Author: Pompe
Publisher: Martinus Nijhoff Publishers
ISBN: 9004637893
Category : Law
Languages : en
Pages : 471
Book Description
This work is unique, since it is the first comprehensive bibliography on Indonesian Law listing materials in various languages, including Russian, Japanese and Chinese. The bibliography is divided into various fields of law and each chapter starts with an introduction on the related field. The growing (economic) importance of Indonesia and the increasing trade relations with this country call for an instrument on how to find the law in Indonesia. This bibliography will fill this gap as it includes all material on Indonesian law in a non-Indonesian language which has been published since 1949.
Indonesian Law 1949-1989
Author: Pompe
Publisher: Martinus Nijhoff Publishers
ISBN: 9004637893
Category : Law
Languages : en
Pages : 471
Book Description
This work is unique, since it is the first comprehensive bibliography on Indonesian Law listing materials in various languages, including Russian, Japanese and Chinese. The bibliography is divided into various fields of law and each chapter starts with an introduction on the related field. The growing (economic) importance of Indonesia and the increasing trade relations with this country call for an instrument on how to find the law in Indonesia. This bibliography will fill this gap as it includes all material on Indonesian law in a non-Indonesian language which has been published since 1949.
Publisher: Martinus Nijhoff Publishers
ISBN: 9004637893
Category : Law
Languages : en
Pages : 471
Book Description
This work is unique, since it is the first comprehensive bibliography on Indonesian Law listing materials in various languages, including Russian, Japanese and Chinese. The bibliography is divided into various fields of law and each chapter starts with an introduction on the related field. The growing (economic) importance of Indonesia and the increasing trade relations with this country call for an instrument on how to find the law in Indonesia. This bibliography will fill this gap as it includes all material on Indonesian law in a non-Indonesian language which has been published since 1949.
The Cooperator
Author:
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 664
Book Description
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 664
Book Description
Cooperatives and Employment in Developing Countries
Author: Roland Lindenthal
Publisher:
ISBN:
Category : Cooperative societies
Languages : en
Pages : 178
Book Description
Publisher:
ISBN:
Category : Cooperative societies
Languages : en
Pages : 178
Book Description
JA Japan Agricultural Cooperatives
Author: Daman Prakash
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 76
Book Description
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 76
Book Description
International Labour Documentation
Author: International Labour Office. Central Library and Documentation Branch
Publisher:
ISBN:
Category : Labor
Languages : en
Pages : 402
Book Description
Publisher:
ISBN:
Category : Labor
Languages : en
Pages : 402
Book Description
Fishing Industry in Asia and the Pacific
Author:
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 508
Book Description
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 508
Book Description
Commercial Fisheries Review
Author:
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 710
Book Description
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 710
Book Description
SEAFOOD CERTIFICATION AND DEVELOPING COUNTRIES:
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251099936
Category : Social Science
Languages : en
Pages : 44
Book Description
This literature review on seafood ecolabels in Asia looks into the concerns of producers, exporters, and consumers and identifies barriers to implementation. It stresses the need for tailored policies and government-led capacity building initiatives.
Publisher: Food & Agriculture Org.
ISBN: 9251099936
Category : Social Science
Languages : en
Pages : 44
Book Description
This literature review on seafood ecolabels in Asia looks into the concerns of producers, exporters, and consumers and identifies barriers to implementation. It stresses the need for tailored policies and government-led capacity building initiatives.
Demographic change in Asian fishing communities – Drivers, outcomes and potential impacts
Author: Siar, S.V.; Kusakabe, K. (eds.)
Publisher: Food & Agriculture Org.
