Author: J. A. Soller
Publisher: IWA Publishing
ISBN: 184339684X
Category : Science
Languages : en
Pages : 176
Book Description
This investigation reviewed and evaluated methodologies used for microbial risk assessment with respect to their applicability for reclaimed water applications. The investigation was comprised of five primary components: a comprehensive database of articles, reports and books describing microbial risk assessment methodologies was established and reviewed. Risk assessment techniques and models were identified for estimating the public health risk from exposure to microorganisms via reclaimed water applications. Two models were identified for further evaluation: a static (individual based) and a dynamic (population based). In the third component, the two models were evaluated to differentiate between the conditions under which models predict similar and substantially different estimations of risk. Through numerical simulation, exposure/pathogen combinations were identified when it may be appropriate to use the less complex, static model. Case study risk assessment scenarios demonstrated the model selection process for three realistic, yet hypothetical reclaimed water scenarios.The fourth component presents a constraint analysis for existing reuse regulations. The constraint analysis is carried out by documenting the existing reuse regulations. The constraint analysis is carried out by documenting the existing regs in three states for landscape irrigation and uses that comparison as a starting point to identify how microbial risk assessment may be useful within the context of existing and potential future water reuse regulations. The investigation concludes by identifying criteria for a computer interface that would allow regulatory and/or municipal agencies/utilities to take advantage of the analysis discussed in the report. This publication can also be purchased and downloaded via Pay Per View on Water Intelligence Online - click on the Pay Per View icon below
Evaluation of Microbial Risk Assessment Techniques and Applications
Author: J. A. Soller
Publisher: IWA Publishing
ISBN: 184339684X
Category : Science
Languages : en
Pages : 176
Book Description
This investigation reviewed and evaluated methodologies used for microbial risk assessment with respect to their applicability for reclaimed water applications. The investigation was comprised of five primary components: a comprehensive database of articles, reports and books describing microbial risk assessment methodologies was established and reviewed. Risk assessment techniques and models were identified for estimating the public health risk from exposure to microorganisms via reclaimed water applications. Two models were identified for further evaluation: a static (individual based) and a dynamic (population based). In the third component, the two models were evaluated to differentiate between the conditions under which models predict similar and substantially different estimations of risk. Through numerical simulation, exposure/pathogen combinations were identified when it may be appropriate to use the less complex, static model. Case study risk assessment scenarios demonstrated the model selection process for three realistic, yet hypothetical reclaimed water scenarios.The fourth component presents a constraint analysis for existing reuse regulations. The constraint analysis is carried out by documenting the existing reuse regulations. The constraint analysis is carried out by documenting the existing regs in three states for landscape irrigation and uses that comparison as a starting point to identify how microbial risk assessment may be useful within the context of existing and potential future water reuse regulations. The investigation concludes by identifying criteria for a computer interface that would allow regulatory and/or municipal agencies/utilities to take advantage of the analysis discussed in the report. This publication can also be purchased and downloaded via Pay Per View on Water Intelligence Online - click on the Pay Per View icon below
Publisher: IWA Publishing
ISBN: 184339684X
Category : Science
Languages : en
Pages : 176
Book Description
This investigation reviewed and evaluated methodologies used for microbial risk assessment with respect to their applicability for reclaimed water applications. The investigation was comprised of five primary components: a comprehensive database of articles, reports and books describing microbial risk assessment methodologies was established and reviewed. Risk assessment techniques and models were identified for estimating the public health risk from exposure to microorganisms via reclaimed water applications. Two models were identified for further evaluation: a static (individual based) and a dynamic (population based). In the third component, the two models were evaluated to differentiate between the conditions under which models predict similar and substantially different estimations of risk. Through numerical simulation, exposure/pathogen combinations were identified when it may be appropriate to use the less complex, static model. Case study risk assessment scenarios demonstrated the model selection process for three realistic, yet hypothetical reclaimed water scenarios.The fourth component presents a constraint analysis for existing reuse regulations. The constraint analysis is carried out by documenting the existing reuse regulations. The constraint analysis is carried out by documenting the existing regs in three states for landscape irrigation and uses that comparison as a starting point to identify how microbial risk assessment may be useful within the context of existing and potential future water reuse regulations. The investigation concludes by identifying criteria for a computer interface that would allow regulatory and/or municipal agencies/utilities to take advantage of the analysis discussed in the report. This publication can also be purchased and downloaded via Pay Per View on Water Intelligence Online - click on the Pay Per View icon below
