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Author: D. W. Rains
Publisher: Springer Science & Business Media
ISBN: 1468437259
Category : Medical
Languages : en
Pages : 372
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Book Description
The plant world represents a vast renewable resource for production of food, chemicals and energy. The utilization of this resource is frequently limited by moisture, temperature or salt stress. The emphasis of this volume is on the molecular basis of osmoregulation, adaptation to salt and water stress and applica tions for plant improvement. A unified concept of drought, salt, thermal and other forms of stress is proposed and discussed in the publication. The volume developed from a symposium entitled "Genetic Engi neering of Osmoregulation: Impact on Plant Productivity for Food, Chemicals and Energy," organized by D. W. Rains and R. C. Valentine in cooperation with Brookhaven National Laboratory and directed by D. W. Rains and A. Hollaender. The program was supported by a grant from the National Science Founda~ion, Division of Problem Focused Research, Problem Analysis Group, and the Department of Energy. This symposium is one of several in the past and pending which deal with potential applications of genetic engineering in agri culture. Since the question was raised several times during the meeting it is perhaps a convenient time to attempt to define gene tic engineering in the context of the meeting. • Genetic engineering of osmoregulation is simply the application of the science of genetics toward osmo tically tolerant microbes and plants. • Recombinant DNA is regarded as just another tool along with conventional genetics to be utilized for improvement of microbes and plants.
Author: D. W. Rains
Publisher: Springer Science & Business Media
ISBN: 1468437259
Category : Medical
Languages : en
Pages : 372
Get Book Here
Book Description
The plant world represents a vast renewable resource for production of food, chemicals and energy. The utilization of this resource is frequently limited by moisture, temperature or salt stress. The emphasis of this volume is on the molecular basis of osmoregulation, adaptation to salt and water stress and applica tions for plant improvement. A unified concept of drought, salt, thermal and other forms of stress is proposed and discussed in the publication. The volume developed from a symposium entitled "Genetic Engi neering of Osmoregulation: Impact on Plant Productivity for Food, Chemicals and Energy," organized by D. W. Rains and R. C. Valentine in cooperation with Brookhaven National Laboratory and directed by D. W. Rains and A. Hollaender. The program was supported by a grant from the National Science Founda~ion, Division of Problem Focused Research, Problem Analysis Group, and the Department of Energy. This symposium is one of several in the past and pending which deal with potential applications of genetic engineering in agri culture. Since the question was raised several times during the meeting it is perhaps a convenient time to attempt to define gene tic engineering in the context of the meeting. • Genetic engineering of osmoregulation is simply the application of the science of genetics toward osmo tically tolerant microbes and plants. • Recombinant DNA is regarded as just another tool along with conventional genetics to be utilized for improvement of microbes and plants.
Author: Samantha Fowler
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 1409
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Book Description
Concepts of Biology is designed for the typical introductory biology course for nonmajors, covering standard scope and sequence requirements. The text includes interesting applications and conveys the major themes of biology, with content that is meaningful and easy to understand. The book is designed to demonstrate biology concepts and to promote scientific literacy.
Author: Tsune Kosuge
Publisher: Springer Science & Business Media
ISBN: 1468445448
Category : Nature
Languages : en
Pages : 499
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Book Description
William C. Taylor Department of Genetics University of California Berkeley, California 94720 It is evident by now that there is a great deal of interest in exploiting the new technologies to genetically engineer new forms of plants. A purpose of this meeting is to assess the possibilities. The papers that follow are concerned with the analysis of single genes or small gene families. We will read about genes found within the nucleus, plastids, and bacteria which are responsible for agri culturally important traits. Given that these genes can be isolated by recombinant DNA techniques, there are two possible strategies for plant engineering. One involves isolating a gene from a cultivated plant, changing it in a specific way and then inserting it back into the same plant where it produces an altered gene product. An example might be changing the amino acid composition of a seed pro tein so as to make the seed a more efficient food source. A second strategy is to isolate a gene from one species and transfer it to another species where it produces a desirable feature. An example might be the transfer of a gene which encodes a more efficient pho tosynthetic enzyme from a wild relative into a cultivated species. There are three technical hurdles which must be overcome for either strategy to work. The gene of interest must be physically isolated.
Author: André Läuchli
Publisher: Springer Science & Business Media
ISBN: 0306481553
Category : Science
Languages : en
Pages : 551
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Book Description
In biology, the very big global and thevery small molecular issues currently appear to be in the limelight ofpublic interest and research funding policies. They are in danger of drifting apart from each other. They apply very coarse and very fine scaling, respectively, but coherence is lost when the various intermediate levels of different scales are neglected. Regarding SALINITY we are clearly dealing with a global problem, which due to progressing salinization of arable land is of vital interest for society. Explanations and basic understanding as well as solutions and remedies may finally lie at the molecular level. It is a general approach in science to look for understanding of any system under study at the next finer (or "lower") level of scaling. This in itself shows that we need a whole ladder of levels with increasingly finer steps from the global impact to the molecular bases of SALINITY relations. It is in this vein that the 22 chapters of this book aim at providing an integrated view of SALINITY.
