Author: Ralph E. Finkner
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 352

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Book Description

Author: Steve B. Orloff
Publisher: UCANR Publications
ISBN: 9781879906242
Category : Technology & Engineering
Languages : en
Pages : 152

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Book Description
This comprehensive guide for western alfalfa growers brings together the most current information and recommendations in nearly all areas of alfalfa management, including stand establishment, fertilization, irrigation, pest management, and harvesting

Author: J. M. Suttie
Publisher: Food & Agriculture Org.
ISBN: 9789251044582
Category : Business & Economics
Languages : en
Pages : 324

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Book Description
Discusses hay, hay crops and crop residues in a wide range of situations. This publication deals with the haymaking process, cultivation of hay crops and management of natural hay fields as well as the harvest and conservation of crop residues as animal feed. A series of case studies from Asia, Africa and Latin America illustrate how hay and crop residues can be integrated into production systems.

Author: Sir James Wright
Publisher:
ISBN:
Category : Agricultural pests
Languages : en
Pages : 84

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Book Description

Author: Charles Gebbes Summers
Publisher: UCANR Publications
ISBN: 9781601076083
Category : Alfalfa
Languages : en
Pages : 388

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Book Description
[A publication designed to provide detailed, scientifically-based comprehensive information about the growth, production, management, and utilization of alfalfa grown under irrigation].

Author: Stephen Reynolds
Publisher: CRC Press
ISBN: 0429530196
Category : Science
Languages : en
Pages : 825

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Book Description
This book looks at significant current grassland problems and issues, and provides an insight into grassland productivity in diverse areas of the world, with their various production systems. There is a focus on recent technical advances and the prospects for further innovation, through twenty-one chapters by eminent grassland scientists, grouped i

Author:
Publisher:
ISBN:
Category : Forage plants
Languages : en
Pages : 68

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Book Description

Author:
Publisher:
ISBN:
Category : Chemicals
Languages : en
Pages : 932

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Book Description

Author: Paul H. Sharpe
Publisher: Academic Press
ISBN: 0128129204
Category : Technology & Engineering
Languages : en
Pages : 444

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Book Description
Horse Pasture Management begins with coverage of the structure, function and nutritional value of plants, continuing into identification of pasture plants. Management of soil and plants in a pasture is covered next, followed by horse grazing behavior, feed choices of horses, management of grazing horses, and how to calculate how many horses should be grazing relative to land size. Management of hay and silage are included, since year-round grazing is not possible on many horse farms. A number of chapters deal with interactions of a horse farm with the environment and other living things. As an aid in good pasture management, one chapter explains construction and use of fencing and watering systems. Contributions are rounded out with a chapter explaining how the University of Kentucky helps horse farm managers develop their pasture management programs. - The purpose of the book is to help people provide a better life for horses - Provides the basic principles of pasture management for those involved in equine-related fields and study - Covers a variety of strategies for managing the behavior, grouping, environmental, and feeding needs of grazing horses to ensure high levels of welfare and health - Includes information on environmental best practices, plant and soil assessment, and wildlife concerns - Explains pasture-related diseases and toxic plants to be avoided - Includes links to useful resources and existing extension programs

Author: Michael Collins
Publisher: John Wiley & Sons
ISBN: 1119300657
Category : Technology & Engineering
Languages : en
Pages : 432

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Book Description
Forages, Volume I, Seventh Edition is the most comprehensive text available for teachers of undergraduate Forages courses. This edition will provide students with a good balance of scientific principles, to aid in integrating the concepts they learn, and practical information on forage identification, plant characteristics, management, and utilization that can be used by forage management practitioners. Grassland ecosystems are extremely complex, including the plant/animal interface as well as the soil/climate/forage interface and the text must support understanding and integration of all of these considerations. The coverage of the science behind the plant characteristics and responses make the book applicable in many parts of the world, while other region-specific management information relates mainly to North America. This edition has been updated to address emerging areas of study, including the use of forage plants as bioenergy crops. The editors also address the renewed national interest in environmental issues such as water quality, global climate change and eutrophication in the Gulf. This edition also addresses the role of forages for wildlife habitat and food sources, another area of increased interest in recent years. These revisions respond to the generational change taking place among forage scientists and teachers in recent years.