupts the delicate balance of nature and irrevocably robs the soil of its fertility. Howard’s classic treatise links the burgeoning health crises facing crops, livestock, and humanity to this radical degradation of the Earth’s soil. His message—that we must respect and restore the health of the soil for the benefit of future generations—still resonates among those who are concerned about the effects of chemically enhanced agriculture.
Aviation Engines
Author: Victor Wilfred Pagé
Publisher:
ISBN:
Category : Airplanes
Languages : en
Pages : 632
Book Description
Publisher:
ISBN:
Category : Airplanes
Languages : en
Pages : 632
Book Description
Henley's Twentieth Century Formulas, Recipes and Processes; Containing Ten Thousand Selected Household and Workshop, Formulas, Recipes, Processes and Money-saving Ideas
Author: Gardner Dexter Hiscox
Publisher:
ISBN:
Category :
Languages : en
Pages : 872
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 872
Book Description
Henleys' Twentieth Century Book of Recipes, Formulas and Processes
Author: Gardner Dexter Hiscox
Publisher:
ISBN:
Category : Formulas, recipes, etc
Languages : en
Pages : 834
Book Description
Publisher:
ISBN:
Category : Formulas, recipes, etc
Languages : en
Pages : 834
Book Description