Author: Ioannis S. Arvanitoyannis
Publisher: Academic Press
ISBN: 0080554938
Category : Technology & Engineering
Languages : en
Pages : 1096
Book Description
The continuously increasing human population, has resulted in a huge demand for processed and packaged foods. As a result of this demand, large amounts of water, air, electricity and fuel are consumed on a daily basis for food processing, transportation and preservation purposes. Although not one of the most heavily polluting, the food industry does contribute to the increase in volume of waste produced as well as to the energy expended to do so. For the first time, nine separate food industry categories are thoroughly investigated in Waste Management for the Food Industries in an effort to help combat this already acute problem. The current state of environmental management systems is described, offering comparisons of global legislation rarely found in other resources. An extensive review of commercial equipment, including advantages and disadvantages per employed waste management technique, offers a unique perspective for any academic, student, professional, and/or consultant in the food, agriculture and environmental industries. - Thoroughly examines the most prevalent and most polluting industries such as Meat, Fish, Dairy, Olive Oil, Juice and Wine industries - Includes synoptical tables [methods employed, physicochemical or microbiological parameters altered after treatment etc] and comparative figures of the effectiveness of various waste management methods - Contains nearly 2500 of the most up-to-date references available
Waste Management for the Food Industries
Author: Ioannis S. Arvanitoyannis
Publisher: Academic Press
ISBN: 0080554938
Category : Technology & Engineering
Languages : en
Pages : 1096
Book Description
The continuously increasing human population, has resulted in a huge demand for processed and packaged foods. As a result of this demand, large amounts of water, air, electricity and fuel are consumed on a daily basis for food processing, transportation and preservation purposes. Although not one of the most heavily polluting, the food industry does contribute to the increase in volume of waste produced as well as to the energy expended to do so. For the first time, nine separate food industry categories are thoroughly investigated in Waste Management for the Food Industries in an effort to help combat this already acute problem. The current state of environmental management systems is described, offering comparisons of global legislation rarely found in other resources. An extensive review of commercial equipment, including advantages and disadvantages per employed waste management technique, offers a unique perspective for any academic, student, professional, and/or consultant in the food, agriculture and environmental industries. - Thoroughly examines the most prevalent and most polluting industries such as Meat, Fish, Dairy, Olive Oil, Juice and Wine industries - Includes synoptical tables [methods employed, physicochemical or microbiological parameters altered after treatment etc] and comparative figures of the effectiveness of various waste management methods - Contains nearly 2500 of the most up-to-date references available
Publisher: Academic Press
ISBN: 0080554938
Category : Technology & Engineering
Languages : en
Pages : 1096
Book Description
The continuously increasing human population, has resulted in a huge demand for processed and packaged foods. As a result of this demand, large amounts of water, air, electricity and fuel are consumed on a daily basis for food processing, transportation and preservation purposes. Although not one of the most heavily polluting, the food industry does contribute to the increase in volume of waste produced as well as to the energy expended to do so. For the first time, nine separate food industry categories are thoroughly investigated in Waste Management for the Food Industries in an effort to help combat this already acute problem. The current state of environmental management systems is described, offering comparisons of global legislation rarely found in other resources. An extensive review of commercial equipment, including advantages and disadvantages per employed waste management technique, offers a unique perspective for any academic, student, professional, and/or consultant in the food, agriculture and environmental industries. - Thoroughly examines the most prevalent and most polluting industries such as Meat, Fish, Dairy, Olive Oil, Juice and Wine industries - Includes synoptical tables [methods employed, physicochemical or microbiological parameters altered after treatment etc] and comparative figures of the effectiveness of various waste management methods - Contains nearly 2500 of the most up-to-date references available
Stratospheric Ozone Depletion and Climate Change
Author: Rolf Müller (physicien.)
Publisher: Royal Society of Chemistry
ISBN: 1849730024
Category : Science
Languages : en
Pages : 347
Book Description
In recent years, several new concepts have emerged in the field of stratospheric ozone depletion, creating a need for a concise in-depth publication covering the ozone-climate issue. This monograph fills that void in the literature and gives detailed treatment of recent advances in the field of stratospheric ozone depletion. It puts particular emphasis on the coupling between changes in the ozone layer and atmospheric change caused by a changing climate. The book, written by leading experts in the field, brings the reader the most recent research in this area and fills the gap between advanced textbooks and assessments.
