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Author: Paul V. Nelson
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 720
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Book Description
"Exceptionally comprehensive yet accessible it provides detailed, step-by-step instructions in layman's terms for all aspects of the business, from the physical facilities, to the day-to-day operations, to business management and marketing. Specific chapter topics cover greenhouse construction, heating, and cooling; environmental control systems; root substrate; root substrate pasteurization; watering; fertilization; alternative cropping system; carbon dioxide fertilization; light and temperature; chemical growth regulation; insect control; disease control; postproduction quality; marketing; and business management. For individuals entering the greenhouse business." -- Amazon.com viewed December 8, 2020.
Author: Paul V. Nelson
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 720
Get Book Here
Book Description
"Exceptionally comprehensive yet accessible it provides detailed, step-by-step instructions in layman's terms for all aspects of the business, from the physical facilities, to the day-to-day operations, to business management and marketing. Specific chapter topics cover greenhouse construction, heating, and cooling; environmental control systems; root substrate; root substrate pasteurization; watering; fertilization; alternative cropping system; carbon dioxide fertilization; light and temperature; chemical growth regulation; insect control; disease control; postproduction quality; marketing; and business management. For individuals entering the greenhouse business." -- Amazon.com viewed December 8, 2020.
Author: Paul V. Nelson
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 632
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Book Description
Floriculture - a dynamic industry. Greenhouse construction. Greenhouse heating. Greenhouse cooling. Root media. Root-media pasteurization. Watering. Fertilization. Alternative cropping systems. Carbon dioxide fertilization. Light and temperature. Chemical growth regulation. Insect control. Disease control. Postproduction handling. Marketing. Business management.
Author: J.J. Hanan
Publisher: Springer Science & Business Media
ISBN: 3642667783
Category : Technology & Engineering
Languages : en
Pages : 544
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Book Description
The change in greenhouse operation and technology in the last 20 years has been unprecedented. Photoperiodic control, mist propagation, green house cooling, clean stock programs, CO injection, to name a few, have 2 all been inaugurated as regular greenhouse practices in this time. The introduction of new markets, new production centers, shifts in public attitudes, and the realization that greenhouse production is not simply growing crops, but the management of an enterprise in which people work, h~ve combined to make this agricultural practice a challenging and rewarding vocation. The greenhouse grower, manager, and student who are training for this vocation have not had an up-to-date text book for many years. It has been our goal to bring both published and unpublished work together in this book, and to provide a bench mark from which we can continue to move forward. It is not until a process of writing a text begins that one fully realizes how far we have come-and where we need to go. It is with some sadness that we realize that this book is not likely to remain long as an expression of the state-of-the-art. We do not expect it to be easy reading; for new terms, new technology, and new ways of doing things are not always easy.
Author: Nicolás Castilla
Publisher: CABI
ISBN: 1780641036
Category : Gardening
Languages : en
Pages : 373
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Book Description
Translation of the second ed.: Invernaderos de plaastico: tecnologaia y manejo.
Author: Andrew Mefferd
Publisher: Chelsea Green Publishing
ISBN: 1603586377
Category : Gardening
Languages : en
Pages : 290
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Book Description
The Greenhouse and Hoophouse Grower's Handbook shares best practices for both large- and small-scale production of the eight most profitable crops - tomatoes, eggplant, cucumbers, peppers, leafy greens, lettuce, herbs, and microgreens. Every year, more growers are turning to protected culture to deal with unpredictable weather and to meet out-of-season demand for local food, but many end up spinning their wheels, wasting time and money on unprofitable crops grown in ways that don't make the most of their precious greenhouse space. This book levels the playing field with decision-making framework that goes beyond a list of simple dos and don'ts. With comprehensive chapters on temperature control and crop steering, pruning and trellising, grafting, and more, Andrew Meffer's book is full of techniques and strategies that can help farms stay profitable, satisfy customers, and become an integral part of relocalizing our food system. From seed to sale, this book is the indispensable resource for protected growing.--COVER.
