Author: Giuliano Bugialli
Publisher: Harry N. Abrams
ISBN: 9781584792116
Category : Cooking
Languages : en
Pages : 0
Book Description
In the grand tradition of Bugialli's "Foods of Italy" and "Foods of Tuscany" come 175 impeccably researched and tested dishes from Naples and the surrounding Campania region. The markets, street life, and landscapes serve as backdrop to these traditional dishes. 175 recipes. 100 color photos.
Guiliano Bugialli's Food of Naples and Campania
Author: Giuliano Bugialli
Publisher: Harry N. Abrams
ISBN: 9781584792116
Category : Cooking
Languages : en
Pages : 0
Book Description
In the grand tradition of Bugialli's "Foods of Italy" and "Foods of Tuscany" come 175 impeccably researched and tested dishes from Naples and the surrounding Campania region. The markets, street life, and landscapes serve as backdrop to these traditional dishes. 175 recipes. 100 color photos.
Publisher: Harry N. Abrams
ISBN: 9781584792116
Category : Cooking
Languages : en
Pages : 0
Book Description
In the grand tradition of Bugialli's "Foods of Italy" and "Foods of Tuscany" come 175 impeccably researched and tested dishes from Naples and the surrounding Campania region. The markets, street life, and landscapes serve as backdrop to these traditional dishes. 175 recipes. 100 color photos.
Giuliano Bugialli's Foods of Tuscany
Author: Giuliano Bugialli
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 318
Book Description
The internationally recognized authority on Italian food and cooking brings together more than 150 authentic recipes from his native province. Known for his painstaking research, Bugialli draws on the recipes of old Tuscan families, early printed cookbooks, and field research to create an important and exciting collection of dishes. 150 full-color photographs.
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 318
Book Description
The internationally recognized authority on Italian food and cooking brings together more than 150 authentic recipes from his native province. Known for his painstaking research, Bugialli draws on the recipes of old Tuscan families, early printed cookbooks, and field research to create an important and exciting collection of dishes. 150 full-color photographs.
Bugialli's Italy
Author: Giuliano Bugialli
Publisher: William Morrow Cookbooks
ISBN: 9780688158644
Category : Cooking
Languages : en
Pages : 320
Book Description
Emilia-Romagna, Friuli, Sicily, Liguria, Piedmont, Apulia -- the names trip off the tongue and conjure seductive images of deeply satisfying food. In Bugialli's Italy, companion cookbook to the new twenty-six-part public television series, cooking teacher and food historian Giuliano Bugialli presents the reader with an irresistible banquet of all Italy has to offer. The more than 150 recipes collected here span the boot from north to south east to west. You can take your grand tour from antipasto to dessert (how about Pizza with Tomato Pockets from Apulia, Pureed Chick-Pea Soup with Mushrooms from Umbria, Lamb in Peppery Wine Sauce from Abruzzi, String Beans in Caper Walnut Sauce from Lombardy, and, to finish, Peach Cake with Almonds from Piedmont?). Or why not plan a regional tasting of pastas -- Stewed Sardinian Pasta, Pasta Stuffed with Eggplant from Tuscany, Tagliatelle and Zucchini Blossoms from Lazio, and Pasta with Sicilian Winter Pesto? Even gnocchi flies the regional flag-Red Beet Gnocchi from Piedmont and Potato Gnocchi with Ligurian Pesto and Tomatoes. As always, Giuliano serves up something new -- a wonderful collection of unusual and engaging regional recipes filled with the history tradition, and techniques that make his books so special.
Publisher: William Morrow Cookbooks
ISBN: 9780688158644
Category : Cooking
Languages : en
Pages : 320
Book Description
Emilia-Romagna, Friuli, Sicily, Liguria, Piedmont, Apulia -- the names trip off the tongue and conjure seductive images of deeply satisfying food. In Bugialli's Italy, companion cookbook to the new twenty-six-part public television series, cooking teacher and food historian Giuliano Bugialli presents the reader with an irresistible banquet of all Italy has to offer. The more than 150 recipes collected here span the boot from north to south east to west. You can take your grand tour from antipasto to dessert (how about Pizza with Tomato Pockets from Apulia, Pureed Chick-Pea Soup with Mushrooms from Umbria, Lamb in Peppery Wine Sauce from Abruzzi, String Beans in Caper Walnut Sauce from Lombardy, and, to finish, Peach Cake with Almonds from Piedmont?). Or why not plan a regional tasting of pastas -- Stewed Sardinian Pasta, Pasta Stuffed with Eggplant from Tuscany, Tagliatelle and Zucchini Blossoms from Lazio, and Pasta with Sicilian Winter Pesto? Even gnocchi flies the regional flag-Red Beet Gnocchi from Piedmont and Potato Gnocchi with Ligurian Pesto and Tomatoes. As always, Giuliano serves up something new -- a wonderful collection of unusual and engaging regional recipes filled with the history tradition, and techniques that make his books so special.