Author: François Chaumont
Publisher: Springer
ISBN: 3319493957
Category : Science
Languages : en
Pages : 354
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Book Description
Aquaporins are channel proteins that facilitate the diffusion of water and small uncharged solutes across cellular membranes. Plant aquaporins form a large family of highly divergent proteins that are involved in many different physiological processes. This book will summarize the recent advances regarding plant aquaporins, their phylogeny, structure, substrate specificity, mechanisms of regulation and roles in various important physiological processes related to the control of water flow and small solute distribution at the cell, tissue and plant level in an ever-changing environment.
Author: Aryadeep Roychoudhury
Publisher: Academic Press
ISBN: 0128179597
Category : Technology & Engineering
Languages : en
Pages : 434
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Book Description
Transporters and Plant Osmotic Stress focuses on the potential negative impact of abiotic stresses on plant health and crop yield. The book focuses on the current state of knowledge of the biochemical and molecular regulation of several classes of membrane transporters during different osmotic stresses and their probable mechanisms of operation in plant stress tolerance. The comprehensive discussion presented in this book highlights steps appropriate for mitigating multiple forms of abiotic stresses utilizing transporter proteins. Edited by leading experts and authored by top researchers from around the world, Transporters and Plant Osmotic Stress will be valuable to researchers, academicians, and scientists to enhance their knowledge and inspire further research in the field of transporters with respect to abiotic stress responses. It is complimented by its companion book titled Metal and Nutrient Transporters in Abiotic Stress. - Focuses exclusively on transporter proteins involved in multiple environmental stresses in plants - Explains exploiting transporters in crop improvement programs through transgenic technology against different stresses like salt, dehydration and temperature impacts - Serves as an important source of information in the field of osmotic stress
Author: Julianne Zedalis
Publisher:
ISBN: 9781947172401
Category : Biology
Languages : en
Pages : 1923
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Book Description
Biology for AP® courses covers the scope and sequence requirements of a typical two-semester Advanced Placement® biology course. The text provides comprehensive coverage of foundational research and core biology concepts through an evolutionary lens. Biology for AP® Courses was designed to meet and exceed the requirements of the College Board’s AP® Biology framework while allowing significant flexibility for instructors. Each section of the book includes an introduction based on the AP® curriculum and includes rich features that engage students in scientific practice and AP® test preparation; it also highlights careers and research opportunities in biological sciences.
Author: Jamal Manassah
Publisher: Elsevier
ISBN: 0323143369
Category : Technology & Engineering
Languages : en
Pages : 693
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Book Description
Advances in Food-Producing Systems for Arid and Semiarid Lands: Part A contains the proceedings of a symposium on ""Advances in Food-Producing Systems for Arid and Semiarid Lands"" of the International Symposium Series held in Kuwait in April 1980. Organized into five parts, separating the first five sessions of the symposium, this book begins by discussing the needs of arid lands. It then tackles the biotechnologies that may find valuable applications in arid and semiarid lands. Furthermore, it explores the water management and environmental tolerance aspects involved in these harsh environments. The presented papers bring renewed vitality to the hope that appropriate and directed exploitation of various technologies can evolve developable industries for arid and semiarid lands.
Author: Otto Ludwig Lange
Publisher: Encyclopedia of Plant Physiolo
ISBN:
Category : Science
Languages : en
Pages : 824
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Book Description
Part 3=Volume 12C.
Author: Alexander Hollaender
Publisher: Springer Science & Business Media
ISBN: 1468441426
Category : Technology & Engineering
Languages : en
Pages : 483
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Book Description
The normal course of most biologically catalyzed processes is tightly regulated at the genetic and physiological levels. The regulatory mechanisms are diverse, sometimes redundant, and it is becoming increasingly apparent that, at the genetic level, the range of mechanisms may be limited only by the permutations and combina tions available. For each microbial cell, evolution appears to have resulted in maximized advantage to that cell, achieving regulatory balance. Genetic engineering encompasses our attempts to perturb the genetic regulation of a cell so that we may obtain desired other than normal outcomes, such as increased product formation, or new product formation. Following the groundwork established by a preceding symposium (Trends in the Biology of Fermentations for Fuels and Chemicals, Brookhaven National Laboratory, December 1980), the initial planning for this conference envisioned the juxtaposition of molecular genetic expertise and microbial biochemical expertise. The resultant interaction should encourage new and extended ideas for the improve ment of strains and for the generation of new regulatory combina tions to enhance microbial chemical production from cheap and abundant (including waste) substrates. The interaction should also demonstrate that new discoveries at the basic level remain essential to progress in genetic engineering. New genetic regulatory combina tions require new studies of physiology and biochemistry to assure understanding and control of the system. New biochemical reactions necessitate new studies of genetic and regulatory interaction.
