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Author:
Publisher: Touring Editore
ISBN: 9788836534883
Category : Travel
Languages : en
Pages : 154
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Book Description
Author:
Publisher: Touring Editore
ISBN: 9788836534883
Category : Travel
Languages : en
Pages : 154
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Book Description
Author: Francesca Gherardi
Publisher: Springer Science & Business Media
ISBN: 1402060297
Category : Science
Languages : en
Pages : 735
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Book Description
Invasive species have come to dominate 3% of the Earth’s ice-free surface, constituting one of the most serious ecological and economic threats of the new millennium, and freshwater systems are particularly vulnerable. This book examines the identity, distribution, and impact of freshwater non-indigenous species and the dynamics of their invasion. It focuses on old and new invaders and provides a starting point for further research.
Author: European Communities Commission
Publisher:
ISBN: 9789289442206
Category : Business & Economics
Languages : en
Pages : 180
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Book Description
This annual report reviews the work of the European Commission to monitor and ensure promotion of competition in the EU single market and policy developments. This report covers the year 2005 and information is given under the following headings: anti-trust rules; merger control; state aid control; international activities including enlargement, bilateral and multilateral co-operation; and the outlook for 2006 in these areas. The publication also contains summaries of cases regarding the application of EU competition rules in these subject areas. This publication comprises two volumes (the report and a supplement).
Author: Krueger, Janice
Publisher: IGI Global
ISBN: 1466644672
Category : Language Arts & Disciplines
Languages : en
Pages : 467
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Book Description
While web-based accessible materials have offered academic libraries an effective approach to managing electronic records and resources for its service population, a cross-discipline approach has not yet been executed. Cases on Electronic Records and Resource Management Implementation in Diverse Environments brings together real-life examples of how electronic records and resource management have been implemented across disciplines. Offering theories amid legal and ethical concerns of electronic records and resource management, this publication is essential for professionals involved in the education of library and information science and the training of individuals responsible for electronic records management in various disciplines.
Author: Katia Laura Sidali
Publisher: Springer Science & Business Media
ISBN: 3642113613
Category : Business & Economics
Languages : en
Pages : 214
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Book Description
This book will be a valuable source of information for those concerned with rural and farm tourism, sustainable tourism and the marketing of "Calibri">local gastronomy. It presents cases with an international and interdisciplinary approach in order to provide ideas for strategic perspectives in tourism studies. Furthermore, for the first time the complex fields of rural and food tourism are examined from an international (Italy and Germany) viewpoint. This book explores ways in which gastronomical heritage (i.e., regional food, organic food) can be incorporated in rural tourism (above all farm tourism) and development policies as well as in new avenues of research e.g., sensory marketing, online marketing) in order to enhance sustainable practices both in the tourism and in the agri-food sector. Overall, the book presents an overview of benchmark practices for professionals (associations of rural tourism, farmers, etc.), while offering scholars a well-founded source to refer to in order to gain up-to-date insights into the state of the art of studies on rural and food tourism.
Author: Commission of the European Communities
Publisher:
ISBN:
Category : Consumer protection
Languages : en
Pages : 180
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Book Description
Author: OECD
Publisher: OECD Publishing
ISBN: 9264204814
Category :
Languages : en
Pages : 333
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Book Description
This report provides a framework to understand the changing relationships between urban and rural areas. Specifically, it documents the characteristics of these partnerships and the factors that can hinder as well as enable rural-urban co-operation.
Author: José López-Medina
Publisher:
ISBN: 9789066056428
Category : Strawberries
Languages : en
Pages : 608
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Book Description
Author: Geoffrey P. Megargee
Publisher: Indiana University Press
ISBN: 0253023866
Category : History
Languages : en
Pages : 1017
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Book Description
Accounts of significant sites in Hungary, Vichy France, Italy, and other nations, part of the multi-volume reference praised as a “staggering achievement” (Jewish Daily Forward). This third volume in the monumental seven-volume encyclopedia, prepared by the Jack, Joseph, and Morton Mandel Center for Advanced Holocaust Studies at the United States Holocaust Memorial Museum, offers a comprehensive account of camps and ghettos in, or run by, Croatia, Hungary, Italy, Romania, Bulgaria, Slovakia, and Vichy France (including North Africa). Each entry discusses key events in the history of the ghetto; living and working conditions; activities of the Jewish Councils; Jewish responses to persecution; demographic changes; and details of the ghetto’s liquidation. Personal testimonies help convey the character of each ghetto, while source citations provide a guide to additional information. Documentation of hundreds of smaller sites—previously unknown or overlooked in the historiography of the Holocaust—make this an indispensable reference work on the destroyed Jewish communities of Eastern Europe.
Author: Valerie Porter
Publisher: CABI
ISBN: 1845934660
Category : Science
Languages : en
Pages : 1109
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Book Description
Mason's World Encyclopedia of Livestock Breeds and Breeding describes breeds of livestock worldwide as well as a range of breed-related subjects such as husbandry, health and behaviour. This definitive and prestigious reference work presents easily accessible information on domestication (including wild ancestors and related species), genetics and breeding, livestock produce and markets, as well as breed conservation and the cultural and social aspects of livestock farming. Written by renowned livestock authorities, these volumes draw on the authors' lifelong interest and involvement in livestock breeds of the world, presenting a unique, comprehensive and fully cross-referenced guide to cattle, buffalo, horses, pigs, sheep, asses, goats, camelids, yak and other domesticants.
