Guide to Grasses of Southern Africa PDF Download
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Author: Frits Van Oudtshoorn
Publisher:
ISBN: 9781920217358
Category : Grasses
Languages : en
Pages : 0
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Book Description
The only full color guide to common grasses of southern Africa which also includes descriptions of the most important grasses in southern Africa
Author: Frits Van Oudtshoorn
Publisher:
ISBN: 9781920217358
Category : Grasses
Languages : en
Pages : 0
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Book Description
The only full color guide to common grasses of southern Africa which also includes descriptions of the most important grasses in southern Africa
Author: Lyn Fish
Publisher:
ISBN: 9781928224006
Category : Grasses
Languages : en
Pages : 798
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Book Description
"Grasses are very important features of the landscape and occur to a greater or lesser extent in all of the vegetation types of southern African. The importance of good grazing grasses for both wild and domesticated animals is well known. Some species are indicators of good or bad veld management and are useful to farmers and conservators. Crop farmers have to deal with undesirable grasses in their fields and the custodians of our indigenous vegetation need to correctly identify any alien invaders. This identification guide relies primarily on the use of keys and descriptive information to aid the user in identifying a grass species. It contains some of the best information needed to identify southern African grasses. Keys to grass genera and species are provided, and in some instances also keys to easily confused taxa. For each species, a combination of useful characters is provided, and where applicable, line drawings of the spikelet or parts thereof accompany the identification keys. Species descriptions and distribution maps are hugely important and add to the identification of grasses."--Back cover.
Author: Dino J. Martins
Publisher: Penguin Random House South Africa
ISBN: 1775847608
Category : Nature
Languages : en
Pages : 646
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Book Description
Grasses of East Africa describes 100 species of common, ecologically important or remarkable grasses found in Kenya, Tanzania, Uganda, Rwanda and Burundi. Grasses comprise one of the largest plant families on Earth, but are possibly the most overlooked. Yet it is these ubiquitous and important plants that have the greatest impact on our daily lives – providing a wide range of staple foods for humans globally, a fundamental source of grazing for livestock, and food and shelter for an infinite variety of wildlife. This book includes: Clearly laid out and easy-to-use species descriptions; beautiful line and watercolour illustrations with labels highlighting notable features; full-colour photographs; a concise introduction covering the economic significance of grasses, their ecology, habitats and conservation. Grasses of East Africa will prove invaluable to students, scientists, travellers and nature lovers as it aids identification while also highlighting the functions of these important and often beautiful plants. Sales points: Accessible descriptions of 100 East African grass species; exquisite illustrations; full-colour photographs of all featured species; expert author.
Author: Frits Van Oudtshoorn
Publisher: Briza Publikasies
ISBN:
Category : Forage plants
Languages : en
Pages : 312
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Book Description
Author: Charles Craib
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 174
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Book Description
Author: Craig Hilton-Taylor
Publisher:
ISBN:
Category : Endangered plants
Languages : en
Pages : 132
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Book Description
Author: Vincent Carruthers
Publisher: Penguin Random House South Africa
ISBN: 1775844641
Category : Nature
Languages : en
Pages : 1866
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Book Description
A field guide to the wildlife of southern Africa, describing over 2,000 plants and animals, with accurate illustrations in full colour. This book has been a trusted fi eld companion for many years. Comprehensively updated, it now features range maps for most groups. The chapters are colour-coded for easy reference, and diagnostic features appear in bold type within the descriptions. Each chapter is written by a leading expert in the field. All the main plant and animal groups are covered: Lower invertebrates, Spiders and other arachnids, Insects, Freshwater fishes, Frogs, Reptiles, Birds, Mammals, Grasses, sedges, ferns and fungi, Wild flowers, Trees
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309176891
Category : Technology & Engineering
Languages : en
Pages : 405
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Book Description
Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruitsâ€""lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including: African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club
Author: Gideon Smith
Publisher: Penguin Random House South Africa
ISBN: 1431702595
Category : Nature
Languages : en
Pages : 114
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Book Description
Sasol First Field Guide to Grasses of Southern Africa provides an introduction to grasses and a guide to 44 southern African species. These represent conspicuous, widespread grasses, weedy roadside species, invasive aliens, and horticulturally useful grasses as well as important indigenous food species. Full-colour photographs, distribution maps and easy-to-read text make this a useful guide for the beginner and budding naturalist and a pathway to discovering the unique features and uses of some of the large variety of southern Africa's grasses.
Author: Duncan Butchart
Publisher: Penguin Random House South Africa
ISBN: 1775844757
Category : Nature
Languages : en
Pages : 816
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Book Description
This guide profiles 101 garden birds likely to be found in gardens across southern Africa, informing readers about what to look and listen for, and where and when. It is also an inspirational guide to creating a bird-friendly garden that is also a reservoir of biodiversity, wherever you are in the region. With an attractive layout and multiple colour images, it offers the following: Descriptions and photos of 101 garden birds. How to get to know your local species, their feeding, breeding, calls and general behavior. How to design your garden to attract the widest range of birds and other wildlife. The best plants and structures to provide food and shelter for birds. Detailed lists of recommended trees, shrubs, climbers, aloes and grasses.
