Granny's Diet for Kids PDF Download
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Author: Larry Donnell Ford
Publisher: Larry Ford
ISBN:
Category : Health & Fitness
Languages : en
Pages : 537
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Book Description
Overweight and obese kids from the ages of one to twelve require the most complex and varied approach to losing excess weight and keeping it off. Primarily because of their unpredictable eating behavior they almost never follow an identifiable pattern of eating. However with the Granny's Diet for Kids their food consumption can be managed as well as elevate their physical activity.
Author: Larry Donnell Ford
Publisher: Larry Ford
ISBN:
Category : Health & Fitness
Languages : en
Pages : 537
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Book Description
Overweight and obese kids from the ages of one to twelve require the most complex and varied approach to losing excess weight and keeping it off. Primarily because of their unpredictable eating behavior they almost never follow an identifiable pattern of eating. However with the Granny's Diet for Kids their food consumption can be managed as well as elevate their physical activity.
Author: Danielle Kartes
Publisher: Little Chef
ISBN: 9781728214153
Category : Juvenile Nonfiction
Languages : en
Pages : 20
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Book Description
Welcome to the world of Little Chef, where kids are empowered in the kitchen and the best memories are made with the people they love. Time spent with Grandma making something delicious is the most fun! This cookbook, made just for Grandma and her little chefs, is full of foods they will both love to cook together! Kids will feel proud of what they cook up while strengthening that special familial bond. Along with recipes for breakfast, lunch, dinner, snacks, and desserts are tips for creating traditions and finding ways to celebrate the everyday wonderfulness of just being together. This new series from author, food stylist, and recipe Danielle Kartes is sure to please the littlest of chefs through the shared joy of cooking!
Author: Natalie Geary
Publisher: Rowman & Littlefield
ISBN: 0762766867
Category : Health & Fitness
Languages : en
Pages : 289
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Book Description
A must-have resource for any parent whose child has chronic ear infections, bronchitis, stomach aches, or skin rashes. This eye-opening book will finally offer parents the results they've been searching for--without yet another trip to the doctor's office.
Author: Sarah Michaels
Publisher:
ISBN: 9781586502393
Category :
Languages : en
Pages :
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Book Description
Author: Jeannie Marshall
Publisher: Beacon Press
ISBN: 0807061174
Category : Social Science
Languages : en
Pages : 241
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Book Description
A lively story of raising a child to enjoy real food in a processed world, and the importance of maintaining healthy food cultures Why is it so easy to find sugary cereals and dinosaur-shaped chicken nuggets in a grocery store, but so hard to shop for nutritious, simple food for our children? If you’ve ever wondered this, you’re not alone. But it might surprise you to learn that this isn’t just an American problem. Packaged snacks and junk foods are displacing natural, home-cooked meals throughout the world—even in Italy, a place we tend to associate with a healthy Mediterranean diet. Italian children traditionally sat at the table with the adults and ate everything from anchovies to artichokes. Parents passed a love of seasonal, regional foods down to their children, and this generational appreciation of good food turned Italy into the world culinary capital we’ve come to know today. When Jeannie Marshall moved from Canada to Rome, she found the healthy food culture she expected. However, she was also amazed to find processed foods aggressively advertised and junk food on every corner. While determined to raise her son on a traditional Italian diet, Marshall sets out to discover how even a food tradition as entrenched as Italy’s can be greatly eroded or even lost in a single generation. She takes readers on a journey through the processed-food and marketing industries that are re-manufacturing our children’s diets, while also celebrating the pleasures of real food as she walks us through Roman street markets, gathering local ingredients from farmers and butchers. At once an exploration of the US food industry’s global reach and a story of finding the best way to feed her child, The Lost Art of Feeding Kids examines not only the role that big food companies play in forming children’s tastes, and the impact that has on their health, but also how parents and communities can push back to create a culture that puts our kids’ health and happiness ahead of the interests of the food industry.
