Author: Michael L. Schummer
Publisher: Univ. Press of Mississippi
ISBN: 1628467096
Category : Nature
Languages : en
Pages : 357
Book Description
Moist-soil wetlands are seasonally flooded areas that produce early-succession plant communities of grasses, sedges, and other herbaceous plants. Moist-soil wetland plants provide food and cover for a diversity of wildlife species, including waterfowl and other waterbirds. Thus, conservation and management of moist-soil plants has become a major component of wildlife conservation efforts in the Mississippi Alluvial Valley and elsewhere in North America. The authors combined their extensive experience working in managed and unmanaged wetlands from southern Missouri to southern Louisiana to produce this beautifully illustrated identification guide. A detailed, yet user friendly field guide to identify moist-soil plants of the Mississippi Alluvial Valley has not been available until now. Management to encourage the growth of moist-soil plants is a common conservation strategy used by state, federal, and private landowners to increase food and cover for wildlife. Thus, landowners must be able to identify moist-soil plants to meet their wildlife conservation goals. Landowners, scientists, wildlife biologists, and students alike will welcome this useful resource which includes 600 detailed color photographs of plants, images of seeds and tubers, and other helpful information to aid in identification. The book includes subsections of major plant groups occurring in moist-soil wetlands including aquatics, grasses, broadleaves, sedges and rushes, trees and shrubs, vines, and agricultural crops.
A Guide to Moist-Soil Wetland Plants of the Mississippi Alluvial Valley
Author: Michael L. Schummer
Publisher: Univ. Press of Mississippi
ISBN: 1628467096
Category : Nature
Languages : en
Pages : 357
Book Description
Moist-soil wetlands are seasonally flooded areas that produce early-succession plant communities of grasses, sedges, and other herbaceous plants. Moist-soil wetland plants provide food and cover for a diversity of wildlife species, including waterfowl and other waterbirds. Thus, conservation and management of moist-soil plants has become a major component of wildlife conservation efforts in the Mississippi Alluvial Valley and elsewhere in North America. The authors combined their extensive experience working in managed and unmanaged wetlands from southern Missouri to southern Louisiana to produce this beautifully illustrated identification guide. A detailed, yet user friendly field guide to identify moist-soil plants of the Mississippi Alluvial Valley has not been available until now. Management to encourage the growth of moist-soil plants is a common conservation strategy used by state, federal, and private landowners to increase food and cover for wildlife. Thus, landowners must be able to identify moist-soil plants to meet their wildlife conservation goals. Landowners, scientists, wildlife biologists, and students alike will welcome this useful resource which includes 600 detailed color photographs of plants, images of seeds and tubers, and other helpful information to aid in identification. The book includes subsections of major plant groups occurring in moist-soil wetlands including aquatics, grasses, broadleaves, sedges and rushes, trees and shrubs, vines, and agricultural crops.
Publisher: Univ. Press of Mississippi
ISBN: 1628467096
Category : Nature
Languages : en
Pages : 357
Book Description
Moist-soil wetlands are seasonally flooded areas that produce early-succession plant communities of grasses, sedges, and other herbaceous plants. Moist-soil wetland plants provide food and cover for a diversity of wildlife species, including waterfowl and other waterbirds. Thus, conservation and management of moist-soil plants has become a major component of wildlife conservation efforts in the Mississippi Alluvial Valley and elsewhere in North America. The authors combined their extensive experience working in managed and unmanaged wetlands from southern Missouri to southern Louisiana to produce this beautifully illustrated identification guide. A detailed, yet user friendly field guide to identify moist-soil plants of the Mississippi Alluvial Valley has not been available until now. Management to encourage the growth of moist-soil plants is a common conservation strategy used by state, federal, and private landowners to increase food and cover for wildlife. Thus, landowners must be able to identify moist-soil plants to meet their wildlife conservation goals. Landowners, scientists, wildlife biologists, and students alike will welcome this useful resource which includes 600 detailed color photographs of plants, images of seeds and tubers, and other helpful information to aid in identification. The book includes subsections of major plant groups occurring in moist-soil wetlands including aquatics, grasses, broadleaves, sedges and rushes, trees and shrubs, vines, and agricultural crops.
