Author: Henry Gilbert
Publisher:
ISBN:
Category : Greenhouse gardening
Languages : en
Pages : 30

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Author:
Publisher:
ISBN:
Category : Agricultural libraries
Languages : en
Pages : 250

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Book Description

Author:
Publisher:
ISBN:
Category : Agricultural libraries
Languages : en
Pages : 266

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Author:
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Gardening
Languages : en
Pages : 640

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Book Description
This publication capitalizes on the experience of scientists from the North Africa and Near East countries, in collaboration with experts from around the world, specialized in the different aspects of greenhouse crop production. It provides a comprehensive description and assessment of the greenhouse production practices in use in Mediterranean climate areas that have helped diversify vegetable production and increase productivity. The publication is also meant to be used as a reference and tool for trainers and growers as well as other actors in the greenhouse vegetables value chain in this region.

Author: J. Atherton
Publisher: Springer Science & Business Media
ISBN: 9400931379
Category : Technology & Engineering
Languages : en
Pages : 668

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Book Description
The tomato is commercially important throughout the world both for the fresh fruit market and the processed food industries. It is grown in a wide range of climates in the field, under protection in plastic greenhouses and in heated glasshouses. Genetic, physiological and pathological investigations frequently adopt the tomato plant as a convenient subject. Hitherto, much of the information on tomatoes has been fragmented: tomatoes grown in the field and under protection have been considered separately and the more fundamental findings from research have often failed to reach those involved directly or indirectly in commercial crop production. Similarly, the research scientist is often unaware of the problems of commercial crop production and the possible relevance of his work to the crop. This book is an attempt to rectify that situation. By giving a thorough scientific review of all factors influencing tomato production systems, it is hoped that this book will prove useful to students, researchers and commercial producers alike. It gives the basis for the develop ment of improved cultivars, the formulation of strategies for managing pest, disease and disorder problems and the production of high yields of good quality fruit as well as suggesting important areas for scientific initiatives. The extensive bibliographies provide a comprehensive database for tomato researchers. Such a vast subject could not be covered with authority by anyone author.

Author: Chr. von Zabeltitz
Publisher: Food & Agriculture Org.
ISBN: 9789251043868
Category : Architecture
Languages : en
Pages : 144

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Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 952

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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 326

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Author: Henry Gilbert
Publisher:
ISBN:
Category : Hydroponics
Languages : en
Pages : 30

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Book Description

Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages :

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