Guide to Determine what Weight Show Pig to Buy PDF Download
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Author: Mark Allen Crenshaw
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 8
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Book Description
Author: Mark Allen Crenshaw
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 8
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Book Description
Author: HowExpert
Publisher: HowExpert
ISBN: 1648918425
Category : Pets
Languages : en
Pages : 165
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Book Description
If you want to learn how to breed, raise, and prepare show hogs for pig shows, then check out HowExpert Guide to Show Pigs. This guide is an information-dense piece of text that is a step-by-step guide for raising show pigs from farrow to table. In the first section of the book, you will discover everything there is to know about picking a sow and boar to produce a litter of pigs that will be able to stand the test of showing. Whether it’s for meat or a high-quality, well-mannered show hog, this book will help you make informed decisions. Additionally, you will receive information and tips on breeding your sow and then maintaining her well-being throughout the sow’s life. Even while she is laboring, you will have everything there is to know about birthing a litter of pigs and setting them up for success with castrations, vaccinations, and feed diets. In the second section of the book, the content will primarily focus on how to prepare the show hog for the ring. Complete with training tips, tools, supplements, and product suggestions, as well as information about maintaining a clean area. This book will guide you through the show pig process from birth, all the way up till they are in the show ring and off to the auction. Additionally, for hogs raised for the freezer, you will be informed about how to monitor their progress and determine when they are ready and what you will be able to harvest from a complete meat-rearing hog. For anyone looking to dive into the world of pig agriculture and diversify their skill-set, this is the beginner’s guide to getting a hog business started. Check out HowExpert Guide to Show Pigs if you want to learn how to breed, raise, and prepare show hogs for pig shows! About the Author Keiren Cook is a young and avid writer passionate about raising quality hogs for the youth interested in agriculture. She started in the hog business as a freshman in high school when she showed her first hog at the county fair. From there, her love for hogs has grown into a thriving business, where for the last six years, she has built up a reputation for breeding and producing high-quality meat and show hogs for the youth in her community. Over those six years, she has been in many experiences and situations, which has prepared her to write an information-dense “How-To” book about raising this breed of livestock. HowExpert publishes how to guides by everyday experts.
Author: Carlotta Cooper
Publisher: Atlantic Publishing Company
ISBN: 1601383797
Category : Nature
Languages : en
Pages : 306
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Book Description
An introduction to raising pigs for food or as pets, covering selecting a breed, shelter, feeding, breeding, and more.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1054
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Book Description
Author: Kelly Klober
Publisher: Storey Publishing
ISBN: 1635860423
Category : Technology & Engineering
Languages : en
Pages : 345
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Book Description
Stressing the importance of sustainable and environmentally friendly farming practices, farmer Kelly Klober provides expert advice on making any size hog operation more efficient and profitable in Storey’s Guide to Raising Pigs. The most comprehensive book available on the topic, this fourth edition features the most up-to-date practices, illustrated with color photography. Both beginners and experienced farmers will find all the information they need to select, house, care for, breed, and butcher pigs, along with marketing advice.
Author: Kelly Klober
Publisher: Storey Publishing
ISBN: 1603426868
Category : Technology & Engineering
Languages : en
Pages : 385
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Book Description
Learn how to successfully raise your own pigs. Stressing the importance of sustainable and environmentally friendly farming practices, Kelly Klober provides expert tips on making your hog operation more efficient and profitable. Storey’s Guide to Raising Pigs will give beginners the confidence they need to succeed, while inspiring experienced farmers to try new techniques and experiment with new breeds.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 634
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Book Description
Author: United States. Agricultural Adjustment Administration
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 352
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Book Description
Author: Philip Hasheider
Publisher: Voyageur Press (MN)
ISBN: 0760345252
Category : Technology & Engineering
Languages : en
Pages : 178
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Book Description
Backed by the National FFA Organization, our acclaimed series of How to Raise guides has helped countless first-time animal owners across the United States confidently care for their new companions. In this freshly updated second edition of How to Raise Pigs, farmer and author Philip Hasheider covers every facet of raising pigs. His approachable, authoritative advice covers everything from figuring out which breed to buy to properly housing, fencing, feeding, breeding, showing, marketing, and butchering your animals. Fully illustrated with instructional photography, How to Raise Pigs continues to serve as the go-to reference book in your livestock library--whether you're raising your pigs for pleasure or profit.
Author: Elwyn R. Miller
Publisher: Butterworth-Heinemann
ISBN: 1483162117
Category : Technology & Engineering
Languages : en
Pages : 692
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Book Description
Swine Nutrition is a comprehensive text-reference that deals with the various aspects and knowledge in swine nutrition. The book is basically about nutrient utilization by swine. The topics discussed concerning this subject are factors influencing swine nutrition, nutrient bioavailability, appetite and feeding behavior, physical forms of feed, environment and management, immunocompetence, genetic and sex considerations, mycotoxins, and intestinal microbiology. Major and unique feedstuffs, feeding regimen in different stages of growth, and techniques in swine nutrition research are also elaborated. The text will be useful to students of advance swine nutrition courses as well as those seeking information in swine nutrition.
