Food and Feed Extrusion Technology PDF Download

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Food and Feed Extrusion Technology

Food and Feed Extrusion Technology PDF Author: Dennis Forte
Publisher:
ISBN: 9780994543301
Category : Technology & Engineering
Languages : en
Pages : 332

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Book Description
This book presents the theory behind extrusion technology, as used for food and feed products, in a way which can be readily applied in practice. This book is relevant to all types of extruded human foods and animal feeds, and all types of equipment used to produce them: single- and twin-screw extruders, and specialised snack food machines.