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Author: D.F. Horrobin
Publisher: Springer Science & Business Media
ISBN: 940102944X
Category : Medical
Languages : en
Pages : 124
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Book Description
Biochemistry is the study of the chemistry of living organisms, of the ways in which food is used to serve all the many needs of the body. Biochemistry is closely connected with nutrition, the study of the types and amounts of various materials required in the diet. Biochemistry is also inextricably int~rtwined with endo crinology, the study of hormones, for most of the hormones exert their actions by altering the behaviour of chemical reactions within the body. The central problem in biochemistry is that of the supply of energy. Energy is needed for a multitude of purposes of which muscular activity is the best known. Energy is required for digestion, and for the functioning of the kidney, the liver, the brain and all the other organs in the body. Energy is also essential for the building up of the complex organic molecules of which the body is con structed. Ultimately, most of the energy utilized on earth comes from the sun. Plants are able to tap this energy source directly by the process of photosynthesis. By using pigments, notably the green chlorophyll, plants can trap the energy of sunlight and use it to build up complex substances such as fat, carbohydrate, protein and nucleic acids. The only raw materials required are carbon dioxide, water and simple inorganic substances such as nitrates which can be extracted from the soil.
Author: D.F. Horrobin
Publisher: Springer Science & Business Media
ISBN: 940102944X
Category : Medical
Languages : en
Pages : 124
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Book Description
Biochemistry is the study of the chemistry of living organisms, of the ways in which food is used to serve all the many needs of the body. Biochemistry is closely connected with nutrition, the study of the types and amounts of various materials required in the diet. Biochemistry is also inextricably int~rtwined with endo crinology, the study of hormones, for most of the hormones exert their actions by altering the behaviour of chemical reactions within the body. The central problem in biochemistry is that of the supply of energy. Energy is needed for a multitude of purposes of which muscular activity is the best known. Energy is required for digestion, and for the functioning of the kidney, the liver, the brain and all the other organs in the body. Energy is also essential for the building up of the complex organic molecules of which the body is con structed. Ultimately, most of the energy utilized on earth comes from the sun. Plants are able to tap this energy source directly by the process of photosynthesis. By using pigments, notably the green chlorophyll, plants can trap the energy of sunlight and use it to build up complex substances such as fat, carbohydrate, protein and nucleic acids. The only raw materials required are carbon dioxide, water and simple inorganic substances such as nitrates which can be extracted from the soil.
Author: David F. Horrobin
Publisher:
ISBN:
Category : Biochemistry
Languages : en
Pages : 118
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Book Description
Author: D.F. Horrobin
Publisher:
ISBN:
Category :
Languages : en
Pages : 118
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Book Description
Author: William J. Marshall
Publisher: Elsevier Health Sciences
ISBN: 0443101868
Category : Medical
Languages : en
Pages : 997
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Book Description
Now fully revised and updated, Clinical Biochemistry, third edition is essential reading for specialty trainees, particularly those preparing for postgraduate examinations. It is also an invaluable current reference for all established practitioners, including both medical and scientist clinical biochemists. Building on the success of previous editions, this leading textbook primarily focuses on clinical aspects of the subject, giving detailed coverage of all conditions where clinical biochemistry is used in diagnosis and management - including nutritional disorders, diabetes, inherited metabolic disease, metabolic bone disease, renal calculi and dyslipidaemias. The acquisition and interpretation of clinical biochemical data are also discussed in detail. Expanded sections on haematology and immunology for clinical biochemists provide a thorough understanding of both laboratory and clinical aspects New chapters are included on important evolving areas such as the metabolic response to stress, forensic aspects of clinical biochemistry and data quality management An extended editorial team - including three expert new additions - ensures accuracy of information and relevance to current curricula and clinical practice A superb new accompanying electronic version provides an enhanced learning experience and rapid reference anytime, anywhere! Elsevier ExpertConsult.com Enhanced eBooks for medical professionals Compatible with PC, Mac®, most mobile devices and eReaders, browse, search, and interact with this title - online and offline. Redeem your PIN at expertconsult.com today! Straightforward navigation and search across all Elsevier titles Seamless, real-time integration between devices Adjustable text size and brightness Notes and highlights sharing with other users through social media Interactive content