The Damp Garden
Author: Beth Chatto
Publisher: Hachette UK
ISBN: 1399604651
Category : Gardening
Languages : en
Pages : 354
Book Description
'A remarkable book from one of our greatest plant experts' DAILY TELEGRAPH With a new introduction by Monty Don In revealing what worked in her own garden, Beth Chatto passes on a wealth of advice gleaned from her personal experience. She provides detailed - and accessible - ideas on garden management, plans for every type of soil and situation, nearly twenty specially tailored lists to help with planting in various conditions, and descriptions of over a thousand suitable plants for making the most of damp ground.
Publisher: Hachette UK
ISBN: 1399604651
Category : Gardening
Languages : en
Pages : 354
Book Description
'A remarkable book from one of our greatest plant experts' DAILY TELEGRAPH With a new introduction by Monty Don In revealing what worked in her own garden, Beth Chatto passes on a wealth of advice gleaned from her personal experience. She provides detailed - and accessible - ideas on garden management, plans for every type of soil and situation, nearly twenty specially tailored lists to help with planting in various conditions, and descriptions of over a thousand suitable plants for making the most of damp ground.
Growing Food at Home
Author: Dennis DeLaurier
Publisher: Dennis DeLaurier
ISBN:
Category : Gardening
Languages : en
Pages : 170
Book Description
INTRODUCTION Why I wrote this book. I have been growing my food for many years. As I write this book it is March 11, 2024. As I grow and purchase food for my family, I can see a food shortage in the U.S. in the coming years of 2024 / 2025. So this book is about food security and for those who never grew any of their food. No matter where you live, you can grow your food. If prices keep getting inflated to the point that you can no longer afford it, it won‟t matter if it is piled high. There are real food supply problems facing the global population. If you don‟t believe any of this, then ask yourself why have food prices risen so fast lately. One thing is certain, the US is much better off than the rest of the global community as North America grows much of its food. And yes, the US is part of North America. Where the real problems lie is in the rest of the world where there are real climate-induced shortages. The climate has NOTHING to do with CO2. 2024 / 2025 may see real starvation in some locations as globally there will not be enough food to go around. We are now starting to see the same climate problems devastating the UK and EU here in the US. Most western parts of the US are seeing drought and it seems to be moving east. This drought has caused the Mississippi River to dry up and completely stop barge traffic and commodity deliveries. The author of this book lives in Central Texas, and it was very hot and dry from the start of spring and has not let up much in late October. Almost all the cotton south of here failed for lack of rain. If I had to survive on the food I produced this year it would have been difficult. What the heat and the drought didn‟t get the bugs (especially grasshoppers) did. So what is it all about in this book “GROWING FOOD AT HOME”? Over and over I will say “It‟s time to grow your own food” or “Start a garden”. The answer is, probably 99% or more of people alive in the US have never missed a meal. For almost the last 90 years, the US has enjoyed just about anything it ever needed or wanted. So the feeling is that it‟s just the way things are, and they will never change. “THAT IS ABOUT TO CHANGE”
Publisher: Dennis DeLaurier
ISBN:
Category : Gardening
Languages : en
Pages : 170
Book Description
INTRODUCTION Why I wrote this book. I have been growing my food for many years. As I write this book it is March 11, 2024. As I grow and purchase food for my family, I can see a food shortage in the U.S. in the coming years of 2024 / 2025. So this book is about food security and for those who never grew any of their food. No matter where you live, you can grow your food. If prices keep getting inflated to the point that you can no longer afford it, it won‟t matter if it is piled high. There are real food supply problems facing the global population. If you don‟t believe any of this, then ask yourself why have food prices risen so fast lately. One thing is certain, the US is much better off than the rest of the global community as North America grows much of its food. And yes, the US is part of North America. Where the real problems lie is in the rest of the world where there are real climate-induced shortages. The climate has NOTHING to do with CO2. 2024 / 2025 may see real starvation in some locations as globally there will not be enough food to go around. We are now starting to see the same climate problems devastating the UK and EU here in the US. Most western parts of the US are seeing drought and it seems to be moving east. This drought has caused the Mississippi River to dry up and completely stop barge traffic and commodity deliveries. The author of this book lives in Central Texas, and it was very hot and dry from the start of spring and has not let up much in late October. Almost all the cotton south of here failed for lack of rain. If I had to survive on the food I produced this year it would have been difficult. What the heat and the drought didn‟t get the bugs (especially grasshoppers) did. So what is it all about in this book “GROWING FOOD AT HOME”? Over and over I will say “It‟s time to grow your own food” or “Start a garden”. The answer is, probably 99% or more of people alive in the US have never missed a meal. For almost the last 90 years, the US has enjoyed just about anything it ever needed or wanted. So the feeling is that it‟s just the way things are, and they will never change. “THAT IS ABOUT TO CHANGE”
