Author: Catherine Woolley
Publisher: Ginnie and Geneva
ISBN: 9781595110435
Category : Juvenile Fiction
Languages : en
Pages : 0
Book Description
Ginnie and the Cooking Contest
Author: Catherine Woolley
Publisher: Ginnie and Geneva
ISBN: 9781595110435
Category : Juvenile Fiction
Languages : en
Pages : 0
Book Description
Publisher: Ginnie and Geneva
ISBN: 9781595110435
Category : Juvenile Fiction
Languages : en
Pages : 0
Book Description
Ginnie and the Mystery Doll
Author: Catherine Woolley
Publisher: William Morrow & Company
ISBN: 9780688213350
Category : Cape Cod (Mass.)
Languages : en
Pages : 188
Book Description
In Cape Cod, Ginnie and Geneva spend the summer trying to recover an old doll that has mysteriously disappeared. Grades 4-6.
Publisher: William Morrow & Company
ISBN: 9780688213350
Category : Cape Cod (Mass.)
Languages : en
Pages : 188
Book Description
In Cape Cod, Ginnie and Geneva spend the summer trying to recover an old doll that has mysteriously disappeared. Grades 4-6.
Ginnie and Geneva
Author: Catherine Woolley
Publisher: Ginnie and Geneva
ISBN: 9781595110374
Category : Juvenile Fiction
Languages : en
Pages : 0
Book Description
Ginnie has not gone to school as early as other children, but because of her mother's lessons, she is ready for the fourth grade. Although she has looked forward to school eagerly, it is a disappointment at first, for Ginnie has never played games or roller skated or had any practice in making friends with boys and girls. Geneva Porter, the most confident and popular girl in the class, bothers Ginnie most of all, as Geneva loves to tease. But Ginnie, who finds it hard to defend herself, has no trouble at all in standing up for her new friend. This is a warm and understanding story of children learning to get along with each other and having a wonderful time as they do!
Publisher: Ginnie and Geneva
ISBN: 9781595110374
Category : Juvenile Fiction
Languages : en
Pages : 0
Book Description
Ginnie has not gone to school as early as other children, but because of her mother's lessons, she is ready for the fourth grade. Although she has looked forward to school eagerly, it is a disappointment at first, for Ginnie has never played games or roller skated or had any practice in making friends with boys and girls. Geneva Porter, the most confident and popular girl in the class, bothers Ginnie most of all, as Geneva loves to tease. But Ginnie, who finds it hard to defend herself, has no trouble at all in standing up for her new friend. This is a warm and understanding story of children learning to get along with each other and having a wonderful time as they do!
Auntie Yang's Great Soybean Picnic
Author: Ginnie Lo
Publisher:
ISBN: 9781600604423
Category : Chinese Americans
Languages : en
Pages : 0
Book Description
When Jinyi and her family discover a soybean field, they begin a tradition that becomes a staple of the Chinese American community in the Midwest.
Publisher:
ISBN: 9781600604423
Category : Chinese Americans
Languages : en
Pages : 0
Book Description
When Jinyi and her family discover a soybean field, they begin a tradition that becomes a staple of the Chinese American community in the Midwest.
Katie John
Author: Mary Calhoun
Publisher: HarperCollins
ISBN: 9780060209513
Category : Juvenile Fiction
Languages : en
Pages : 144
Book Description
Katie John and her family move into an inherited house in order to sell it, but find they don't want to part with it.
Publisher: HarperCollins
ISBN: 9780060209513
Category : Juvenile Fiction
Languages : en
Pages : 144
Book Description
Katie John and her family move into an inherited house in order to sell it, but find they don't want to part with it.
JOC All New Rev. - 1997
Author: Irma S. Rombauer
Publisher: Simon and Schuster
ISBN: 0684818701
Category : Cooking
Languages : en
Pages : 1161
Book Description
This updated version of America's most enduring and trusted cookbook contains more than 4,500 recipes--including hundreds of new ones--plus an enlarged section on herbs, spices, and seasonings, and tips on cooking techniques, canning, and preserving. 1,000 line drawings. Ribbon marker. Copyright © Libri GmbH. All rights reserved.
Publisher: Simon and Schuster
ISBN: 0684818701
Category : Cooking
Languages : en
Pages : 1161
Book Description
This updated version of America's most enduring and trusted cookbook contains more than 4,500 recipes--including hundreds of new ones--plus an enlarged section on herbs, spices, and seasonings, and tips on cooking techniques, canning, and preserving. 1,000 line drawings. Ribbon marker. Copyright © Libri GmbH. All rights reserved.
The Betty Furness Westinghouse Cook Book
Author: Betty Furness
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 524
Book Description
"This book is dedicated to YOU, a busy homemaker who gladly prepares three meals a day for your family, and who delights in doing it" on dedication page.