Publisher: Royal Society of Chemistry
ISBN: 1849730024
Category : Science
Languages : en
Pages : 347
Book Description
In recent years, several new concepts have emerged in the field of stratospheric ozone depletion, creating a need for a concise in-depth publication covering the ozone-climate issue. This monograph fills that void in the literature and gives detailed treatment of recent advances in the field of stratospheric ozone depletion. It puts particular emphasis on the coupling between changes in the ozone layer and atmospheric change caused by a changing climate. The book, written by leading experts in the field, brings the reader the most recent research in this area and fills the gap between advanced textbooks and assessments.
Environmental Effects of Ozone Depletion
Author: United Nations Environment Programme
Publisher: United Nations Publications
ISBN: 9280717243
Category : Atmospheric chemistry
Languages : en
Pages : 193
Book Description
Publisher: United Nations Publications
ISBN: 9280717243
Category : Atmospheric chemistry
Languages : en
Pages : 193
Book Description
Climate Change and Stratospheric Ozone Depletion
Author: Sari Kovats
Publisher: WHO Regional Office Europe
ISBN: 9289013559
Category : Medical
Languages : en
Pages : 127
Book Description
A balanced assessment based on currently available scientific knowledge of the effects that climate change may have on the environment in Europe and the health of its populations. Written in non-technical language the book responds to growing public and political concern about the consequences of such widely publicized phenomena as global warming and stratospheric ozone depletion. The book also responds to evidence that recent warming trends in Europe have already affected health. The book opens with a brief explanation of the causes of climate change and stratospheric ozone depletion followed by an overview of recent European and global initiatives aimed at monitoring trends and assessing their impact on health. The first main chapter on climate change in Europe summarizes currently documented trends and provides a scenario of possible changes throughout the rest of this century. The second and most extensive chapter reviews scientific evidence on specific health consequences. These include effects related to increased episodes of thermal stress and air pollution; changes in foodborne water-related vector-borne and rodent-borne diseases; mortality from floods and other weather extremes; and changes in the production of aeroallergens associated with respiratory disorders including asthma. Chapter three considers health effects linked to stratospheric ozone depletion giving particular attention to adverse effects on the eye and immune system and skin cancer. The remaining chapters discuss health effects expected in the next decade and outline actions urgently needed in the areas of policy monitoring and surveillance and research.
Publisher: WHO Regional Office Europe
ISBN: 9289013559
Category : Medical
Languages : en
Pages : 127
Book Description
A balanced assessment based on currently available scientific knowledge of the effects that climate change may have on the environment in Europe and the health of its populations. Written in non-technical language the book responds to growing public and political concern about the consequences of such widely publicized phenomena as global warming and stratospheric ozone depletion. The book also responds to evidence that recent warming trends in Europe have already affected health. The book opens with a brief explanation of the causes of climate change and stratospheric ozone depletion followed by an overview of recent European and global initiatives aimed at monitoring trends and assessing their impact on health. The first main chapter on climate change in Europe summarizes currently documented trends and provides a scenario of possible changes throughout the rest of this century. The second and most extensive chapter reviews scientific evidence on specific health consequences. These include effects related to increased episodes of thermal stress and air pollution; changes in foodborne water-related vector-borne and rodent-borne diseases; mortality from floods and other weather extremes; and changes in the production of aeroallergens associated with respiratory disorders including asthma. Chapter three considers health effects linked to stratospheric ozone depletion giving particular attention to adverse effects on the eye and immune system and skin cancer. The remaining chapters discuss health effects expected in the next decade and outline actions urgently needed in the areas of policy monitoring and surveillance and research.
