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Author: Jianzhe Ying
Publisher:
ISBN:
Category : Medical
Languages : en
Pages : 602
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Book Description
Author: Jianzhe Ying
Publisher:
ISBN:
Category : Medical
Languages : en
Pages : 602
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Book Description
Author: Shu Chün Teng
Publisher: Mycotaxon Limited
ISBN:
Category : Science
Languages : en
Pages : 606
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Book Description
Author: Georges M. Halpern
Publisher: Avery
ISBN:
Category : Family & Relationships
Languages : en
Pages : 128
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Book Description
For centuries, the Chinese have extolled the virtues of herbs and fungi for medicinal purposes. Cordyceps is a fungus that can help strengthen the body's natural immunities, relieve chronic respiratory problems, and help manage high blood pressure, among other things. Here, Dr. Halpern discusses the various studies that have been done with cordyceps and explains its history, how and where to obtain it, and what dosages are safe.
Author: Michael J. Hathaway
Publisher: Princeton University Press
ISBN: 0691225907
Category : Nature
Languages : en
Pages : 296
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Book Description
How the prized matsutake mushroom is remaking human communities in China—and providing new ways to understand human and more-than-human worlds What a Mushroom Lives For pushes today’s mushroom renaissance in compelling new directions. For centuries, Western science has promoted a human- and animal-centric framework of what counts as action, agency, movement, and behavior. But, as Michael Hathaway shows, the world-making capacities of mushrooms radically challenge this orthodoxy by revealing the lively dynamism of all forms of life. The book tells the fascinating story of one particularly prized species, the matsutake, and the astonishing ways it is silently yet powerfully shaping worlds, from the Tibetan plateau to the mushrooms’ final destination in Japan. Many Tibetan and Yi people have dedicated their lives to picking and selling this mushroom—a delicacy that drives a multibillion-dollar global trade network and that still grows only in the wild, despite scientists’ intensive efforts to cultivate it in urban labs. But this is far from a simple story of humans exploiting a passive, edible commodity. Rather, the book reveals the complex, symbiotic ways that mushrooms, plants, humans, and other animals interact. It explores how the world looks to the mushrooms, as well as to the people who have grown rich harvesting them. A surprise-filled journey into science and human culture, this exciting and provocative book shows how fungi shape our planet and our lives in strange, diverse, and often unimaginable ways.
Author: Jesús Pérez-Moreno
Publisher: Springer Nature
ISBN: 3030373789
Category : Science
Languages : en
Pages : 480
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Book Description
This book focuses on recent advances in our understanding of wild edible mycorrhizal fungi, truffle and mushrooms and their cultivation. In addition to providing fresh insights into various topics, e.g. taxonomy, ecology, cultivation and environmental impact, it also demonstrates the clear but fragile link between wild edible mushrooms and human societies. Comprising 17 chapters written by 41 experts from 13 countries on four continents, it enables readers to grasp the importance of protecting this unique, invaluable, renewable resource in the context of climate change and unprecedented biodiversity loss. The book inspires professionals and encourages young researchers to enter this field to develop the sustainable use of wild edible mushrooms using modern tools and approaches. It also highlights the importance of protecting forested environments, saving species from extinction and generating a significant income for local populations, while keeping alive and renewing the link between humans and wild edible mushrooms so that in the future, the sustainable farming and use of edible mycorrhizal mushrooms will play a predominant role in the management and preservation of forested lands.
Author: Zhishu Bi
Publisher: Chinese University Press
ISBN: 9789622015562
Category : Science
Languages : en
Pages : 762
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Book Description
This is a comprehensive record of all the macrofungus found in Guangdong, China, in which 1,058 species under 239 genera, 56 families, 20 orders and 4 classes of Basidiomycotina and Ascomycotina are identified
Author: Diego Cunha Zied
Publisher: John Wiley & Sons
ISBN: 1119149428
Category : Technology & Engineering
Languages : en
Pages : 604
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Book Description
Comprehensive and timely, Edible and Medicinal Mushrooms: Technology and Applications provides the most up to date information on the various edible mushrooms on the market. Compiling knowledge on their production, application and nutritional effects, chapters are dedicated to the cultivation of major species such as Agaricus bisporus, Pleurotus ostreatus, Agaricus subrufescens, Lentinula edodes, Ganoderma lucidum and others. With contributions from top researchers from around the world, topics covered include: Biodiversity and biotechnological applications Cultivation technologies Control of pests and diseases Current market overview Bioactive mechanisms of mushrooms Medicinal and nutritional properties Extensively illustrated with over 200 images, this is the perfect resource for researchers and professionals in the mushroom industry, food scientists and nutritionists, as well as academics and students of biology, agronomy, nutrition and medicine.
Author: Anna Lowenhaupt Tsing
Publisher: Princeton University Press
ISBN: 0691220557
Category : Business & Economics
Languages : en
Pages : 348
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Book Description
"A tale of diversity within our damaged landscapes, The Mushroom at the End of the World follows one of the strangest commodity chains of our times to explore the unexpected corners of capitalism. Here, we witness the varied and peculiar worlds of matsutake commerce: the worlds of Japanese gourmets, capitalist traders, Hmong jungle fighters, industrial forests, Yi Chinese goat herders, Finnish nature guides, and more. These companions also lead us into fungal ecologies and forest histories to better understand the promise of cohabitation in a time of massive human destruction."--Publisher's description.
Author: Wenying Zhuang
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 504
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Book Description
Author: Nicholas Menzies
Publisher: University of Washington Press
ISBN: 0295749474
Category : History
Languages : en
Pages : 312
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Book Description
China’s vast and ancient body of documented knowledge about plants includes horticultural manuals and monographs, comprehensive encyclopedias, geographies, and specialized anthologies of verse and prose written by keen observers of nature. Until the late nineteenth century, however, standard practice did not include deploying a set of diagnostic tools using a common terminology and methodology to identify and describe new and unknown species or properties. Ordering the Myriad Things relates how traditional knowledge of plants in China gave way to scientific botany between the mid-nineteenth and mid-twentieth centuries, when plants came to be understood in a hierarchy of taxonomic relationships to other plants and within a broader ecological context. This shift not only expanded the universe of plants beyond the familiar to encompass unknown species and geographies but fueled a new knowledge of China itself. Nicholas K. Menzies highlights the importance of botanical illustration as a tool for recording nature—contrasting how images of plants were used in the past to the conventions of scientific drawing and investigating the transition of “traditional” systems of organization, classification, observation, and description to “modern” ones.
