Fishery Management Approaches in Small Reservoirs in China PDF Download
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Author:
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 80
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Book Description
Author:
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 80
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Book Description
Author: Sifa Li
Publisher:
ISBN: 9789839054118
Category : Fish culture
Languages : en
Pages : 128
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Book Description
Author: Sena S. De Silva
Publisher: IDRC (International Development Research Centre)
ISBN:
Category : Science
Languages : en
Pages : 300
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Book Description
Reservoir Fisheries of Asia: Proceedings of the 2nd Asian reservoir fisheries workshop held in Hangzhou, Peoples Republic of China, 15-19 October 1990
Author: Ian G. Cowx
Publisher: John Wiley & Sons
ISBN: 1405147334
Category : Technology & Engineering
Languages : en
Pages : 416
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Book Description
In this comprehensive edited book, international experts infisheries management and ecology review and appraise the status oflake and reservoir fisheries, assessment of fisheries yields,trophic ecology, rehabilitation and conservation, including aspecial section on African lakes where so much information of hugerelevance to fisheries managers is now available. Contributions from around the world. Carefully edited by internationally respected editor. Has been generated from acclaimed HIFI Symposium.
Author: B. E. Marshall
Publisher: Food & Agriculture Org.
ISBN: 9789251036471
Category : Nature
Languages : en
Pages : 80
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Book Description
Author:
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 1092
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251039717
Category : Business & Economics
Languages : en
Pages : 52
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Book Description
Provides annotations to the Principles of Article 9 of the Code of Conduct for Responsible Fisheries. These annotations are meant to serve as general guidance, and should be taken as suggestions or observations intended to assist those interested in identifying their own criteria and options for actions, as well as partners for collaboration, in support of sustainable aquaculture development.
Author: Ssu-fa Li
Publisher: International Development Research Centre
ISBN:
Category : Fish-culture
Languages : en
Pages : 146
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Book Description
Culture and Capture of Fish in Chinese Reservoirs
Author: Micah S. Muscolino
Publisher: BRILL
ISBN: 1684174988
Category : Science
Languages : en
Pages : 308
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Book Description
"Among the environmental challenges facing us is alleviating the damage to marine ecosystems caused by pollution and overfishing. Coming to grips with contemporary problems, this book argues, depends on understanding how people have historically generated, perceived, and responded to environmental change. This work explores interactions between society and environment in China’s most important marine fishery, the Zhoushan Archipelago off the coast of Zhejiang and Jiangsu, from its nineteenth-century expansion to the exhaustion of the most important fish species in the 1970s. This history of Zhoushan’s fisheries illuminates long-term environmental processes and analyzes the intersections of local, regional, and transnational ecological trends and the array of private and state interests that shaped struggles for the control of these common-pool natural resources. What institutions did private and state actors use to regulate the use of the fishery? How did relationships between social organizations and the state change over time? What types of problems could these arrangements solve and which not? What does the fate of these institutions tell us about environmental change in late imperial and modern China? Answering these questions will give us a better understanding of the relationship between past ecological changes and present environmental challenges."
Author: Barry A. Costa-Pierce
Publisher: John Wiley & Sons
ISBN: 1405148667
Category : Technology & Engineering
Languages : en
Pages : 400
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Book Description
As the world's demand for food from aquatic environments continues to increase, the importance of performing aquaculture in an environmentally responsible manner also increases. The aim of this important and thought-provoking book is to stimulate discussion among aquaculture's modern scientific, education and extension communities concerning the principles, practices and policies needed to develop ecologically and socially sustainable aquaculture systems worldwide. Ecological Aquaculture provides fascinating and valuable insights into primitive (and often sustainable) culture systems, and ties these to modern large-scale aquaculture systems. The book is edited, and authored to a considerable degree, by Barry Costa-Pierce who has assembled a team of some of the leading thinkers in the field, providing information spanning a spectrum of activities from artisanal to high technology approaches to producing aquatic organisms in a balanced and environmentally-friendly way. Ecological Aquaculture is an essential purchase for all aquaculture personnel involved in commercial, practical and research capacities. Libraries in research establishments and universities where aquaculture, biological, environmental and aquatic sciences are studied and taught should have copies of this book available on their shelves.
