Author:
Publisher:
ISBN:
Category : Citrus fruit industry
Languages : en
Pages : 12
Book Description
Foreign Agriculture Circular
Author:
Publisher:
ISBN:
Category : Citrus fruit industry
Languages : en
Pages : 12
Book Description
Publisher:
ISBN:
Category : Citrus fruit industry
Languages : en
Pages : 12
Book Description
Foreign Agriculture
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 24
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 24
Book Description
Citrus Fruit
Author: Milind Ladaniya
Publisher: Academic Press
ISBN: 0323993079
Category : Technology & Engineering
Languages : en
Pages : 859
Book Description
Citrus Fruit: Biology, Technology and Evaluation, Second Edition presents a comprehensive view of these globally important crops, from cultivars to consumer acceptability. Now fully revised and updated to address the latest technologies and advancements, along with an exploration of highly current topics, including the impacts of climate and COVID-19, the book presents fresh fruit scenarios from around the globe. Sections explore the challenge of losses, background on fresh citrus cultivars production, factors that impact fruit quality, morphology, anatomy, physiology and biochemistry of fruit, fruit maturity, grades, and physico-chemical characteristics before moving into aspects of post-harvest technology. From irradiation and quality control to the nutritive, medicinal and safety aspects, the book presents the wide range of factors that can impact successful citrus crop production, delivery and consumption. Intended as a resource for researchers and scientists dealing with the growth, development and distribution of citrus fruit, the book provides up-to-date coverage on global citrus fruit production and practices. - Fully revised and updated release, including new chapters on post-harvest disease management practices and the impact of climate change and COVID-19 - Includes expanded insights on nutraceuticals, bioactive compounds and antioxidants - Presents research data that will be valuable for those involved in the handling and marketing of citrus fruits
Publisher: Academic Press
ISBN: 0323993079
Category : Technology & Engineering
Languages : en
Pages : 859
Book Description
Citrus Fruit: Biology, Technology and Evaluation, Second Edition presents a comprehensive view of these globally important crops, from cultivars to consumer acceptability. Now fully revised and updated to address the latest technologies and advancements, along with an exploration of highly current topics, including the impacts of climate and COVID-19, the book presents fresh fruit scenarios from around the globe. Sections explore the challenge of losses, background on fresh citrus cultivars production, factors that impact fruit quality, morphology, anatomy, physiology and biochemistry of fruit, fruit maturity, grades, and physico-chemical characteristics before moving into aspects of post-harvest technology. From irradiation and quality control to the nutritive, medicinal and safety aspects, the book presents the wide range of factors that can impact successful citrus crop production, delivery and consumption. Intended as a resource for researchers and scientists dealing with the growth, development and distribution of citrus fruit, the book provides up-to-date coverage on global citrus fruit production and practices. - Fully revised and updated release, including new chapters on post-harvest disease management practices and the impact of climate change and COVID-19 - Includes expanded insights on nutraceuticals, bioactive compounds and antioxidants - Presents research data that will be valuable for those involved in the handling and marketing of citrus fruits
Developing Foreign Markets for U.S. Farm Products
Author: United States. Foreign Agricultural Service
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages :
Book Description
Foreign Agriculture Report
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 240
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 240
Book Description
Buying and Selling by Cooperatives in Europe
Author: Glenn Ernest Riddell
Publisher:
ISBN:
Category : Commerce
Languages : en
Pages : 920
Book Description
Publisher:
ISBN:
Category : Commerce
Languages : en
Pages : 920
Book Description
Report on Planning ...
Author: United States. National Resources Board. Land Planning Committee
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 412
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 412
Book Description
Supplementary Report
Author: United States. National Resources Board. Land Planning Committee
Publisher:
ISBN:
Category : Land use
Languages : en
Pages : 532
Book Description
Publisher:
ISBN:
Category : Land use
Languages : en
Pages : 532
Book Description
Medium-term Prospects for Agricultural Commodities
Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251043820
Category : Business & Economics
Languages : en
Pages : 172
Book Description
FAO regularly undertakes projections of production, demand and trade for all major agricultural commodities and for practically all countries in the world, as a basis for medium-term commodity policy analysis and for assessing future food security problems. These projections are an important input for FAO's commodity outlook work in general, for global perspective studies and as background for policy consultations on individual commodities. Outside FAO, the projections are used by national planning agencies, international research institutions, project missions and other organizations and enterprises requiring a world frame of reference for strategies in national agricultural commodity policy and investments.
Publisher: Food & Agriculture Org.
ISBN: 9789251043820
Category : Business & Economics
Languages : en
Pages : 172
Book Description
FAO regularly undertakes projections of production, demand and trade for all major agricultural commodities and for practically all countries in the world, as a basis for medium-term commodity policy analysis and for assessing future food security problems. These projections are an important input for FAO's commodity outlook work in general, for global perspective studies and as background for policy consultations on individual commodities. Outside FAO, the projections are used by national planning agencies, international research institutions, project missions and other organizations and enterprises requiring a world frame of reference for strategies in national agricultural commodity policy and investments.
Conditions of Competition of Certain Oranges and Lemons in the Fresh U.S. Market, Inv. 332-469
Author:
Publisher: DIANE Publishing
ISBN: 1457818965
Category :
Languages : en
Pages : 293
Book Description
Publisher: DIANE Publishing
ISBN: 1457818965
Category :
Languages : en
Pages : 293
Book Description