Safeguarding Youth from Agricultural Injury and Illness: International Experiences PDF Download
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Author: Barbara Christine Lee
Publisher: Frontiers Media SA
ISBN: 2832533957
Category : Medical
Languages : en
Pages : 204
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Book Description
Author: Barbara Christine Lee
Publisher: Frontiers Media SA
ISBN: 2832533957
Category : Medical
Languages : en
Pages : 204
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Book Description
Author: Kasey Lynn Miller
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Study abroad and internship experiences are the best ways for students to globalize their education. The purpose of this study was to identify students' perceptions of international agriculture before and after they participated in an international agricultural study abroad and internship. The objectives were to identify the attitudes about both international agricultural study abroad programs and internships, compare and contrast perceptions of international agriculture based on study abroad experience or internship, and identify any motivations, barriers, and benefits of international agricultural experiences to student development. The results indicated the major motivations, barriers, and benefits, the role of agriculture in students' decisions to study or intern abroad, and the importance of the length of a trip abroad. Major motivations included travel/international experience, education, work experience/hands-on activities, culture, and agriculture/natural resources; barriers included cost, time off work/schedule, language, safety and health, and time away from home; finally, benefits included experience in international agriculture and natural resources, culture, international travel, global perspective, and education. This study found that international agriculture was a major motivator, even with the students who had no agricultural background. It also indicated that short-term study abroad trips and internship programs during break times from school are increasingly popular. Universities can use this case to understand better and improve international learning opportunities for students and increase interest and knowledge in agriculture.
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Category : Land reform
Languages : en
Pages : 28
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Author: Etats-Unis. Extension service
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Category :
Languages : en
Pages : 208
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Author: Massachusetts. State Board of Agriculture
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Category : Agriculture
Languages : en
Pages : 650
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Author: United States. Congress. House. Committee on Agriculture
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Category :
Languages : en
Pages : 20
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Book Description
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Category : Agriculture
Languages : en
Pages : 722
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Category : Agricultural extension work
Languages : en
Pages : 30
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Category : Advertising
Languages : en
Pages : 1302
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Author: Saak, Alexander E.
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 22
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Book Description
The goal of this report is to identify best food safety practices that can inform policy makers in Bangladesh and other developing countries by examining and synthesizing experiences in food safety systems and regulation as well as producer and consumer behavior in low, middle, and high income countries. We begin by presenting the general objectives and principles of food safety regulation in countries with mature food safety systems. Then we review government food safety regulatory systems in Denmark and the U.S. to illustrate different approaches to organizing the implementation of food safety regulation. The food safety systems of both of these countries were updated within the past 20 years (Denmark in 1997 and the U.S. in 2011), and as a result the two systems incorporate modern best practices in food safety. The recent changes to U.S. food safety law are described in depth, as an example of a country updating a food safety system that was developed over 80 years ago based on modern principles. We conclude by summarizing the best practices and consider their potential to improve food safety in an emerging economy such as Bangladesh.
