Healthy Southwestern Cooking PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Healthy Southwestern Cooking PDF full book. Access full book title Healthy Southwestern Cooking by Bob Wiseman. Download full books in PDF and EPUB format.
Author: Bob Wiseman
Publisher: Cooper Square Pub
ISBN: 9780873586184
Category : Cooking
Languages : en
Pages : 180
Get Book Here
Book Description
Healthy southwestern style recipes, made with far less salt and fat than tradtionally prepared recipes.
Author: Bob Wiseman
Publisher: Cooper Square Pub
ISBN: 9780873586184
Category : Cooking
Languages : en
Pages : 180
Get Book Here
Book Description
Healthy southwestern style recipes, made with far less salt and fat than tradtionally prepared recipes.
Author: Lynn Nusom
Publisher: Western National Parks Association
ISBN: 9781877856891
Category : Cooking
Languages : en
Pages : 68
Get Book Here
Book Description
Although the tastes are rich and complex, southwestern cooking is really very simple.Authentic Southwestern Cooking includes all the favorites from delicious standards like chicken enchiladas and caldo to tasty Indian fry bread and empanadas. Author Lynn Nusom's straightforward directions help you enjoy the food of the Southwest at home. A handy pantry section shows you how to find ingredients, or substitutes, wherever you live. And color photographs show you how to present the meals with panache. They are all here; burritos, nachos, guacamole, flan, and many more. Some of the tastiest cooking in the world developed from the blending of the Indian and Spanish cultures.Authentic Southwestern Cooking brings this delicious food to you in a simple, clear format.
Author: Janet E. Taylor
Publisher:
ISBN: 9781933855011
Category : Cooking, American
Languages : en
Pages : 0
Get Book Here
Book Description
A food bonanza--fantastic Southwestern flavors plus good nutrition. The Healthy Southwest Table features more than 100 recipes bursting with taste as well as nutrition. From zippy corn chowder to green chiles stuffed with tuna salad, these savory dishes are low in sugar, salt, and fat and high in beneficial ingredients such as soy, whole grains, and colorful fruits and vegetables. A healthy diet will strengthen your heart, bones, and immune system and reduce the risk of disease. But it can also delight your palate. Set an irresistibly delicious Southwest table with Janet Taylor's quick and tasty Vegetable Stir Fry, followed by Salmon with Sunset Sauce and delectable low-fat Berry-Peach Crumble. 40 color photos.
Author: Irene Barraza Sanchez
Publisher: UNM Press
ISBN: 9780826323866
Category : Cooking
Languages : en
Pages : 164
Get Book Here
Book Description
This bestselling complete cookbook on southwestern cookery is now available with the real cooks' favorite: a spiral binding.
Author: Betty Crocker
Publisher: Betty Crocker
ISBN: 9780671868185
Category : Cooking
Languages : en
Pages : 230
Get Book Here
Book Description
A guide to preparing and serving the savory and spicy traditional dishes of New Mexico, Arizona, Texas, and Mexico includes recipes for sour cream shrimp, cornmeal pancakes, pumpkin ravioli, and favorite variations of bean and barbeque meals.
Author: Camilla V. Saulsbury
Publisher: Robert Rose
ISBN: 9780778802969
Category : Cooking
Languages : en
Pages : 0
Get Book Here
Book Description
This book offers simple, delicious recipes that utilize foods that have a proven track record in enhancing health or offering protection from diseases.
Author: Ryan Clark
Publisher: Rio Nuevo Publishers
ISBN: 9781933855912
Category : Cooking
Languages : en
Pages : 148
Get Book Here
Book Description
Growing up in Southern Arizona helped form Chef Ryan Clark's brand of cuisine. You take a young, three-time Tucson Iron Chef winner and surround him with the best the Southwest has to offer and voila! you get Modern Southwest Cooking. Innovative recipes include Prickly Pear Mojito, Yam and Ginger-Jalapeno Pave, California Halibut and Sauteed Succotash, Hanger Steak Chimichurri, and Habanero Creme Brulee.
Author: Zora Getmansky Hesse
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 72
Get Book Here
Book Description
Aboriginal and modern recipes from many SW tribes. Contains two excellent recipes for Navajo Fry Bread.
Author: Barbara Pool Fenzl
Publisher: Cooper Square Pub
ISBN: 9780873588829
Category : Cooking
Languages : en
Pages : 0
Get Book Here
Book Description
In a true masterpiece that pays homage to her Southwest home, chef and author Barbara Pool Fenzl presents more than 150 original recipes that burst with the colors, textures, and flavors of the region--plus complete seasonal menus.
Author: Janet E. Taylor
Publisher: Rio Nuevo Publishers
ISBN: 9781933855523
Category : Cooking (Natural foods)
Languages : en
Pages : 0
Get Book Here
Book Description
Setting a healthy sustainable table: tips and recipes to eat healthier and help our planet along the way. Eat vegetarian a few times a week, support local agriculture, and find food in your own garden, and use fresh and healthy seasonal ingredients with Southwest flavors. Includes over 100 recipes, such as Banana Buckwheat Pancakes, Halibut with Grapefruit Sauce, Tortilla Soup, Chipotle Enchiladas, and Chocolate Lava Cake.