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 524
Book Description
"This book is dedicated to YOU, a busy homemaker who gladly prepares three meals a day for your family, and who delights in doing it" on dedication page.
The Farm That Feeds Us
Author: Nancy Castaldo
Publisher: words & pictures
ISBN: 0711242534
Category : Juvenile Nonfiction
Languages : en
Pages : 83
Book Description
Where does our food come from? What role do farms play? What’s it like to be a farmer? In this charmingly illustrated book, follow a farm throughout the year to discover how the farmer grows fresh and tasty food for us to eat in a sustainable and natural way. Explore the workings of a small-scale, organic family farm and experience the rhythm of farm life. In the spring, visit the chicken coop, till the fields, and tour the farm machinery. When summer comes, plant corn, meet the pollinators, and head to the county fair. In the fall, make pies and preserves, harvest pumpkins, and put the fields to sleep. Winter activities include trimming and pruning the orchard, seed shopping, and baking bread. To conclude your year on the farm, learn what you can do to support the farmers who pick our carrots and raise the cows for our milk. A glossary defines key sustainable farming terms. Through this colorful and intimate look at life on a small-scale farm, children will learn not only how the farm feeds us, but how the farmer must feed and care for the farm.
Publisher: words & pictures
ISBN: 0711242534
Category : Juvenile Nonfiction
Languages : en
Pages : 83
Book Description
Where does our food come from? What role do farms play? What’s it like to be a farmer? In this charmingly illustrated book, follow a farm throughout the year to discover how the farmer grows fresh and tasty food for us to eat in a sustainable and natural way. Explore the workings of a small-scale, organic family farm and experience the rhythm of farm life. In the spring, visit the chicken coop, till the fields, and tour the farm machinery. When summer comes, plant corn, meet the pollinators, and head to the county fair. In the fall, make pies and preserves, harvest pumpkins, and put the fields to sleep. Winter activities include trimming and pruning the orchard, seed shopping, and baking bread. To conclude your year on the farm, learn what you can do to support the farmers who pick our carrots and raise the cows for our milk. A glossary defines key sustainable farming terms. Through this colorful and intimate look at life on a small-scale farm, children will learn not only how the farm feeds us, but how the farmer must feed and care for the farm.
Seasons in the South
Author: Ginny McCormack
Publisher:
ISBN: 9780692300817
Category :
Languages : en
Pages : 200
Book Description
Southern lifestyle cookbook with simple, delectable recipes, 300 photographs, and delightful stories and quotes about life in the South.
Publisher:
ISBN: 9780692300817
Category :
Languages : en
Pages : 200
Book Description
Southern lifestyle cookbook with simple, delectable recipes, 300 photographs, and delightful stories and quotes about life in the South.
Eating Royally
Author: Darren McGrady
Publisher: Thomas Nelson
ISBN: 1418574368
Category : Cooking
Languages : en
Pages : 241
Book Description
Meals and memories from Princess Diana's personal chef. All families have their favorite foods?including the House of Windsor. Darren McGrady, personal chef to Princess Diana and chef to the royal family for fifteen years, has collected more than 100 recipes in Eating Royally and behind-the-scenes stories that offer insight into the royal family's lives. From hearty cooking to gourmet eating, these dishes will impress even the most discerning palates. Recipes include traditional English fare, and, of course, royal favorites, such as: Spring Asparagus Soup with Dill Poached Eggs en Croute Gleneagles Pate Earl Grey Tea Cake Gaelic Steaks Royal Tea Scones Eggs Drumkilbo Summer Pudding Iced Praline Souffles McGrady witnessed the rich history and surprisingly normal family life of the Royals, all while preparing elegant food with classical French influences for their table. Filled with touching photographs, mementos, and personal messages, Eating Royally chronicles one chef's extraordinary experiences within the walls of Buckingham Palace.
Publisher: Thomas Nelson
ISBN: 1418574368
Category : Cooking
Languages : en
Pages : 241
Book Description
Meals and memories from Princess Diana's personal chef. All families have their favorite foods?including the House of Windsor. Darren McGrady, personal chef to Princess Diana and chef to the royal family for fifteen years, has collected more than 100 recipes in Eating Royally and behind-the-scenes stories that offer insight into the royal family's lives. From hearty cooking to gourmet eating, these dishes will impress even the most discerning palates. Recipes include traditional English fare, and, of course, royal favorites, such as: Spring Asparagus Soup with Dill Poached Eggs en Croute Gleneagles Pate Earl Grey Tea Cake Gaelic Steaks Royal Tea Scones Eggs Drumkilbo Summer Pudding Iced Praline Souffles McGrady witnessed the rich history and surprisingly normal family life of the Royals, all while preparing elegant food with classical French influences for their table. Filled with touching photographs, mementos, and personal messages, Eating Royally chronicles one chef's extraordinary experiences within the walls of Buckingham Palace.