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Author: Linda Stamm
Publisher: Family Stew Linda Stamm
ISBN: 9780692712306
Category :
Languages : en
Pages : 26
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Book Description
Olivia's moms tell her the charming story of how they became a family through sperm donation. This vividly illustrated and humorous children's book is a wonderful way for children conceived via donor sperm to learn about their origin. Family Stew is written for children ages 7 and up.
Author: Linda Stamm
Publisher: Family Stew Linda Stamm
ISBN: 9780692712306
Category :
Languages : en
Pages : 26
Get Book Here
Book Description
Olivia's moms tell her the charming story of how they became a family through sperm donation. This vividly illustrated and humorous children's book is a wonderful way for children conceived via donor sperm to learn about their origin. Family Stew is written for children ages 7 and up.
Author: Donna L. Washington
Publisher: Holiday House
ISBN: 1682634264
Category : Juvenile Fiction
Languages : en
Pages : 40
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Book Description
Award-winning storyteller Donna L. Washington has cooked up a delightfully spooky tale in this imaginative twist on the classic "Goldilocks." Curly Locks is a good-hearted girl, but she's an awful cook. All the townspeople of Toadsuck Swamp know to steer clear of her peculiar dishes—like batwing brownies and toad eye toffees. So it's quite a mystery when one of her dishes goes missing from her windowsill. Next morning, chaos breaks out in town and word spreads how the Scares of Toadsuck Swamp are running wild and terrorizing the town at mealtime. They shriek "Gitchey Boo, Gitchey Bon! Gitchey Goo, Gitchey Gone!" and send folk running for their lives! But Curly Locks isn't frightened, and she has an inkling her unsavory cooking can help corral those Scares for good. Exercising tremendous narrative skill, internationally known storyteller Donna L. Washington breathes a spirited new life into an old classic. Her clever, can-do protagonist and joyful language pair brilliantly with Jeffrey Ebbeler's fantasy-like illustrations. This enchanting read is a treat for any time of the year!
Author: Anne Salter LCSW
Publisher: iUniverse
ISBN: 9781475954838
Category : Family & Relationships
Languages : en
Pages : 238
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Book Description
We each have a personal narrative about our life that incorporates stories within a larger whole. One or more of these stories may reveal roots of traumas or life-changing events that have impacted how we define ourselvestraumas or events that may affect our relationships today. In Family Stew, author Anne Salter shows how we are created emotionally and demonstrates how we often form dysfunctional belief systems and relationships from legacies of relationships with family, religion, school, and other early experiences. Salter presents a full examination of the relationship with our individual self, from the time it first develops in family relationships and as it proceeds into all patterns of animate and inanimate relationships. She includes insight into forming associations with other people, ourselves, and our sexuality, as well as forming relationships with inanimate items, such as money, home, work, religion or spirituality, and government and politics. She also helps the reader to identify dysfunctional behaviors, beliefs and patterns of functioning. Family Stew includes real stories of people and the ways in which their adult relationship choices directly reflect their childhood experiences. Salter presents a guide and tool to help you learn how to reclaim a healthy relationship with your individual self and with all of the other connections in the world.
Author: Sarah Copeland
Publisher: Clarkson Potter
ISBN: 0593139720
Category : Cooking
Languages : en
Pages : 194
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Book Description
Make wholesome family favorites with the convenience of your multicooker, slow cooker, electric pressure cooker, and Instant Pot®! “I absolutely love this delicious, nourishing, colorful glimpse into Sarah’s family dining table.”—Molly Yeh, host of Girl Meets Farm and author of Molly on the Range NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD NETWORK Sure-bet Turkey Meatball Soup, hearty Double-the-Vegetables Pot Roast, and a Summer Berry Crumble that’s at home on the brunch or dessert table are just a few of the delicious ways Sarah Copeland makes sitting down to a meal with the people you love simpler than ever. From “instant” ready-when-you-wake-up breakfasts to one-pot, no-fuss dinners that cook from start to finish with the push of a button, in Instant Family Meals, you’ll find recipes including: • All-Purpose Crustless Quiche • Coconut Rice Porridge • Soup au Pistou with Pasta and Herbs • Brothy Beef Stew with Dill • Creamy Parmesan Polenta • Marinated Summer Beans • One-Pot Moroccan Chicken and Rice • Red Curry Shrimp with Basil and Lime • Easy Caramel Flan • Double Chocolate Cheesecake Sarah’s time-saving tips, straightforward instructions, and encouraging advice make using any of your multicooker settings a snap.