Author: James W. Boodley
Publisher: Cengage Learning
ISBN: 9780827380998
Category : Gardening
Languages : en
Pages : 0
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Book Description
The Lab Manual for THE COMMERCIAL GREENHOUSE, 2nd Edition, is a valuable tool designed to enhance your classroom experience. Lab activities, objectives, materials lists, step-by-step procedures, illustrations, review questions and more are all included.
Author: Lynette Morgan
Publisher: CABI
ISBN: 1789244838
Category : Technology & Engineering
Languages : en
Pages : 320
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Book Description
A comprehensive, practical text which covers a diverse range of hydroponic and protected cropping techniques, systems, greenhouse types and environments. It also details the use of indoor plant factories, vertical systems, organic hydroponics and aquaponics. Worldwide hydroponic cropping operations can vary from large, corporate producers running many hectares of greenhouse systems particularly for crops such as tomato, cucumber, capsicum and lettuce, to smaller-scale growers growing fresh produce for local markets.
Author: Tony Avent
Publisher: Timber Press
ISBN: 1604690186
Category : Gardening
Languages : en
Pages : 341
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Book Description
When Avent announced that he was quitting his job to build a specialty nursery, his former horticulture professor begged his student to reconsider, telling him he couldn't possibly make a profit "without doing something illegal." More than ten years and 20 nursery catalogs later, Avent owns a thriving national business with nearly 30 employees. He wrote So You Want to Start a Nursery to debunk myths about the ornamental-plants nursery business and what it takes to succeed, whether you're a backyard hobbyist or a wholesale grower. (And he still has a clean arrest record.) Assuming that the reader has some basic knowledge about how plants are grown, Avent focuses on the business and planning concerns of the nursery owner. While recounting humorous stories of his baptism by fire as a beginning nurseryman, Avent also provides a primer on the nursery industry as a whole, with discussions of the merits and disadvantages of retail, wholesale, mail-order, and liner operations, to name just a few. Readers of this book will obtain the tools they need to make a business plan of their own. This book is a must-read for horticulture students, industry insiders, and advanced gardeners who dream of turning their passion for plants into a job they love.
Author: Pedro Ponce
Publisher: CRC Press
ISBN: 1315771551
Category : Science
Languages : en
Pages : 378
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Book Description
This book deals with different types of greenhouses, materials, structures, advanced control techniques and tendencies that are needed for designing and controlling an advanced greenhouse. The control system is presented as an integral system which covers the explanation of basic and advanced concepts for a real time controller. Also, structural analysis is introduced, whereby mechanical design is regarded as a key factor. The book incorporates simulations and experimental results, and utilizes LabVIEW and ADAMS software. Finally, it provides a perspective on the present state and future of greenhouses globally.
Author: John Mason
Publisher: Landlinks Press
ISBN: 9780643090248
Category : Gardening
Languages : en
Pages : 332
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Book Description
Annotation. Nursery Management second edition is an introduction to setting up and running profitable and efficient nursery businesses covering production, wholesale and retail nurseries at various scales of operation. The book discusses all the practical aspects of nursery management from site selection, production systems, and plant propagation through to materials and equipment. Conventional as well as non-chemical biological control measures for pests, weeds and disease control are included. Management issues for production nurseries, wholesalers and retail nurseries are treated separately for each operation and cover products and services, budgeting, production management, work scheduling and staffing. The chapter on marketing looks at the major changes that have taken place in the nursery industry, particularly the roles that landscapers, garden centres and hardware stores now play in retailing. It covers market research, promotions, distribution and consumer laws and shows the operator how to define the scope of their operation to fit their resources and how to sell their product for maximum return. This accessible guide is essential reading for anyone considering entering the nursery industry, and for those already in the business. Covers production, wholesale and retail nurseries Discusses practical aspects of site selection, disease control, production systems and equipment Explores marketing issues including distribution and relevant consumer law.
