Fundamental Concepts of Applied Chemistry PDF Download
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Author: Jayashree Ghosh
Publisher: S. Chand Publishing
ISBN: 9788121926249
Category : Science
Languages : en
Pages : 450
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Book Description
During the past few decades the growth of applied chemistry has been phenomenal and its applications have an expansive field including Chemical and Medico-Biological disciplines.I take pleasure in presenting the book Fundamental concepts of applied chemistry.The book is published to provied a concise text book that encompasses important branches like pharmaceutical,Biological,polymer,leather and Agricultural Chemistry.
Author: Jayashree Ghosh
Publisher: S. Chand Publishing
ISBN: 9788121926249
Category : Science
Languages : en
Pages : 450
Get Book Here
Book Description
During the past few decades the growth of applied chemistry has been phenomenal and its applications have an expansive field including Chemical and Medico-Biological disciplines.I take pleasure in presenting the book Fundamental concepts of applied chemistry.The book is published to provied a concise text book that encompasses important branches like pharmaceutical,Biological,polymer,leather and Agricultural Chemistry.
Author: Suresh C. Ameta
Publisher: CRC Press
ISBN: 1926895436
Category : Science
Languages : en
Pages : 398
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Book Description
This book highlights the potential and scope of green chemistry for clean and sustainable development. Covering the basics, the book introduces readers to the need and the many applications and benefits and advantages of environmentally friendly chemical practice and application in industry. The book addresses such topics as ecologically safe products, catalysts and solvents, conditions needed to produce such products, types of chemical processes that are conducive to green chemistry, and much more.
Author: Noble P. Wong
Publisher: Springer Science & Business Media
ISBN: 1461570506
Category : Technology & Engineering
Languages : en
Pages : 784
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Book Description
Fundamentals of Dairy Chemistry has always been a reference text which has attempted to provide a complete treatise on the chemistry of milk and the relevant research. The third edition carries on in that format which has proved successful over four previous editions (Fun damentals of Dairy Science 1928, 1935 and Fundamentals of Dairy Chemistry 1965, 1974). Not only is the material brought up-to-date, indeed several chapters have been completely re-written, but attempts have been made to streamline this edition. In view of the plethora of research related to dairy chemistry, authors were asked to reduce the number of references by eliminating the early, less significant ones. In addition, two chapters have been replaced with subjects which we felt deserved attention: "Nutritive Value of Dairy Foods" and "Chemistry of Processing. " Since our society is now more attuned to the quality of the food it consumes and the processes necessary to preserve that quality, the addition of these topics seemed justified. This does not minimize the importance of the information in the deleted chapters, "Vitamins of Milk" and "Frozen Dairy Products. " Some of the mate rial in these previous chapters has been incorporated into the new chapters; furthermore, the information in these chapters is available in the second edition, as a reprint from ADSA (Vitamins in Milk and Milk Products, November 1965) or in the many texts on ice cream manufac ture.
Author: Shikha Agarwal
Publisher: Cambridge University Press
ISBN: 1108724442
Category : Science
Languages : en
Pages : 1343
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Book Description
Written in lucid language, the book offers a detailed treatment of fundamental concepts of chemistry and its engineering applications.
Author: Allan D. Headley
Publisher: John Wiley & Sons
ISBN: 1119504589
Category : Science
Languages : en
Pages : 626
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Book Description
Provides an in-depth study of organic compounds that bridges the gap between general and organic chemistry Organic Chemistry: Concepts and Applications presents a comprehensive review of organic compounds that is appropriate for a two-semester sophomore organic chemistry course. The text covers the fundamental concepts needed to understand organic chemistry and clearly shows how to apply the concepts of organic chemistry to problem-solving. In addition, the book highlights the relevance of organic chemistry to the environment, industry, and biological and medical sciences. The author includes multiple-choice questions similar to aptitude exams for professional schools, including the Medical College Admissions Test (MCAT) and Dental Aptitude Test (DAT) to help in the preparation for these important exams. Rather than categorize content information by functional groups, which often stresses memorization, this textbook instead divides the information into reaction types. This approach bridges the gap between general and organic chemistry and helps students develop a better understanding of the material. A manual of possible solutions for chapter problems for instructors and students is available in the supplementary websites. This important book: • Provides an in-depth study of organic compounds with division by reaction types that bridges the gap between general and organic chemistry • Covers the concepts needed to understand organic chemistry and teaches how to apply them for problem-solving • Puts a focus on the relevance of organic chemistry to the environment, industry, and biological and medical sciences • Includes multiple choice questions similar to aptitude exams for professional schools Written for students of organic chemistry, Organic Chemistry: Concepts and Applications is the comprehensive text that presents the material in clear terms and shows how to apply the concepts to problem solving.