Quantitative Microbial Risk Assessment
Author: Charles N. Haas
Publisher: John Wiley & Sons
ISBN: 1118145291
Category : Technology & Engineering
Languages : en
Pages : 439
Book Description
Provides the latest QMRA methodologies to determine infection risk cause by either accidental microbial infections or deliberate infections caused by terrorism • Reviews the latest methodologies to quantify at every step of the microbial exposure pathways, from the first release of a pathogen to the actual human infection • Provides techniques on how to gather information, on how each microorganism moves through the environment, how to determine their survival rates on various media, and how people are exposed to the microorganism • Explains how QMRA can be used as a tool to measure the impact of interventions and identify the best policies and practices to protect public health and safety • Includes new information on genetic methods • Techniques use to develop risk models for drinking water, groundwater, recreational water, food and pathogens in the indoor environment
Publisher: John Wiley & Sons
ISBN: 1118145291
Category : Technology & Engineering
Languages : en
Pages : 439
Book Description
Provides the latest QMRA methodologies to determine infection risk cause by either accidental microbial infections or deliberate infections caused by terrorism • Reviews the latest methodologies to quantify at every step of the microbial exposure pathways, from the first release of a pathogen to the actual human infection • Provides techniques on how to gather information, on how each microorganism moves through the environment, how to determine their survival rates on various media, and how people are exposed to the microorganism • Explains how QMRA can be used as a tool to measure the impact of interventions and identify the best policies and practices to protect public health and safety • Includes new information on genetic methods • Techniques use to develop risk models for drinking water, groundwater, recreational water, food and pathogens in the indoor environment
Evaluation of Microbial Risk Assessment Techniques and Applications
Author: Jeffrey A. Soller
Publisher:
ISBN: 9781893664906
Category : Communicable diseases
Languages : en
Pages : 160
Book Description
Publisher:
ISBN: 9781893664906
Category : Communicable diseases
Languages : en
Pages : 160
Book Description
Microbiological Risk Assessment in Food Processing
Author: M. Brown
Publisher: Elsevier
ISBN: 1855736683
Category : Technology & Engineering
Languages : en
Pages : 320
Book Description
Microbiological risk assessment (MRA) is one of the most important recent developments in food safety management. Adopted by Codex Alimentarius and many other international bodies, it provides a structured way of identifying and assessing microbiological risks in food. Edited by two leading authorities, and with contributions by international experts in the field, Microbiological risk assessment provides a detailed coverage of the key steps in MRA and how it can be used to improve food safety.The book begins by placing MRA within the broader context of the evolution of international food safety standards.Part one introduces the key steps in MRA methodology. A series of chapters discusses each step, starting with hazard identification and characterisation before going on to consider exposure assessment and risk characterisation. Given its importance, risk communication is also covered. Part two then considers how MRA can be implemented in practice. There are chapters on implementing the results of a microbiological risk assessment and on the qualitative and quantitative tools available in carrying out a MRA. It also discusses the relationship of MRA to the use of microbiological criteria and another key tool in food safety management, Hazard Analysis and Critical Control Point (HACCP) systems.With its authoritative coverage of both principles and key issues in implementation, Microbiological risk assessment in food processing is a standard work on one of the most important aspects of food safety management. - Provides a detailed coverage of the key steps in microbiological risk assessment (MRA) and how it can be used to improve food safety - Places MRA within the broader context of the evolution of international food safety standards - Introduces the key steps in MRA methodology, considers exposure assessment and risk characterisation, and covers risk communication
Publisher: Elsevier
ISBN: 1855736683
Category : Technology & Engineering
Languages : en
Pages : 320
Book Description
