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Author: Gary Buslik
Publisher: Travelers' Tales
ISBN: 1609520696
Category : Fiction
Languages : en
Pages : 372
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Book Description
Iranian president Akhmed teams up with the leaders of Venezuela and Cuba and their American intelligence agents to smuggle radioactive matzo balls into Miami Beach. But intelligence being as slippery a concept to these nincompoops as chicken fat on linoleum, when each member of the gang decides to ladle out his own personal nuke soup, holy terror Akhmed is left steaming. Will his plan to destroy America float like a fly or sink like a lead dumpling? Star-crossed lovers, conniving academics, and blustery social climbers collide with ravenous termites, international do-badders, and multi-level marketing in a plot as fast-paced and hilarious as a runaway mountain bus. Radioactivity has never been so much fun.
Author: Gary Buslik
Publisher: Travelers' Tales
ISBN: 1609520696
Category : Fiction
Languages : en
Pages : 372
Get Book Here
Book Description
Iranian president Akhmed teams up with the leaders of Venezuela and Cuba and their American intelligence agents to smuggle radioactive matzo balls into Miami Beach. But intelligence being as slippery a concept to these nincompoops as chicken fat on linoleum, when each member of the gang decides to ladle out his own personal nuke soup, holy terror Akhmed is left steaming. Will his plan to destroy America float like a fly or sink like a lead dumpling? Star-crossed lovers, conniving academics, and blustery social climbers collide with ravenous termites, international do-badders, and multi-level marketing in a plot as fast-paced and hilarious as a runaway mountain bus. Radioactivity has never been so much fun.
Author: Derek Bissonnette
Publisher: Cider Mill Press
ISBN: 1604339004
Category : Cooking
Languages : en
Pages : 224
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Book Description
From comfort-food favorites and delicious desserts to vegetarian classics and gluten-free options, this is the only dumpling cookbook you’ll ever need. Explore the vast appeal of one of humanity’s oldest meals with recipes from the heart of China to the coasts of Italy and everywhere else excellent taste prevails. This cookbook is the perfect present for every skill level, from wonton wannabes to dumpling demigods. With over 100 easy-to-follow recipes, you can become a dumpling master in no time! In Dumplings, you will find recipes for delicious meals such as: Potato gnocchi Steamed Pork Buns Lobster Wontons Creamy Turkey Dumplings Tomato Soup with Spicy Hush Puppies Dudhi Kofta No matter your personal taste and dietary preferences, you’ll never run out of new recipes to try. From comfort-food favorites and delicious desserts to vegetarian classics and gluten-free options, Dumplings is the only dumpling cookbook you’ll ever need.
Author: The Boston Globe
Publisher: Rowman & Littlefield
ISBN: 076275785X
Category : Cooking
Languages : en
Pages : 341
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Book Description
The classic cookbook, now fully updated and revised With The New Boston Globe Cookbook, the beloved Boston Globe Cookbook—which was first published in 1948 and has sold almost 100,000 copies in Globe Pequot Press editions since the 1980s—comes back to life in all its glory, now also reflecting the flavors of the twenty-first-century city. Revised and updated by Boston Globe food editor Sheryl Julian, it features full-color photographs and the addition of ethnic recipes—Greek, Middle Eastern, Asian, and more—as well as new twists on old New England favorites. New recipes come from the cooks who have written for the Boston Globe’s food pages in recent years, while staples from earlier editions still remain; and recipe adjustments have been made that reduce fat, leavening agents, and flour. A new introduction looks back at the history of this renowned title as well as the exciting changes that reflect the way we eat today. The recipes range from baked bean dishes and simmered meats and vegetables to Brazilian breakfast eggs and Vietnamese pot-fried rice.
Author: Carol Fisher
Publisher: University of Missouri Press
ISBN: 0826266347
Category : Cooking
Languages : en
Pages : 234
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Book Description
"A revealing look at the history of Missouri cookbooks from the 1800s to today. From Julia Clark's simple frontier recipes to Irma Rombauer's encyclopedic Joy of Cooking to Missouri producers' online recipe collections, the Fishers show how cookbooks provide history lessons, document changing food ways, and demonstrate the cultural diversity of the state"--Provided by publisher.