Author: Jill Winger
Publisher: Flatiron Books
ISBN: 1250305942
Category : Cooking
Languages : en
Pages : 538
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Book Description
Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Author: Rhee, Chungah
Publisher: Time Inc. Books
ISBN: 0848751434
Category : Cooking
Languages : en
Pages : 420
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Book Description
The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'
Author: Christy Jordan
Publisher: William Morrow Cookbooks
ISBN: 9780061991011
Category : Cooking
Languages : en
Pages : 288
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Book Description
My name is Christy Jordan and I like to feed people. I come from a long line of Southern cooks who taught me home cooking is best, life is good, and there is always something to be grateful for. I created Southern Plate so that I could share the recipes and stories that have been passed down through my family for more than nine generations. You won't find fancy food or new-fangled recipes in this cookbook—just easy, no-fuss Southern favorites such as Chicken and Dumplings, Homemade Banana Pudding, Aunt Looney's Macaroni Salad, Fried Green Tomatoes, and Daddy's Rise-and-Shine Biscuits. (I want to make one thing as clear as possible: How your mama made it is the right way! I'm going to bring it to you how my mama made it, which is the only right way for me.) These stories and recipes come from my heart. They are a gift from my ancestors, but the ability to have them heard is a gift from you. Take a seat at the Southern Plate table; you're with family now.
Author: Sara Smith Wells
Publisher:
ISBN: 9781606419311
Category : Mormon cooking
Languages : en
Pages : 0
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Book Description
Includes plastic insert with equivalent measurements and metric conversions.
Author: Jamie Oliver
Publisher: Penguin UK
ISBN: 0241391865
Category : Cooking
Languages : en
Pages : 445
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Book Description
Jamie's Dinners is a collection of simple, modern family favourites 'There is only one Jamie Oliver. Great to watch. Great to cook' Delia Smith Packed with a huge array of recipes, from very humble classics to exciting new flavours, this is the perfect cookbook for both beginners and pros alike, and with loads of recipes that the whole family will love. With chapters on Sarnies, Salads, Soups, Vegetables, Pasta, Meat, Fish and Desserts, as well as a section on 5-minute wonders and kitchen tips & tricks, this really is a comprehensive cookbook for everyone. Delicious recipes include: · PARMESAN FISH FILLETS with AVOCADO and CRESS SALAD · Awesome SPINACH & RICOTTA CANNELLONI · Summer CHICKPEA SALAD · Super-tasty SPANISH ROAST CHICKEN · STICKY TOFFEE PUDDING ____________ Celebrating the 20th anniversary of The Naked Chef Penguin are re-releasing Jamie's first five cookbooks as beautiful Hardback Anniversary Editions - an essential for every kitchen. The Naked Chef The Return of the Naked Chef Happy Days with the Naked Chef Jamie's Kitchen Jamie's Dinners '20 years on . . . Does it stand the test of my kitchen? The answer is a resounding yes. Jamie's genius is in creating maximum flavour from quick, easy-to-follow recipes . . . It hasn't dated at all' Daily Telegraph on The Naked Chef _____________
Author: Cathryn Falwell
Publisher: Lee & Low Books
ISBN: 9781643790572
Category : FICTION
Languages : en
Pages : 0
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Book Description
"On a rainy summer day, three children and their grandpa pick vegetables in his garden and then cook and share a delicious meal of his famous Rainbow Stew. Includes recipe"--
