Author: Godfrey Leonard Alvin Ruehle
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 68
Book Description
Germ Content of Stable Air and Its Effect Upon the Germ Content of Milk
Author: Godfrey Leonard Alvin Ruehle
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 68
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 68
Book Description
Germ Content of Stable Air and Its Effect Upon the Germ Content of Milk - 1. Methods of Bacterial Analysis of Air, 2. Stable Air As a Source of Bacteria in Milk
Author: New York State Agricultural Experiment Station
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Germ Content of Stable Air and Its Effect Upon the Germ Content of Milk
Author: Godfrey Leonard Alvin Ruehle
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 56
Book Description
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 56
Book Description
Germ Content of Milk
Author: Charles Spencer Crandall
Publisher:
ISBN:
Category : Apples
Languages : en
Pages : 590
Book Description
Publisher:
ISBN:
Category : Apples
Languages : en
Pages : 590
Book Description
Technical Bulletin
Author: New York (State). Argicultural Experiment Station, Geneva
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 2012
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 2012
Book Description
Bibliographical Contributions
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 856
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 856
Book Description
Bibliographical Contributions
Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 264
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 264
Book Description
Bibliographical Contributions - United States Department of Agriculture Library
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 538
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 538
Book Description
The Technical Control of Dairy Products
Author: Timothy Mojonnier
Publisher:
ISBN:
Category : Dairy processing
Languages : en
Pages : 954
Book Description
Publisher:
ISBN:
Category : Dairy processing
Languages : en
Pages : 954
Book Description
Scientific Agriculture
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 464
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 464
Book Description