Favorite Brand Name Recipes, Appetizers, Dips and Snacks PDF Download
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Author: Consumer Guide
Publisher: Fawcett
ISBN: 9780449245682
Category : Cooking
Languages : en
Pages : 148
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Book Description
Author: Consumer Guide
Publisher: Fawcett
ISBN: 9780449245682
Category : Cooking
Languages : en
Pages : 148
Get Book Here
Book Description
Author: Heidi Reuter Lloyd
Publisher:
ISBN: 9781412723695
Category : Brand name products
Languages : en
Pages : 232
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Book Description
Author: Marilyn Pocius
Publisher:
ISBN: 9781605537214
Category : Appetizers
Languages : en
Pages : 0
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Book Description
This all-in-one guide to preparing and serving perfect appetizers is packed with helpful hints, photos, charts and recipes. Whether you need a new recipe for onion dip or you want to plan an hors d'oeuvres party, the information you need is right here. More than 140 recipes for every kind of appetizer from Oysters Romano to cheese fondue to guacamole. Forty-eight pages of editorial information for planning the right kind and number of appetizers, serving suggestions and garnishing tips, understanding and serving cheese and much more. An appetizer glossary defines terms such as bruschetta and chutney. There are sections on handling puff pastry, phyllo dough and creating canapés. Photos accompany most recipes. The editorial section includes chapters on making wrapped hors d'oeuvres, handling seafood and preparing ethnic appetizers. 8 X 9 1/4
Author: Taste of Home Editorial Staff
Publisher:
ISBN: 9780785383741
Category : Brand name products
Languages : en
Pages : 226
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Book Description
Author: Martha Stewart
Publisher: Clarkson Potter
ISBN: 0307954633
Category : Cooking
Languages : en
Pages : 258
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Book Description
With more than 200 recipes, successfully cook snacks, starters, small plates, stylish bites, and sips for any occasion. Hors d’oeuvres made modern: Today’s style of entertaining calls for fuss-free party foods that are easy to make and just as delicious as ever. With more than 200 recipes for tasty pre-dinner bites, substantial small plates, special-occasion finger foods, and quick snacks to enjoy with drinks, Martha Stewart’s Appetizers is the new go-to guide for any type of get-together.
Author: Heidi Reuter Lloyd
Publisher:
ISBN: 9781412721707
Category : Brand name products
Languages : en
Pages : 232
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Book Description
Author:
Publisher:
ISBN: 9780785398882
Category : Brand name products
Languages : en
Pages : 228
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Book Description
Author: Consumer Guide
Publisher: Crescent
ISBN: 9780517633625
Category : Brand name products
Languages : en
Pages : 408
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Book Description
Author: Christy Denney
Publisher: Cedar Fort Publishing & Media
ISBN: 1462108571
Category : Cooking
Languages : en
Pages : 518
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Book Description
Five hungry kids, a husband in the NFL, and staying in shape—popular blogger Christy Denney has her work cut out for her in the kitchen. Her solution? Simple, quick, and mouthwatering recipes. The Girl Who Ate Everything compiles all of Christy’s favorite tried and true recipes, as well as brand new and equally tasty ones created just for this book. From Chicken Pot Pie Crumble to Cinnamon Roll Sheet Cake, these recipes will have your family begging you for more!
Author: Publications International
Publisher:
ISBN: 9781561734504
Category : Cooking
Languages : en
Pages : 388
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Book Description
A collection of all-time favorite recipes developed and tested by America's top food companies, using their brand-name products.