Remote Sensing and Atmospheric Ozone
Author: Arthur Philip Cracknell
Publisher: Springer Science & Business Media
ISBN: 3642103340
Category : Science
Languages : en
Pages : 701
Book Description
The destruction of the ozone layer, together with global warming, is one of the hot environmental topics of today. This book examines the effect of human activities on atmospheric ozone, namely the increase of tropospheric ozone and the general diminution of stratospheric ozone and the production of the Antarctic ozone hole. Also discussed is the role of remote sensing techniques in the understanding of the effects of human activities on atmospheric ozone as well as in the development of social and political awareness of the damage to the ozone layer by man-made chemicals, principally CFCs. This led to the formulation and ratification in 1989 of the Montreal Protocol on controlling/banning the manufacture and use of chemicals that damage the ozone layer. Since then, remote sensing has played a key role in monitoring atmospheric ozone concentration and determining the success of the Montreal Protocol in protecting the ozone layer from further damage. In this book, the renowned authors discuss the sophisticated instruments that have been launched into space to study not only ozone but also other trace gases in the atmosphere, some of which play a key role in the generation and destruction of ozone in the atmosphere. Professors Cracknell and Varotsos also examine the satellite-flown instruments which are involved in monitoring the absorption of solar ultraviolet light in the atmosphere in relation both to the generation and destruction of ozone and consequently to human health. This scholarly book, written by the foremost experts in the field, looks at remote sensing and its employment in the various aspects of ozone science. It is widely acknowledged that global warming, due to anthropogenic greenhouse gases emissions, represents a threat to the sustainability of human life on Earth. However, many other threats are potentially just as serious, including atmospheric pollution, ozone depletion, water pollution, the degradation of agricultural land, deforestation, the depletion of the world's mineral resources and population growth.
Publisher: Springer Science & Business Media
ISBN: 3642103340
Category : Science
Languages : en
Pages : 701
Book Description
The destruction of the ozone layer, together with global warming, is one of the hot environmental topics of today. This book examines the effect of human activities on atmospheric ozone, namely the increase of tropospheric ozone and the general diminution of stratospheric ozone and the production of the Antarctic ozone hole. Also discussed is the role of remote sensing techniques in the understanding of the effects of human activities on atmospheric ozone as well as in the development of social and political awareness of the damage to the ozone layer by man-made chemicals, principally CFCs. This led to the formulation and ratification in 1989 of the Montreal Protocol on controlling/banning the manufacture and use of chemicals that damage the ozone layer. Since then, remote sensing has played a key role in monitoring atmospheric ozone concentration and determining the success of the Montreal Protocol in protecting the ozone layer from further damage. In this book, the renowned authors discuss the sophisticated instruments that have been launched into space to study not only ozone but also other trace gases in the atmosphere, some of which play a key role in the generation and destruction of ozone in the atmosphere. Professors Cracknell and Varotsos also examine the satellite-flown instruments which are involved in monitoring the absorption of solar ultraviolet light in the atmosphere in relation both to the generation and destruction of ozone and consequently to human health. This scholarly book, written by the foremost experts in the field, looks at remote sensing and its employment in the various aspects of ozone science. It is widely acknowledged that global warming, due to anthropogenic greenhouse gases emissions, represents a threat to the sustainability of human life on Earth. However, many other threats are potentially just as serious, including atmospheric pollution, ozone depletion, water pollution, the degradation of agricultural land, deforestation, the depletion of the world's mineral resources and population growth.
Effects of Changes in Stratospheric Ozone and Global Climate: Overview
Author: James G. Titus
Publisher:
ISBN:
Category : Atmosphere
Languages : en
Pages : 398
Book Description
Publisher:
ISBN:
Category : Atmosphere
Languages : en
Pages : 398
Book Description
Environmental Effects of Ozone Depletion and Its Interactions with Climate Change
Author: United Nations Environment Programme
Publisher: United Nations Environment Programme
ISBN:
Category : Law
Languages : en
Pages : 326
Book Description
Montreal Protocol on Substances that Deplete the Ozon Layer; Celebration 20 years of progress in 2007"--Cover.
Publisher: United Nations Environment Programme
ISBN:
Category : Law
Languages : en
Pages : 326
Book Description
Montreal Protocol on Substances that Deplete the Ozon Layer; Celebration 20 years of progress in 2007"--Cover.