Author: Jonathan W. Steed
Publisher: John Wiley & Sons
ISBN: 9780470858707
Category : Science
Languages : en
Pages : 320
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Book Description
Supramolecular chemistry and nanochemistry are two strongly interrelated cutting edge frontiers in research in the chemical sciences. The results of recent work in the area are now an increasing part of modern degree courses and hugely important to researchers. Core Concepts in Supramolecular Chemistry and Nanochemistry clearly outlines the fundamentals that underlie supramolecular chemistry and nanochemistry and takes an umbrella view of the whole area. This concise textbook traces the fascinating modern practice of the chemistry of the non-covalent bond from its fundamental origins through to it expression in the emergence of nanochemistry. Fusing synthetic materials and supramolecular chemistry with crystal engineering and the emerging principles of nanotechnology, the book is an ideal introduction to current chemical thought for researchers and a superb resource for students entering these exciting areas for the first time. The book builds from first principles rather than adopting a review style and includes key references to guide the reader through influential work. supplementary website featuring powerpoint slides of the figures in the book further references in each chapter builds from first principles rather than adopting a review style includes chapter on nanochemistry clear diagrams to highlight basic principles
Author: Barbara J. Finlayson-Pitts
Publisher: Wiley-Interscience
ISBN:
Category : Science
Languages : en
Pages : 1164
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Book Description
Provides comprehensive coverage of the new and emerging discipline of atmospheric chemistry. Starting with the fundamentals of kinetics and photochemistry, it shows how the experimental techniques in these areas are applied to the study and control of chemical reactions in the troposphere. Gives detailed analysis of such major societal issues as smog, acid rain and volatile toxic organics, and treats the seven criteria pollutants considered by the U.S. Environmental Protection Agency to be hazardous, as well as a variety of trace non-criteria pollutants, such as those cited in the Clean Air Act of 1977. Also included is a comprehensive bibliography and over 340 illustrations.
Author: Vermani O P
Publisher:
ISBN: 9788122401707
Category :
Languages : en
Pages : 242
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Book Description
Author: Charles S. Sell
Publisher: John Wiley & Sons
ISBN: 3527819789
Category : Science
Languages : en
Pages : 360
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Book Description
Comprehensively teaches all of the fundamentals of fragrance chemistry Ernest Beaux, the perfumer who created Chanel No. 5, said, "One has to rely on chemists to find new aroma chemicals creating new, original notes. In perfumery, the future lies primarily in the hands of chemists." This book provides chemists and chemists-to-be with everything they need to know in order to create welcome new fragrances for the world to enjoy. It offers a simplified introduction into organic chemistry, including separation techniques and analytical methodologies; discusses the structure of perfume creation with respect to the many reactive ingredients in consumer products; and shows how to formulate effective and long-lasting scents. Fundamentals of Fragrance Chemistry starts by covering the structure of matter in order to show how its building blocks are held together. It continues with chapters that look at hydrocarbons and heteroatoms. A description of the three states of matter and how each can be converted into another is offered next, followed by coverage of separation and purification of materials. Other chapters examine acid/base reactions; oxidation and reduction reactions; perfume structure; the mechanism of olfaction; natural and synthetic fragrance ingredients; and much more. -Concentrates on aspects of organic chemistry, which are of particular importance to the fragrance industry -Offers non-chemists a simplified yet complete introduction to organic chemistry?from separation techniques and analytical methodologies to the structure of perfume creation -Provides innovative perfumers with a framework to formulate stable fragrances from the myriad of active ingredients available -Looks at future trends in the industry and addresses concerns about sustainability and quality management Fundamentals of Fragrance Chemistry is an ideal resource for students who are new to the subject, as well as for chemists and perfumers already working in this fragrant field of science.
Author: K. Bagavathi Sundari
Publisher: MJP Publisher
ISBN:
Category : Science
Languages : en
Pages : 535
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Book Description
This book is designed to be a source of information on topics including pharmaceutical, biological, leather, dairy, polymerand soil chemistry. Each of the topics has been extensively dealt with and the fundamental concepts and application shave been discussed in detail thereby facilitating students to have a clear idea about the important applications of chemistry. Adequate illustrations are provided for better understanding of the concepts.