Author: Weight Watchers
Publisher: St. Martin's Griffin
ISBN: 1250038219
Category : Health & Fitness
Languages : en
Pages : 591
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Book Description
Weight Watchers® best-ever recipes for America's favorite healthy meat: chicken! Everyone loves chicken-it's versatile, economical, and perfect for everything from quick weekday dinners to leisurely weekend meals. Here are 250 favorite low calorie chicken recipes--from time-tested and classic to new and trendy--for any and every occasion in one beautiful, easy-to-use cookbook, including: - Tasty Small Bites: from Chicken Skewers with Spicy Peanut Dipping Sauce to Chicken and Cheddar Quesadillas - Super Salads: like Chicken, Mango, and Black Bean Salad and Grilled Chicken Sausage with Roasted Potato Salad - Hearty Soups and Stews: such as Mexicali Chicken Soup with Lime and Chicken Stew with Dumplings - Company favorites: from Hunter-Style Chicken to Chicken, Shrimp, and Kielbasa Paella - Something from the Oven: such as Chicken Baked in a Salt Crust and Green-Olive Roast Chicken - Grilled Main Dishes: from Chicken Under a Brick to Tequila-Citrus Chicken - Slow-Cooker Favorites: like Chicken and Ham Cassoulet and Meatballs in Cinnamon-Tomato Sauce - Recipes Ready in Twenty Minutes: such as Chicken and Edamame Stir-Fry and Chicken Caesar Pitas With Weight Watchers Ultimate Chicken Cookbook, you'll discover many delicious recipes sure to become your family favorites. Plus you'll find valuable information on buying and safe handling of chicken, how to carve chicken and turkey, cooking chicken to perfection, types of birds and how to choose them, slow-cooker know-how, diet information, and more.
Author: Library of Congress. Copyright Office
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 1734
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Book Description
Author: Library of Congress. Copyright Office
Publisher:
ISBN:
Category : American drama
Languages : en
Pages : 1702
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Book Description
Author: Beth Hillson
Publisher: Da Capo Lifelong Books
ISBN: 0738215368
Category : Cooking
Languages : en
Pages : 338
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Book Description
When Beth Hillson was diagnosed with celiac disease more than thirty years ago, she had nowhere to turn to for recipes or support. She embarked on a lifelong journey to help provide delicious and healthy food to others who cannot have wheat—as many as 1 in 133 Americans, according to recent estimates. In Gluten-Free Makeovers, Hillson makes over some of the most popular recipes—from celeb chef favorites to classic comfort foods, from pot pies to pizza, fig bars to croissants—so wheat-free home cooks can have their cake and eat it too. With chapters dedicated to the gluten-free kitchen, preparation basics, a resource guide on ingredient sources, and supplemental info on gluten-free living, Gluten-Free Makeovers offers inspiring meals for both seasoned and novice chefs alike.
Author: Library of Congress. Copyright Office
Publisher: Copyright Office, Library of Congress
ISBN:
Category : Copyright
Languages : en
Pages : 1686
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Book Description
Author: Kelly Jaggers
Publisher: Simon and Schuster
ISBN: 1440597626
Category : Cooking
Languages : en
Pages : 320
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Book Description
Easy, inventive, and delicious recipes for the most versatile pot in the kitchen! Are you a fan of Dutch oven cooking and searching for some new recipes to put on the table? Your search ends here. The Everything Dutch Oven Cookbook features 300 recipes for easy-to-prepare dishes for all occasions, including: Overnight French Toast Beef Stroganoff Clam and Potato Chowder Chinese Vegetables in Brown Sauce Roasted Chickpeas and Zucchini Stone Fruit Stew with Shortbread Warm Chocolate Pudding Cake Also featured is comprehensive information about how to select and care for cast-iron and enameled Dutch ovens. This guide is your ultimate resource for creative, delicious, and effortless one-pot meals.