Gardening with Grains
Author: Brie Arthur
Publisher:
ISBN: 9781943366354
Category : Gardening
Languages : en
Pages : 192
Book Description
Brie Arthur's Gardening with Grains is a passion project that grew from a light-bulb, aha moment - that's when she realized we've been missing a dynamic piece of the burgeoning foodscape movement. We've learned the joys of interplanting our blooming flowerbeds with veggies, herbs and berries - but what about the grains, those ancient and beautiful grasses that practically gave us civilization: wheat, barley and oats for winter; corn, rice and sorghum for the warm season. Gardening with Grains is a pioneering book, a companion to Arthur's The Foodscape Revolution. Richly illustrated, it combines history, environmental benefits and personal stories with simple how-to's for planning, growing and harvesting 6 important grains. Includes 12 chef-tested recipes for inspiration. This is a design book, too, with planting patterns and suggestions, no matter how much or how little garden space you have. These grains are ornamental grasses, and they show off beautifully in any setting. The grouped plantings reveal the grains' varied colors and textures, interplanted with flowers like poppies, larkspur, snapdragons, nigella, zinnias, sunflowers and marigolds. Not only flowers, but salad greens and other decorative veggies play well with grains. Gardening with Grains is foodscaping for fun, beauty and bragging rights. . . and maybe even some homemade beer and bread.(Genus illustrations and garden plans by landscape architect and botanical artist Preston Montague.)
Publisher:
ISBN: 9781943366354
Category : Gardening
Languages : en
Pages : 192
Book Description
Brie Arthur's Gardening with Grains is a passion project that grew from a light-bulb, aha moment - that's when she realized we've been missing a dynamic piece of the burgeoning foodscape movement. We've learned the joys of interplanting our blooming flowerbeds with veggies, herbs and berries - but what about the grains, those ancient and beautiful grasses that practically gave us civilization: wheat, barley and oats for winter; corn, rice and sorghum for the warm season. Gardening with Grains is a pioneering book, a companion to Arthur's The Foodscape Revolution. Richly illustrated, it combines history, environmental benefits and personal stories with simple how-to's for planning, growing and harvesting 6 important grains. Includes 12 chef-tested recipes for inspiration. This is a design book, too, with planting patterns and suggestions, no matter how much or how little garden space you have. These grains are ornamental grasses, and they show off beautifully in any setting. The grouped plantings reveal the grains' varied colors and textures, interplanted with flowers like poppies, larkspur, snapdragons, nigella, zinnias, sunflowers and marigolds. Not only flowers, but salad greens and other decorative veggies play well with grains. Gardening with Grains is foodscaping for fun, beauty and bragging rights. . . and maybe even some homemade beer and bread.(Genus illustrations and garden plans by landscape architect and botanical artist Preston Montague.)
Gardening at Longmeadow
Author: Monty Don
Publisher: Random House
ISBN: 1448140501
Category : Gardening
Languages : en
Pages : 356
Book Description
Monty Don made a triumphant return to our screens as presenter of Gardeners' World. A firm favourite with viewers, Monty's infectious enthusiasm for plants, attention to the finer details of gardening technique and easy charm have seen the ratings soar. Here Monty invites us into the garden at Longmeadow, to show us how he created this beautiful garden, and how we can do the same in our own. Following the cycle of the seasons, Gardening at Longmeadow will introduce readers to the garden from the earliest snowdrops of January through the first splashes of colour in the Spring Garden, the electric summer displays of the Jewel Garden, the autumn harvest in the orchard, and on to a Christmas feast sourced from the vegetable gardens. Describing the magic of each area at different times of the year, Monty will explain the basics of what to do when and how to get the most from each plant. He'll talk through the essential techniques and more complex processes, accompanied by easy-to-follow, step-by-step photography. Longmeadow is a gardeners' garden, but this will be a book for gardening enthusiasts of all skill levels who have been inspired by what they've seen, and who would like to achieve something similar for themselves.