Foods of Sicily and Sardinia and the Smaller Islands
Author: Giuliano Bugialli
Publisher: Rizzoli International Publications
ISBN: 9780847825028
Category : Cookery
Languages : en
Pages : 0
Book Description
From the author of The Foods of Italy and The Foods of Tuscany comes a gorgeous book on the fantastic food of Italy's islands-- Sicily and Sardinia and their small neighbors, Elba, Giglio, Capri and Ischia. Giuliano Bugialli, one of the world's leading Italian food authorities, has turned his attention to these magical places where the food is varied and unlike what is found in any other Italian region. The choices range from the seafood of the rocky coasts to the rich meats from inland, and the fabulous herbs and vegetables, cheeses, breads and desserts that are everywhere. Geography and history are responsible for such exotic accents as saffron-- Sicily's is the finest in the world-- and almonds, jasmine and honey. Here, then, are recipes for lamb cooked with saffron and artichokes, sweet peas with mint, calamari stuffed with pasta, tuna in a vinegar sauce, and gelato scented with jasmine. Bugialli also offers photo essays on Palermo's tumultuous Vucciria, one of the world's outstanding food markets; local festivals; tuna fishing off the coast of Sicily; and the baking of the ancient bread called carta da musica. The glorious photography was made on location, with ancient ruins, fishing boats, rugged landscapes, cathedrals, village streets and bustling markets providing the settings for the food. The photographer, John Dominis, also collaborated with the author on the hugely successful Foods of Italy, Foods of Tuscany, and Bugialli on Pasta.
Publisher: Rizzoli International Publications
ISBN: 9780847825028
Category : Cookery
Languages : en
Pages : 0
Book Description
From the author of The Foods of Italy and The Foods of Tuscany comes a gorgeous book on the fantastic food of Italy's islands-- Sicily and Sardinia and their small neighbors, Elba, Giglio, Capri and Ischia. Giuliano Bugialli, one of the world's leading Italian food authorities, has turned his attention to these magical places where the food is varied and unlike what is found in any other Italian region. The choices range from the seafood of the rocky coasts to the rich meats from inland, and the fabulous herbs and vegetables, cheeses, breads and desserts that are everywhere. Geography and history are responsible for such exotic accents as saffron-- Sicily's is the finest in the world-- and almonds, jasmine and honey. Here, then, are recipes for lamb cooked with saffron and artichokes, sweet peas with mint, calamari stuffed with pasta, tuna in a vinegar sauce, and gelato scented with jasmine. Bugialli also offers photo essays on Palermo's tumultuous Vucciria, one of the world's outstanding food markets; local festivals; tuna fishing off the coast of Sicily; and the baking of the ancient bread called carta da musica. The glorious photography was made on location, with ancient ruins, fishing boats, rugged landscapes, cathedrals, village streets and bustling markets providing the settings for the food. The photographer, John Dominis, also collaborated with the author on the hugely successful Foods of Italy, Foods of Tuscany, and Bugialli on Pasta.
Bugialli on Pasta
Author: Giuliano Bugialli
Publisher: ABRAMS
ISBN: 9781556709845
Category : Cookery (Pasta)
Languages : en
Pages : 0
Book Description
A Florentine authority on Italian cooking presents 220 pasta recipes, ranging from classic Italian dishes to contemporary cuisine. 100 color photos.
Publisher: ABRAMS
ISBN: 9781556709845
Category : Cookery (Pasta)
Languages : en
Pages : 0
Book Description
A Florentine authority on Italian cooking presents 220 pasta recipes, ranging from classic Italian dishes to contemporary cuisine. 100 color photos.
Cucina Napoletana
Author: Arturo Lengo
Publisher: Interlink Books
ISBN: 9781566560580
Category : Cooking
Languages : en
Pages : 0
Book Description
Naples, in the shadow of Mount Vesuvius, is a vibrant, passionate city with food to match. It is famed as the birthplace of the original wood-fired pizza. Its food traditions also embrace a wealth of seafood recipes, countless vegetable and pasta dishes, as well as sinful desserts. The Napoletana cuisine makes maximum use of fruit and vegetables grown on the rich volcanic soil, mono-cultivar olive oils, and creamy buffalo mozzarella. Cucina Napoletana includes an extensive selection of the best of the region’s classic and innovative recipes, with additional features on key ingredients, the part they play in Naples cuisine, and how they are produced. Local chef Arturo Iengo presents the best of Campanian cuisine: uncomplicated recipes that are as perfect for everyday meals as they are for entertaining. And with its stunning photographs taken in and around the city, Cucina Napoletana is as visually appetizing as the cuisine of this captivating city.