Author: Jean Reagan
Publisher: Knopf Books for Young Readers
ISBN: 0385388713
Category : Juvenile Fiction
Languages : en
Pages : 34
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Book Description
When you babysit a grandma, if you're lucky . . . it's a sleepover at her house! And with the useful tips found in this book, you're guaranteed to become an expert grandma-sitter in no time. (Be sure to check out the sections on: How to keep a grandma busy; Things to do at the park; Possible places to sleep, and what to do once you're both snugly tucked in for the night.) From the author-illustrator team behind the bestselling How to Babysit a Grandpa comes a funny and heartwarming celebration of grandmas and grandchildren. This Read & Listen edition contains audio narration.
Author: Lucille Colandro
Publisher: Scholastic Inc.
ISBN: 0545512700
Category : Juvenile Fiction
Languages : en
Pages : 36
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Book Description
There was an old lady who's ready for school!That lovely old lady has returned just in time for the first day of school. Now she's swallowing items to make the very best of her first day back. And just in time for the bus... With rhyming text and funny illustrations, this lively version of the classic song will appeal to young readers with every turn of the page--a fun story for the first day of school!
Author: Winsome Bingham
Publisher: Abrams
ISBN: 1647000424
Category : Juvenile Fiction
Languages : en
Pages : 50
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Book Description
Granny teaches her grandson to cook the family meal in this loving celebration of food, traditions, and gathering together at the table A 2022 Coretta Scott King Book Award Illustrator Honor Book On Sundays, everyone gathers at Granny’s for Soul Food. But today, I don’t go to the backyard or the great room. I follow Granny instead. “You’re a big boy now,” Granny says. “Time for you to learn.” At Granny’s, Sunday isn’t Sunday without a big family gathering over a lovingly prepared meal. Old enough now, our narrator is finally invited to help cook the dishes for the first time: He joins Granny in grating the cheese, cleaning the greens, and priming the meat for Roscoe Ray’s grill. But just when Granny says they’re finished, her grandson makes his own contribution, sweetening this Sunday gathering—and the many more to come. Evocatively written and vividly illustrated, this mouthwatering story is a warm celebration of tradition and coming together at a table filled with love and delicious food.
Author: Rick Gales
Publisher: WestBowPress
ISBN: 1490804366
Category : Juvenile Fiction
Languages : en
Pages : 108
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Book Description
Granny Puckerlips is no ordinary granny. Moved by conviction to do the right thing, Grannys adventures begin when her old-school upbringing meets the local street culture. Though familiar to her grandkids, Emanuel and Hanna, Granny does her best to embrace a generation much different from her own. Exploring the whacky and unique world of her new homie friends, Granny shows kindness and respect toward others even when uncomfortable. Where Granny goes, whacky and outrageous things begin to happen, but Granny always reminds us of good manners and her timeless values.
Author: Jodie Shield, M.Ed., R.D
Publisher: Turner Publishing Company
ISBN: 0470249013
Category : Family & Relationships
Languages : en
Pages : 202
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Book Description
What your kids should eat to get a real nutritional edge "This is a book every parent can use and appreciate." -Julie O'Sullivan Maillet, PhD, RD President, American Dietetic Association Does your grade-schooler ever trade away his lunch? Does she only pick at her dinner at home, or complain she doesn't like what's set before her? The grade-school years are nutritionally a very important time for children, and getting your child to eat healthy and make smart choices can be a challenge. Written with the full support of the American Dietetic Association, the American Dietetic Association Guide to Healthy Eating for Kids arms you with practical skills to make sure your kids are eating right even when they're not under your roof. Jodie Shield and Mary Catherine Mullen are mothers as well as registered dietitians with more than twenty years of professional experience in childhood nutrition. Their five-star system offers hands-on advice on how to turn eating dilemmas into fun, nutritionally educational opportunities. Whether your child is a breakfast skipper, an unreasonable eater, a lunch trader, or even a snack-a-holic, you'll find fast, real-life solutions for transforming eating habits, including: Banishing brown bag boredom * Secrets of successful family meals * Smart snacks for hungry kids * The top nutrition mistakes parents make * Fueling your grade-schooler for fitness * The principles of menu planning * Breakfast basics for busy families * Teaching smart nutrition to your young athlete * Developing a gold-star feeding relationship with your child Offering delicious recipes your child won't be able to resist, this timely reference gives you all the nutrition knowledge you need to teach your child how to eat smart-now and for the rest of his or her life.