Microbiological risk assessment (MRA) is one of the most important recent developments in food safety management. Adopted by Codex Alimentarius and many other international bodies, it provides a structured way of identifying and assessing microbiological risks in food. Edited by two leading authorities, and with contributions by international experts in the field, Microbiological risk assessment provides a detailed coverage of the key steps in MRA and how it can be used to improve food safety.The book begins by placing MRA within the broader context of the evolution of international food safety standards.Part one introduces the key steps in MRA methodology. A series of chapters discusses each step, starting with hazard identification and characterisation before going on to consider exposure assessment and risk characterisation. Given its importance, risk communication is also covered. Part two then considers how MRA can be implemented in practice. There are chapters on implementing the results of a microbiological risk assessment and on the qualitative and quantitative tools available in carrying out a MRA. It also discusses the relationship of MRA to the use of microbiological criteria and another key tool in food safety management, Hazard Analysis and Critical Control Point (HACCP) systems.With its authoritative coverage of both principles and key issues in implementation, Microbiological risk assessment in food processing is a standard work on one of the most important aspects of food safety management. - Provides a detailed coverage of the key steps in microbiological risk assessment (MRA) and how it can be used to improve food safety - Places MRA within the broader context of the evolution of international food safety standards - Introduces the key steps in MRA methodology, considers exposure assessment and risk characterisation, and covers risk communication
Food Safety in China
Author: Joseph Jwu-Shan Jen
Publisher: John Wiley & Sons
ISBN: 1119237963
Category : Technology & Engineering
Languages : en
Pages : 696
Book Description
From contaminated infant formula to a spate of all-too familiar headlines in recent years, food safety has emerged as one of the harsher realities behind China's economic miracle. Tainted beef, horse meat and dioxin outbreaks in the western world have also put food safety in the global spotlight. Food Safety in China: Science, Technology, Management and Regulation presents a comprehensive overview of the history and current state of food safety in China, along with emerging regulatory trends and the likely future needs of the country. Although the focus is on China, global perspectives are presented in the chapters and 33 of the 99 authors are from outside of China. Timely and illuminating, this book offers invaluable insights into our understanding of a critical link in the increasingly globalized complex food supply chain of today's world.
Publisher: John Wiley & Sons
ISBN: 1119237963
Category : Technology & Engineering
Languages : en
Pages : 696
Book Description
From contaminated infant formula to a spate of all-too familiar headlines in recent years, food safety has emerged as one of the harsher realities behind China's economic miracle. Tainted beef, horse meat and dioxin outbreaks in the western world have also put food safety in the global spotlight. Food Safety in China: Science, Technology, Management and Regulation presents a comprehensive overview of the history and current state of food safety in China, along with emerging regulatory trends and the likely future needs of the country. Although the focus is on China, global perspectives are presented in the chapters and 33 of the 99 authors are from outside of China. Timely and illuminating, this book offers invaluable insights into our understanding of a critical link in the increasingly globalized complex food supply chain of today's world.
Predictive Microbiology
Author: Thomas Alexander McMeekin
Publisher: Wiley-Blackwell
ISBN:
Category : Science
Languages : en
Pages : 368
Book Description
Four authors with backgrounds in food microbiology, food chemistry, mathematics, and statistics, explain how techniques of predictive microbiology can allow an objective evaluation of the effects of processing, distribution, and storage on the microbiological safety and quality of foods. The trick is to understand the microbial ecology of a process or of a food at a particular point in the chain, then use mathematical relationships between microbial growth and the expected environmental conditions, to predict the growth or survival of selected organisms. Annotation copyright by Book News, Inc., Portland, OR
Publisher: Wiley-Blackwell
ISBN:
Category : Science
Languages : en
Pages : 368
Book Description
Four authors with backgrounds in food microbiology, food chemistry, mathematics, and statistics, explain how techniques of predictive microbiology can allow an objective evaluation of the effects of processing, distribution, and storage on the microbiological safety and quality of foods. The trick is to understand the microbial ecology of a process or of a food at a particular point in the chain, then use mathematical relationships between microbial growth and the expected environmental conditions, to predict the growth or survival of selected organisms. Annotation copyright by Book News, Inc., Portland, OR
Exposure Assessment of Microbiological Hazards in Food
Author: World Health Organization
Publisher: World Health Organization
ISBN: 9241546891
Category : Food
Languages : en
Pages : 108
Book Description
The guidelines aim to provide a practical framework and approach for undertaking exposure assessment of microbiological hazards (bacteria, fungi, viruses, protozoa and microbial toxins) in foods in the context of a risk assessment or as a stand-alone process.
Publisher: World Health Organization
ISBN: 9241546891
Category : Food
Languages : en
Pages : 108
Book Description
The guidelines aim to provide a practical framework and approach for undertaking exposure assessment of microbiological hazards (bacteria, fungi, viruses, protozoa and microbial toxins) in foods in the context of a risk assessment or as a stand-alone process.