Publisher: Random House
ISBN: 1448140501
Category : Gardening
Languages : en
Pages : 356
Book Description
Monty Don made a triumphant return to our screens as presenter of Gardeners' World. A firm favourite with viewers, Monty's infectious enthusiasm for plants, attention to the finer details of gardening technique and easy charm have seen the ratings soar. Here Monty invites us into the garden at Longmeadow, to show us how he created this beautiful garden, and how we can do the same in our own. Following the cycle of the seasons, Gardening at Longmeadow will introduce readers to the garden from the earliest snowdrops of January through the first splashes of colour in the Spring Garden, the electric summer displays of the Jewel Garden, the autumn harvest in the orchard, and on to a Christmas feast sourced from the vegetable gardens. Describing the magic of each area at different times of the year, Monty will explain the basics of what to do when and how to get the most from each plant. He'll talk through the essential techniques and more complex processes, accompanied by easy-to-follow, step-by-step photography. Longmeadow is a gardeners' garden, but this will be a book for gardening enthusiasts of all skill levels who have been inspired by what they've seen, and who would like to achieve something similar for themselves.
No Dig
Author: Charles Dowding
Publisher: Penguin
ISBN: 0744077753
Category : Gardening
Languages : en
Pages : 631
Book Description
Work in partnership with nature to nurture your soil for healthy plants and bumper crops - without back-breaking effort! Have you ever wondered how to transform a weedy plot into a thriving vegetable garden? Well now you can! By following the simple steps set out in No Dig, in just a few short hours you can revolutionize your vegetable patch with plants already in the ground from day one! Charles Dowding is on a mission to teach that there is no need to dig over the soil, but by minimizing intervention you are actively boosting soil productivity. In fact, The less you dig, the more you preserve soil structure and nurture the fungal mycelium vital to the health of all plants. This is the essence of the No Dig system that Charles Dowding has perfected over a lifetime growing vegetables. So put your gardening gloves on and get ready to discover: - Guides and calendars of when to sow, grow, and harvest. - Inspiring information and first-hand guidance from the author - “Delve deeper” features look in-depth at the No Dig system and the facts and research that back it up. - The essential role of compost and how to make your own at home. - The importance of soil management, soil ecology, and soil health. Now one of the hottest topics in environmental science, this "wood-wide web" has informed Charles's practice for decades, and he's proven it isn't just trees that benefit - every gardener can harness the power of the wood-wide web. Featuring newly- commissioned step-by-step photography of all stages of growing vegetables and herbs, and all elements of No Dig growing, shot at Charles’s beautiful market garden in Somerset, you too will be able to grow more veg with less time and effort, and in harmony with nature - so join the No Dig revolution today! A must-have volume for followers of Charles Dowding who fervently believe in his approach to low input, high yield gardening, as well as gardeners who want to garden more lightly on the earth, with environmentally friendly techniques like organic and No Dig.
Publisher: Penguin
ISBN: 0744077753
Category : Gardening
Languages : en
Pages : 631
Book Description
Work in partnership with nature to nurture your soil for healthy plants and bumper crops - without back-breaking effort! Have you ever wondered how to transform a weedy plot into a thriving vegetable garden? Well now you can! By following the simple steps set out in No Dig, in just a few short hours you can revolutionize your vegetable patch with plants already in the ground from day one! Charles Dowding is on a mission to teach that there is no need to dig over the soil, but by minimizing intervention you are actively boosting soil productivity. In fact, The less you dig, the more you preserve soil structure and nurture the fungal mycelium vital to the health of all plants. This is the essence of the No Dig system that Charles Dowding has perfected over a lifetime growing vegetables. So put your gardening gloves on and get ready to discover: - Guides and calendars of when to sow, grow, and harvest. - Inspiring information and first-hand guidance from the author - “Delve deeper” features look in-depth at the No Dig system and the facts and research that back it up. - The essential role of compost and how to make your own at home. - The importance of soil management, soil ecology, and soil health. Now one of the hottest topics in environmental science, this "wood-wide web" has informed Charles's practice for decades, and he's proven it isn't just trees that benefit - every gardener can harness the power of the wood-wide web. Featuring newly- commissioned step-by-step photography of all stages of growing vegetables and herbs, and all elements of No Dig growing, shot at Charles’s beautiful market garden in Somerset, you too will be able to grow more veg with less time and effort, and in harmony with nature - so join the No Dig revolution today! A must-have volume for followers of Charles Dowding who fervently believe in his approach to low input, high yield gardening, as well as gardeners who want to garden more lightly on the earth, with environmentally friendly techniques like organic and No Dig.