Publisher: Interlink Books
ISBN: 9781566560580
Category : Cooking
Languages : en
Pages : 0
Book Description
Naples, in the shadow of Mount Vesuvius, is a vibrant, passionate city with food to match. It is famed as the birthplace of the original wood-fired pizza. Its food traditions also embrace a wealth of seafood recipes, countless vegetable and pasta dishes, as well as sinful desserts. The Napoletana cuisine makes maximum use of fruit and vegetables grown on the rich volcanic soil, mono-cultivar olive oils, and creamy buffalo mozzarella. Cucina Napoletana includes an extensive selection of the best of the region’s classic and innovative recipes, with additional features on key ingredients, the part they play in Naples cuisine, and how they are produced. Local chef Arturo Iengo presents the best of Campanian cuisine: uncomplicated recipes that are as perfect for everyday meals as they are for entertaining. And with its stunning photographs taken in and around the city, Cucina Napoletana is as visually appetizing as the cuisine of this captivating city.
Four Hundred and Forty Steps to the Sea
Author: Sara Alexander
Publisher: Kensington Books
ISBN: 1496715497
Category : Fiction
Languages : en
Pages : 445
Book Description
“Family secrets and a transportive Italian setting keep the reader thoroughly immersed, making for a satisfying story of one woman’s coming-of-age.” —Publishers Weekly Nestled into the cliffs in southern Italy’s Amalfi coast, Positano is an artist’s vision, with rows of brightly hued houses perched above the sea and picturesque staircases meandering up and down the hillside. Santina, still a striking woman despite old age and the illness that saps her last strength, is spending her final days at her home, Villa San Vito. The magnificent eighteenth-century palazzo is very different from the tiny house in which she grew up. And as she decides its fate, she must confront the choices that led her here so long ago . . . In 1949, Positano is as yet undiscovered by tourists, a beautiful, secluded village shaking off the dust of war. Hoping to escape poverty, young Santina takes domestic work in London, ultimately becoming a housekeeper to a distinguished British major and his creative, impulsive wife, Adeline. When they move to Positano, Santina returns with them, raising their daughter as Adeline’s mental health declines. With each passing year, Santina becomes more deeply enmeshed within the family, trying to navigate her complicated feelings for a man who is much more than an employer—while hiding secrets that could shatter the only home she knows . . . “Pick up this book to be swept away like a frothy Mediterranean wave, with its melodic writing style that’s richly filled with beautiful imagery in a setting so sunny and beautiful you will be transported!” —Beachcombing Magazine
Publisher: Kensington Books
ISBN: 1496715497
Category : Fiction
Languages : en
Pages : 445
Book Description
“Family secrets and a transportive Italian setting keep the reader thoroughly immersed, making for a satisfying story of one woman’s coming-of-age.” —Publishers Weekly Nestled into the cliffs in southern Italy’s Amalfi coast, Positano is an artist’s vision, with rows of brightly hued houses perched above the sea and picturesque staircases meandering up and down the hillside. Santina, still a striking woman despite old age and the illness that saps her last strength, is spending her final days at her home, Villa San Vito. The magnificent eighteenth-century palazzo is very different from the tiny house in which she grew up. And as she decides its fate, she must confront the choices that led her here so long ago . . . In 1949, Positano is as yet undiscovered by tourists, a beautiful, secluded village shaking off the dust of war. Hoping to escape poverty, young Santina takes domestic work in London, ultimately becoming a housekeeper to a distinguished British major and his creative, impulsive wife, Adeline. When they move to Positano, Santina returns with them, raising their daughter as Adeline’s mental health declines. With each passing year, Santina becomes more deeply enmeshed within the family, trying to navigate her complicated feelings for a man who is much more than an employer—while hiding secrets that could shatter the only home she knows . . . “Pick up this book to be swept away like a frothy Mediterranean wave, with its melodic writing style that’s richly filled with beautiful imagery in a setting so sunny and beautiful you will be transported!” —Beachcombing Magazine
San Marco, Byzantium, and the Myths of Venice
Author: Henry Maguire
Publisher: Harvard University Press
ISBN: 9780884023609
Category : Architecture
Languages : en
Pages : 316
Book Description
Henry Maguire, emeritus professor of art history at Johns Hopkins University, works on Byzantine and related cultures. He has written extensively on Venetian art and the church of San Marco.
