Author: Stoy A. Hedges
Publisher:
ISBN:
Category : Beetles
Languages : en
Pages : 224
Book Description
Field Guide for the Management of Structure-infesting Ants
Author: Stoy A. Hedges
Publisher:
ISBN: 9781883751050
Category : Ants
Languages : en
Pages : 155
Book Description
Publisher:
ISBN: 9781883751050
Category : Ants
Languages : en
Pages : 155
Book Description
Field Guide for the Management of Structure-infesting Beetles: Stored product beetles
Author: Stoy A. Hedges
Publisher:
ISBN:
Category : Beetles
Languages : en
Pages : 224
Book Description
Publisher:
ISBN:
Category : Beetles
Languages : en
Pages : 224
Book Description
Field Guide for the Management of Structure-infesting Beetles: Hide & carpet beetles
Author: Stoy A. Hedges
Publisher:
ISBN:
Category : Beetles
Languages : en
Pages : 216
Book Description
Publisher:
ISBN:
Category : Beetles
Languages : en
Pages : 216
Book Description
Field Guide for the Management of Structure-infesting Ants
Author: Stoy A. Hedges
Publisher: G.i.e. Media Incorporated
ISBN: 9781883751098
Category : Ants
Languages : en
Pages : 0
Book Description
Publisher: G.i.e. Media Incorporated
ISBN: 9781883751098
Category : Ants
Languages : en
Pages : 0
Book Description
Urban Pest Management of Ants in California
Author: John H. Klotz
Publisher: UCANR Publications
ISBN: 1601076649
Category : Ants
Languages : en
Pages : 80
Book Description
Publisher: UCANR Publications
ISBN: 1601076649
Category : Ants
Languages : en
Pages : 80
Book Description
Food Plant Sanitation
Author: Y. H. Hui
Publisher: CRC Press
ISBN: 9780203910566
Category : Technology & Engineering
Languages : en
Pages : 770
Book Description
Comprehensive and accessible, Food Plant Sanitation presents fundamental principles and applications that are essential for food production safety. It provides basic, practical information on the daily operations in a food processing plant and reviews some of the industry's most recent developments. The book is unique from others on the topic in th
Publisher: CRC Press
ISBN: 9780203910566
Category : Technology & Engineering
Languages : en
Pages : 770
Book Description
Comprehensive and accessible, Food Plant Sanitation presents fundamental principles and applications that are essential for food production safety. It provides basic, practical information on the daily operations in a food processing plant and reviews some of the industry's most recent developments. The book is unique from others on the topic in th
Urban Ants of North America and Europe
Author: John H. Klotz
Publisher: Cornell University Press
ISBN: 9780801474736
Category : Nature
Languages : en
Pages : 224
Book Description
Ants that commonly invade homes, damage structures, inflict painful bites, or sting humans or their pets are considered pest ants. This illustrated identification guide highlights forty species of ants that pose difficulties in urban settings. Included are well-known invasive troublemakers such as the red imported fire ant and Argentine ant, as well as native species. After an introductory chapter on the evolution, biology, and ecology of pest ants, the book follows a taxonomic arrangement by subfamily. Each subfamily chapter includes separate illustrated keys to both the genera and species of that group to enable entomologists and pest control professionals to identify pest ants correctly. The species accounts cover biology, distribution, and methods for excluding and/or removing ants from human structures and landscapes. The authors focus on the ants' biology and nesting behavior, life cycles, and feeding preferences; an intimate understanding of these factors enables the implementation of the least toxic control methods available. A chapter on control principles and techniques encompasses chemical strategies, habitat and structural modifications, biological control, and integrated pest management methods. Urban Ants of North America and Europe also contains valuable information on the diagnosis and treatment of human reactions to ant stings and bites. This comprehensive reference work on these economically significant ants includes the scientific, English, French, Spanish, and German names for each species and a summary of invasive ant species in the United States and Europe.
Publisher: Cornell University Press
ISBN: 9780801474736
Category : Nature
Languages : en
Pages : 224
Book Description
Ants that commonly invade homes, damage structures, inflict painful bites, or sting humans or their pets are considered pest ants. This illustrated identification guide highlights forty species of ants that pose difficulties in urban settings. Included are well-known invasive troublemakers such as the red imported fire ant and Argentine ant, as well as native species. After an introductory chapter on the evolution, biology, and ecology of pest ants, the book follows a taxonomic arrangement by subfamily. Each subfamily chapter includes separate illustrated keys to both the genera and species of that group to enable entomologists and pest control professionals to identify pest ants correctly. The species accounts cover biology, distribution, and methods for excluding and/or removing ants from human structures and landscapes. The authors focus on the ants' biology and nesting behavior, life cycles, and feeding preferences; an intimate understanding of these factors enables the implementation of the least toxic control methods available. A chapter on control principles and techniques encompasses chemical strategies, habitat and structural modifications, biological control, and integrated pest management methods. Urban Ants of North America and Europe also contains valuable information on the diagnosis and treatment of human reactions to ant stings and bites. This comprehensive reference work on these economically significant ants includes the scientific, English, French, Spanish, and German names for each species and a summary of invasive ant species in the United States and Europe.
Field Guide for the Management of Urban Spiders
Author: Stoy A. Hedges
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 248
Book Description
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 248
Book Description
Managing Food and Nutrition Services
Author: Sari Edelstein
Publisher: Jones & Bartlett Learning
ISBN: 9780763740641
Category : Business & Economics
Languages : en
Pages : 568
Book Description
Managing Food and Nutrition Services for the Culinary, Hospitality, and Nutrition Professions merges culinary, hospitality and dietetics management into one concise text. This textbook prepares students to perform the daily operational tasks of foodservice by combining theory with practice. Each chapter includes hands-on assignments to encourage students to develop problem-solving and critical-thinking skills. Case studies about real-life work situations, such as chain restaurants and elementary school cafeterias, ask students to consider how they would respond to typical issues in the workplace. Respected experts within their specialized field of study have contributed chapters on topics such as foodservice industry trends, fiscal management, and long-term planning. Easy-to-understand restaurant math problems, with answers, as well as a study guide for the RD examination are included in this new authoritative resource.
Publisher: Jones & Bartlett Learning
ISBN: 9780763740641
Category : Business & Economics
Languages : en
Pages : 568
Book Description
Managing Food and Nutrition Services for the Culinary, Hospitality, and Nutrition Professions merges culinary, hospitality and dietetics management into one concise text. This textbook prepares students to perform the daily operational tasks of foodservice by combining theory with practice. Each chapter includes hands-on assignments to encourage students to develop problem-solving and critical-thinking skills. Case studies about real-life work situations, such as chain restaurants and elementary school cafeterias, ask students to consider how they would respond to typical issues in the workplace. Respected experts within their specialized field of study have contributed chapters on topics such as foodservice industry trends, fiscal management, and long-term planning. Easy-to-understand restaurant math problems, with answers, as well as a study guide for the RD examination are included in this new authoritative resource.
Handbook of Pest Control
Author: Arnold Mallis
Publisher: Mallis Handbook & Technical Training
ISBN:
Category : House & Home
Languages : en
Pages : 1444
Book Description
Publisher: Mallis Handbook & Technical Training
ISBN:
Category : House & Home
Languages : en
Pages : 1444
Book Description