ISBN: 925133529X
Category : Technology & Engineering
Languages : en
Pages : 132
Book Description
conducted by the Food and Agriculture Organization of the United Nations. Demographic change in fishing communities has implications for the future of fishing, fisheries, the fishing industry, and the social development of fishing communities in the Asian region. This publication looks at demographic change in small-scale fishing communities to understand potential implications for fisheries sustainability, migration patterns, climate change adaptation, and livelihoods diversification. The publication explores the general question: How are fishing communities in the region changing with demographic changes? Specifically the publication tries to address the following questions: (1) What are the changes in demography (ageing, migration) in selected Asian fishing communities? (2) How are fishers adjusting their livelihoods with the changes in fishery resources and labour availability? Are they moving to other livelihoods? (3) What are the consequences of these adaptation strategies? Are there any gender differences in the impact of such adaptation strategies? (4) What are the challenges faced and policy and programme support needed for fishing communities for sustainable small-scale fisheries?
Publisher: Food & Agriculture Org.
ISBN: 925133529X
Category : Technology & Engineering
Languages : en
Pages : 132
Book Description
conducted by the Food and Agriculture Organization of the United Nations. Demographic change in fishing communities has implications for the future of fishing, fisheries, the fishing industry, and the social development of fishing communities in the Asian region. This publication looks at demographic change in small-scale fishing communities to understand potential implications for fisheries sustainability, migration patterns, climate change adaptation, and livelihoods diversification. The publication explores the general question: How are fishing communities in the region changing with demographic changes? Specifically the publication tries to address the following questions: (1) What are the changes in demography (ageing, migration) in selected Asian fishing communities? (2) How are fishers adjusting their livelihoods with the changes in fishery resources and labour availability? Are they moving to other livelihoods? (3) What are the consequences of these adaptation strategies? Are there any gender differences in the impact of such adaptation strategies? (4) What are the challenges faced and policy and programme support needed for fishing communities for sustainable small-scale fisheries?
Aquaculture in China
Author: Jian-Fang Gui
Publisher: John Wiley & Sons
ISBN: 1119120764
Category : Technology & Engineering
Languages : en
Pages : 1074
Book Description
Fish have been a major component of our diet and it has been suggested that fish/seafood consumption contributed to the development of the human brain, and this together with the acquisition of bipedalism, perhaps made us what we are. In the modern context global fish consumption is increasing. However, unlike our other staples, until a few years back the greater proportion of our fish supplies were of a hunted origin. This scenario is changing and a greater proportion of fish we consume now is of farmed origin. Aquaculture, the farming of waters, is thought to have originated in China, many millennia ago. Nevertheless, it transformed into a major food sector only since the second half of the last century, and continues to forge ahead, primarily in the developing world. China leads the global aquaculture production in volume, in the number of species that are farmed, and have contributed immensely to transforming the practices from an art to a science. This book attempts to capture some of the key elements and practices that have contributed to the success of Chinese aquaculture. The book entails contributions from over 100 leading experts in China, and provides insights into some aquaculture practices that are little known to the rest of the world. This book will be essential reading for aquaculturists, practitioners, researchers and students, and planners and developers.
Publisher: John Wiley & Sons
ISBN: 1119120764
Category : Technology & Engineering
Languages : en
Pages : 1074
Book Description
Fish have been a major component of our diet and it has been suggested that fish/seafood consumption contributed to the development of the human brain, and this together with the acquisition of bipedalism, perhaps made us what we are. In the modern context global fish consumption is increasing. However, unlike our other staples, until a few years back the greater proportion of our fish supplies were of a hunted origin. This scenario is changing and a greater proportion of fish we consume now is of farmed origin. Aquaculture, the farming of waters, is thought to have originated in China, many millennia ago. Nevertheless, it transformed into a major food sector only since the second half of the last century, and continues to forge ahead, primarily in the developing world. China leads the global aquaculture production in volume, in the number of species that are farmed, and have contributed immensely to transforming the practices from an art to a science. This book attempts to capture some of the key elements and practices that have contributed to the success of Chinese aquaculture. The book entails contributions from over 100 leading experts in China, and provides insights into some aquaculture practices that are little known to the rest of the world. This book will be essential reading for aquaculturists, practitioners, researchers and students, and planners and developers.