Publisher: Harvard University Press
ISBN: 9780884023609
Category : Architecture
Languages : en
Pages : 316
Book Description
Henry Maguire, emeritus professor of art history at Johns Hopkins University, works on Byzantine and related cultures. He has written extensively on Venetian art and the church of San Marco.
Lonely Planet Naples, Pompeii & the Amalfi Coast
Author: Cristian Bonetto
Publisher: Lonely Planet
ISBN: 1838695486
Category : Travel
Languages : en
Pages : 448
Book Description
Lonely Planets Naples, Pompeii & the Amalfi Coast is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Soak up the views in scandalously stunning Positano, wander the ruins of the Roman town of Pompeii, and walk the meandering footpaths of the Amalfi Coast; all with your trusted travel companion. Get to the heart of Naples, Pompeii & the Amalfi Coast and begin your journey now! Inside Lonely Planets Naples, Pompeii & the Amalfi Coast Travel Guide: Up-to-date information - all businesses were rechecked before publication to ensure they are still open after 2020s COVID-19 outbreak NEW top experiences feature - a visually inspiring collection of Naples, Pompeii & the Amalfi Coasts best experiences and where to have them Pull-out, passport-size 'Just Landed' card with wi-fi, ATM and transport info - all you need for a smooth journey from airport to hotel Planning tools for family travellers - where to go, how to save money, plus fun stuff just for kids Colour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - hours of operation, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sightseeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights give you a richer, more rewarding travel experience - history, people, music, landscapes, wildlife, cuisine, politics Over 30 maps Covers Naples, Pompeii, the Amalfi Coast, Salerno and the Cilento The Perfect Choice: Lonely Planets Naples, Pompeii & the Amalfi Coast, our most comprehensive guide to Naples, Pompeii & the Amalfi Coast, is perfect for both exploring top sights and taking roads less travelled. Looking for just the highlights? Check out Pocket Naples, Pompeii & the Amalfi Coast, a handy-sized guide focused on the can't-miss sights for a quick trip. Looking for more extensive coverage? Check out Lonely Planets Italy for a comprehensive look at all the country has to offer. About Lonely Planet: Lonely Planet is a leading travel media company, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we've printed over 145 million guidebooks and phrasebooks for 120 languages, and grown a dedicated, passionate global community of travellers. You'll also find our content online, and in mobile apps, videos, 14 languages, armchair and lifestyle books, ebooks, and more, enabling you to explore every day. 'Lonely Planet guides are, quite simply, like no other.' New York Times 'Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' Fairfax Media (Australia)
Publisher: Lonely Planet
ISBN: 1838695486
Category : Travel
Languages : en
Pages : 448
Book Description
Lonely Planets Naples, Pompeii & the Amalfi Coast is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Soak up the views in scandalously stunning Positano, wander the ruins of the Roman town of Pompeii, and walk the meandering footpaths of the Amalfi Coast; all with your trusted travel companion. Get to the heart of Naples, Pompeii & the Amalfi Coast and begin your journey now! Inside Lonely Planets Naples, Pompeii & the Amalfi Coast Travel Guide: Up-to-date information - all businesses were rechecked before publication to ensure they are still open after 2020s COVID-19 outbreak NEW top experiences feature - a visually inspiring collection of Naples, Pompeii & the Amalfi Coasts best experiences and where to have them Pull-out, passport-size 'Just Landed' card with wi-fi, ATM and transport info - all you need for a smooth journey from airport to hotel Planning tools for family travellers - where to go, how to save money, plus fun stuff just for kids Colour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - hours of operation, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sightseeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights give you a richer, more rewarding travel experience - history, people, music, landscapes, wildlife, cuisine, politics Over 30 maps Covers Naples, Pompeii, the Amalfi Coast, Salerno and the Cilento The Perfect Choice: Lonely Planets Naples, Pompeii & the Amalfi Coast, our most comprehensive guide to Naples, Pompeii & the Amalfi Coast, is perfect for both exploring top sights and taking roads less travelled. Looking for just the highlights? Check out Pocket Naples, Pompeii & the Amalfi Coast, a handy-sized guide focused on the can't-miss sights for a quick trip. Looking for more extensive coverage? Check out Lonely Planets Italy for a comprehensive look at all the country has to offer. About Lonely Planet: Lonely Planet is a leading travel media company, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we've printed over 145 million guidebooks and phrasebooks for 120 languages, and grown a dedicated, passionate global community of travellers. You'll also find our content online, and in mobile apps, videos, 14 languages, armchair and lifestyle books, ebooks, and more, enabling you to explore every day. 'Lonely Planet guides are, quite simply, like no other.' New York Times 'Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' Fairfax Media (Australia)