Dirr's Trees and Shrubs for Warm Climates
Author: Michael A. Dirr
Publisher:
ISBN:
Category :
Languages : en
Pages : 446
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 446
Book Description
Moisture control in buildings
Author: Heinz R. Trechsel
Publisher: ASTM International
ISBN:
Category :
Languages : en
Pages : 494
Book Description
Publisher: ASTM International
ISBN:
Category :
Languages : en
Pages : 494
Book Description
Rapid Thermal and Other Short-time Processing Technologies II
Author: Dim-Lee Kwong
Publisher: The Electrochemical Society
ISBN: 9781566773157
Category : Technology & Engineering
Languages : en
Pages : 458
Book Description
"Electronics, Dielectric Science and Technology, and High Temperature Materials Divisions."
Publisher: The Electrochemical Society
ISBN: 9781566773157
Category : Technology & Engineering
Languages : en
Pages : 458
Book Description
"Electronics, Dielectric Science and Technology, and High Temperature Materials Divisions."
Smallholders and Stockbreeders
Author: P. Boomgaard
Publisher: BRILL
ISBN: 9004487719
Category : History
Languages : en
Pages : 352
Book Description
Historians of Southeast Asia have traditionally preferred to write about politics and culture rather than economics and ecology, and where they have looked at the history of agriculture they have most often concentrated on cash crops like sugar, coffee and rubber which figure prominently in colonial records. Smallholders and stockbreeders, by contrast, provides a rare survey of the history of foodcrop farming, and a unique look at the history of animal husbandry, in the Southeast Asian region. Thirteen contributions by an international selection of expert authors cover topics ranging from the agricultural economy of precolonial Java to the growth of rice production in the Mekong Delta since 1950, and from the breeding of horses on the northern borderlands of mainland Southeast Asia to the production and consumption of beef in the Philippines. New light is shed on old questions regarding the directions in which Southeast Asian agriculture has evolved over the centuries, and new questions raised regarding the cultural, demographic, economic and political determinants of farming practices. While the geographical and chronological scales of analysis vary, most chapters deal with relatively large areas and with developments over periods of 100 years or more. Besides production for subsistence, commercial aspects of livestock and foodcrop farming are also given due attention and prove to have been important in many parts of the region from very early periods. Smallholders and stockbreeders is essential reading for anyone interested in the agricultural history of Southeast Asia, whether for its own sake, or in connection with other aspects of regional history, or for purposes of comparison with other parts of the world.
Publisher: BRILL
ISBN: 9004487719
Category : History
Languages : en
Pages : 352
Book Description
Historians of Southeast Asia have traditionally preferred to write about politics and culture rather than economics and ecology, and where they have looked at the history of agriculture they have most often concentrated on cash crops like sugar, coffee and rubber which figure prominently in colonial records. Smallholders and stockbreeders, by contrast, provides a rare survey of the history of foodcrop farming, and a unique look at the history of animal husbandry, in the Southeast Asian region. Thirteen contributions by an international selection of expert authors cover topics ranging from the agricultural economy of precolonial Java to the growth of rice production in the Mekong Delta since 1950, and from the breeding of horses on the northern borderlands of mainland Southeast Asia to the production and consumption of beef in the Philippines. New light is shed on old questions regarding the directions in which Southeast Asian agriculture has evolved over the centuries, and new questions raised regarding the cultural, demographic, economic and political determinants of farming practices. While the geographical and chronological scales of analysis vary, most chapters deal with relatively large areas and with developments over periods of 100 years or more. Besides production for subsistence, commercial aspects of livestock and foodcrop farming are also given due attention and prove to have been important in many parts of the region from very early periods. Smallholders and stockbreeders is essential reading for anyone interested in the agricultural history of Southeast Asia, whether for its own sake, or in connection with other aspects of regional history, or for purposes of comparison with other parts of the world.