Manual of Environmental Microbiology
Author: Christon J. Hurst
Publisher: American Society for Microbiology Press
ISBN: 1555813798
Category : Science
Languages : en
Pages : 3023
Book Description
The most definitive manual of microbes in air, water, and soil and their impact on human health and welfare. • Incorporates a summary of the latest methodology used to study the activity and fate of microorganisms in various environments. • Synthesizes the latest information on the assessment of microbial presence and microbial activity in natural and artificial environments. • Features a section on biotransformation and biodegradation. • Serves as an indispensable reference for environmental microbiologists, microbial ecologists, and environmental engineers, as well as those interested in human diseases, water and wastewater treatment, and biotechnology.
Publisher: American Society for Microbiology Press
ISBN: 1555813798
Category : Science
Languages : en
Pages : 3023
Book Description
The most definitive manual of microbes in air, water, and soil and their impact on human health and welfare. • Incorporates a summary of the latest methodology used to study the activity and fate of microorganisms in various environments. • Synthesizes the latest information on the assessment of microbial presence and microbial activity in natural and artificial environments. • Features a section on biotransformation and biodegradation. • Serves as an indispensable reference for environmental microbiologists, microbial ecologists, and environmental engineers, as well as those interested in human diseases, water and wastewater treatment, and biotechnology.
Statistical Framework for Recreational Water Quality Criteria and Monitoring
Author: Larry J. Wymer
Publisher: John Wiley & Sons
ISBN: 9780470518311
Category : Mathematics
Languages : en
Pages : 248
Book Description
With increasing rates of pollution to both land and aquatic environments, regulations for the quality of our waters are necessarily becoming more stringent. In the light of recent epidemiological studies new criteria are being established for the safety of our recreational waters. In order for such criteria to be developed an established statistical framework needs to be in place. Statistical Framework for Recreational Water Quality Criteria and Monitoring offers a practical guide to the statistical methods used for assessing health effects and monitoring and modelling water quality Both traditional and novel sampling designs are discussed. Written by a team of international experts in the field, this book sets out to provide an essential structure for the monitoring of water quality. · Proposes a much-needed framework for the monitoring of water quality, and provides practical guidance on the statistical methods involved. · Covers risk characterization, empirical modelling, sensitivity analysis and measures of robustness. · Details sampling methods and quality control approaches. · Presents crucial, real-life results from recent large-scale studies of water quality, central to the development of the area. · Accompanied by a supplementary website hosting data sets and tools for data analysis. The book is primarily aimed at public health officials, staff of regulatory bodies and students and faculty members of environmental and statistical science courses. There is also much to benefit readers from environmental research and risk analysis.
Publisher: John Wiley & Sons
ISBN: 9780470518311
Category : Mathematics
Languages : en
Pages : 248
Book Description
With increasing rates of pollution to both land and aquatic environments, regulations for the quality of our waters are necessarily becoming more stringent. In the light of recent epidemiological studies new criteria are being established for the safety of our recreational waters. In order for such criteria to be developed an established statistical framework needs to be in place. Statistical Framework for Recreational Water Quality Criteria and Monitoring offers a practical guide to the statistical methods used for assessing health effects and monitoring and modelling water quality Both traditional and novel sampling designs are discussed. Written by a team of international experts in the field, this book sets out to provide an essential structure for the monitoring of water quality. · Proposes a much-needed framework for the monitoring of water quality, and provides practical guidance on the statistical methods involved. · Covers risk characterization, empirical modelling, sensitivity analysis and measures of robustness. · Details sampling methods and quality control approaches. · Presents crucial, real-life results from recent large-scale studies of water quality, central to the development of the area. · Accompanied by a supplementary website hosting data sets and tools for data analysis. The book is primarily aimed at public health officials, staff of regulatory bodies and students and faculty members of environmental and statistical science courses. There is also much to benefit readers from environmental research and risk analysis.
Departments of Veterans Affairs and Housing and Urban Development, and Independent Agencies Appropriations for 1998
Author: United States. Congress. House. Committee on Appropriations. Subcommittee on VA, HUD, and Independent Agencies
Publisher:
ISBN:
Category : Political Science
Languages : en
Pages : 1492
Book Description
Publisher:
ISBN:
Category : Political Science
Languages : en
Pages : 1492
Book Description