Lonely Planet Naples, Pompeii & the Amalfi Coast
Author: Lonely Planet
Publisher: Lonely Planet
ISBN: 1788681703
Category : Travel
Languages : en
Pages : 458
Book Description
Lonely Planet: The world's leading travel guide publisher Lonely Planet's Naples, Pompeii & the Amalfi Coast is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Meander past orange groves and swaying pines to reach steep seaside towns, go cave diving off the Capri coast and contemplate the silent power of Mt. Vesuvius - all with your trusted travel companion. Get to the heart of Naples, Pompeii & the Amalfi Coast and begin your journey now! Inside Lonely Planet's Naples, Pompeii & the Amalfi Coast: Colour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - hours of operation, phone numbers, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sightseeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights provide a richer, more rewarding travel experience - covering history, people, music, religion, cuisine, politics Covers Naples, Procida, Capri, Positano, Mt Vesuvius, Pompeii, Ravello, The Islands, Salerno, the Cilento, Amalfi Coast, and more The Perfect Choice: Lonely Planet's Naples, Pompeii & the Amalfi Coast is our most comprehensive guide to Naples, Pompeii & the Amalfi Coast, and is perfect for discovering both popular and offbeat experiences. Looking for more extensive coverage? Check out Lonely Planet's Italy or Southern Italy guides for an in-depth look at all the country and region have to offer. About Lonely Planet: Lonely Planet is a leading travel media company and the world's number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we've printed over 145 million guidebooks and grown a dedicated, passionate global community of travellers. You'll also find our content online, and in mobile apps, video, 14 languages, nine international magazines, armchair and lifestyle books, ebooks, and more. 'Lonely Planet guides are, quite simply, like no other.' - New York Times 'Lonely Planet. It's on everyone's bookshelves, it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' - Fairfax Media (Australia) eBook Features: (Best viewed on tablet devices and smartphones) Downloadable PDF and offline maps prevent roaming and data charges Effortlessly navigate and jump between maps and reviews Add notes to personalise your guidebook experience Seamlessly flip between pages Bookmarks and speedy search capabilities get you to key pages in a flash Embedded links to recommendations' websites Zoom-in maps and images Inbuilt dictionary for quick referencing Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.
Publisher: Lonely Planet
ISBN: 1788681703
Category : Travel
Languages : en
Pages : 458
Book Description
Lonely Planet: The world's leading travel guide publisher Lonely Planet's Naples, Pompeii & the Amalfi Coast is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Meander past orange groves and swaying pines to reach steep seaside towns, go cave diving off the Capri coast and contemplate the silent power of Mt. Vesuvius - all with your trusted travel companion. Get to the heart of Naples, Pompeii & the Amalfi Coast and begin your journey now! Inside Lonely Planet's Naples, Pompeii & the Amalfi Coast: Colour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - hours of operation, phone numbers, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sightseeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights provide a richer, more rewarding travel experience - covering history, people, music, religion, cuisine, politics Covers Naples, Procida, Capri, Positano, Mt Vesuvius, Pompeii, Ravello, The Islands, Salerno, the Cilento, Amalfi Coast, and more The Perfect Choice: Lonely Planet's Naples, Pompeii & the Amalfi Coast is our most comprehensive guide to Naples, Pompeii & the Amalfi Coast, and is perfect for discovering both popular and offbeat experiences. Looking for more extensive coverage? Check out Lonely Planet's Italy or Southern Italy guides for an in-depth look at all the country and region have to offer. About Lonely Planet: Lonely Planet is a leading travel media company and the world's number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we've printed over 145 million guidebooks and grown a dedicated, passionate global community of travellers. You'll also find our content online, and in mobile apps, video, 14 languages, nine international magazines, armchair and lifestyle books, ebooks, and more. 'Lonely Planet guides are, quite simply, like no other.' - New York Times 'Lonely Planet. It's on everyone's bookshelves, it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' - Fairfax Media (Australia) eBook Features: (Best viewed on tablet devices and smartphones) Downloadable PDF and offline maps prevent roaming and data charges Effortlessly navigate and jump between maps and reviews Add notes to personalise your guidebook experience Seamlessly flip between pages Bookmarks and speedy search capabilities get you to key pages in a flash Embedded links to recommendations' websites Zoom-in maps and images Inbuilt dictionary for quick referencing Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.