Author: Antonio Blanco
Publisher: Academic Press
ISBN: 0323916007
Category : Science
Languages : en
Pages : 910
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Book Description
This second edition of Medical Biochemistry is supported by more than 45 years of teaching experience, providing coverage of basic biochemical topics, including the structural, physical, and chemical properties of water, carbohydrates, lipids, proteins, and nucleic acids. In addition, the general aspects of thermodynamics, enzymes, bioenergetics, and metabolism are presented in straightforward and easy-to-comprehend language. This book ties these concepts into more complex aspects of biochemistry using a systems approach, dedicating chapters to the integral study of biological phenomena, including cell membrane structure and function, gene expression and regulation, protein synthesis and post-translational modifications, metabolism in specific organs and tissues, autophagy, cell receptors, signal transduction pathways, biochemical bases of endocrinology, immunity, vitamins and minerals, and hemostasis. The field of biochemistry is continuing to grow at a fast pace. This edition has been revised and expanded with all-new sections on the cell plasma membrane, the human microbiome, autophagy, noncoding, small and long RNAs, epigenetics, genetic diseases, virology and vaccines, cell signaling, and different modes of programmed cell death. The book has also been updated with full-color figures, new tables, chapter summaries, and further medical examples to improve learning and better illustrate the concepts described and their clinical significance. - Integrates basic biochemistry principles with molecular biology and molecular physiology - Illustrates basic biochemical concepts through medical and physiological examples - Utilizes a systems approach to understanding biological phenomena - Fully updated for recent studies and expanded to include clinically relevant examples and succinct chapter summaries
Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1008
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Book Description
First multi-year cumulation covers six years: 1965-70.
Author: D.F. Horrobin
Publisher: Springer Science & Business Media
ISBN: 9401023530
Category : Medical
Languages : en
Pages : 225
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Book Description
Physiology is the study of the normal working of the body. It is essential that its principles should be understood by nurses and doctors, for only if you know how the body works normally can you understand what is happening during disease. This first chapter covers the whole of physiology in outline, so that as later you read the chapters devoted to giving details of the various systems, you will be able to see where each system fits into the scheme of things. THE CELL You can learn a great deal about physiology by considering the requirements of a simple, single-celled organism such as the amoeba. These requirements may be summarized as follows: 1. Supplies. All living organisms require a supply of energy if they are to survive. Plants can obtain their energy directly from the sun and by using very simple inorganic materials they can manu facture all the substances they need. But animals must obtain their energy from the complex materials which they take in as food. The energy is released by the process known as oxidation (burning), in which food is broken down and combined with oxygen to release all the energy which is required. Animals therefore obviously need a supply of food and a supply of oxygen. Since the animal body is largely made up of water, they need a supply of water as well. The amoeba finds it easy to obtain all these materials from the water which surrounds it.
Author:
Publisher:
ISBN:
Category : Union catalogs
Languages : en
Pages : 650
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Book Description
Author: Charlotte W. Pratt
Publisher: Wiley
ISBN: 9781118441688
Category : Science
Languages : en
Pages : 0
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Book Description
Essential Biochemistry, 3rd Edition is comprised of biology, pre-med and allied health topics and presents a broad, but not overwhelming, base of biochemical coverage that focuses on the chemistry behind the biology. Furthermore, it relates the chemical concepts that scaffold the biology of biochemistry, providing practical knowledge as well as many problem-solving opportunities to hone skills. Key Concepts and Concept Review features help students to identify and review important takeaways in each section.
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Nutrition
Publisher:
ISBN:
Category : Medical colleges
Languages : en
Pages : 204
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Book Description