Global Environmental Change
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309044944
Category : Science
Languages : en
Pages : 321
Book Description
Global environmental change often seems to be the most carefully examined issue of our time. Yet understanding the human sideâ€"human causes of and responses to environmental changeâ€"has not yet received sustained attention. Global Environmental Change offers a strategy for combining the efforts of natural and social scientists to better understand how our actions influence global change and how global change influences us. The volume is accessible to the nonscientist and provides a wide range of examples and case studies. It explores how the attitudes and actions of individuals, governments, and organizations intertwine to leave their mark on the health of the planet. The book focuses on establishing a framework for this new field of study, identifying problems that must be overcome if we are to deepen our understanding of the human dimensions of global change, presenting conclusions and recommendations.
Publisher: National Academies Press
ISBN: 0309044944
Category : Science
Languages : en
Pages : 321
Book Description
Global environmental change often seems to be the most carefully examined issue of our time. Yet understanding the human sideâ€"human causes of and responses to environmental changeâ€"has not yet received sustained attention. Global Environmental Change offers a strategy for combining the efforts of natural and social scientists to better understand how our actions influence global change and how global change influences us. The volume is accessible to the nonscientist and provides a wide range of examples and case studies. It explores how the attitudes and actions of individuals, governments, and organizations intertwine to leave their mark on the health of the planet. The book focuses on establishing a framework for this new field of study, identifying problems that must be overcome if we are to deepen our understanding of the human dimensions of global change, presenting conclusions and recommendations.
Use of Ozone Depleting Substances in Laboratories
Author:
Publisher: Nordic Council of Ministers
ISBN: 9789289308847
Category : Atmospheric ozone
Languages : en
Pages : 176
Book Description
Publisher: Nordic Council of Ministers
ISBN: 9789289308847
Category : Atmospheric ozone
Languages : en
Pages : 176
Book Description
Health and Climate Change
Author: Pim Martens
Publisher: Routledge
ISBN: 1134184824
Category : Political Science
Languages : en
Pages : 201
Book Description
'Understanding how complex ecological and climatic change can influence human health is the new challenge before us. The book confronts these multidimensional risk assessments head-on and will catalyse the important interdisciplinary and integrated approach that is the new paradigm now required for environmental and public health research.' Dr JONATHAN PATZ Johns Hopkins School of Hygiene and Public Health 'This book provides a sturdy foundation for thinking about how best to tackle a varied spectrum of population health hazards posed by different aspects and combinations of global change processes it alsogoes that extra mile by estimating the attributable population burdens of disease or mortality that are likely to result from these aspects of global change. It is heartening to see the results of this mathematical modeling being presented in policy-relevant terms.' From the Foreword by TONY McMICHAEL Health and Climate Change is the first major study of the potentially devastating health impacts of the global atmospheric changes which are under way. Using the best available data, the author presents models of the most plausible future courses of vector-borne diseases such as malaria, dengue fever and schistosomiasis; skin cancer caused by nozone depletion; and cardiovascular and respiratory disorders caused by higher temperatures. Current epidemiological research methods are not well adapted to analysing complex systems influenced by human intervention, or more simple processes calculated to take place within the distant future. Health and Climate Change proposes a new paradigm of integrated eco-epidemiological models for these areas of study. It will be essential reading for those concerned with public health and epidemiology, environmental studies, climate change and development studies. Originally published in 1998
Publisher: Routledge
ISBN: 1134184824
Category : Political Science
Languages : en
Pages : 201
Book Description
'Understanding how complex ecological and climatic change can influence human health is the new challenge before us. The book confronts these multidimensional risk assessments head-on and will catalyse the important interdisciplinary and integrated approach that is the new paradigm now required for environmental and public health research.' Dr JONATHAN PATZ Johns Hopkins School of Hygiene and Public Health 'This book provides a sturdy foundation for thinking about how best to tackle a varied spectrum of population health hazards posed by different aspects and combinations of global change processes it alsogoes that extra mile by estimating the attributable population burdens of disease or mortality that are likely to result from these aspects of global change. It is heartening to see the results of this mathematical modeling being presented in policy-relevant terms.' From the Foreword by TONY McMICHAEL Health and Climate Change is the first major study of the potentially devastating health impacts of the global atmospheric changes which are under way. Using the best available data, the author presents models of the most plausible future courses of vector-borne diseases such as malaria, dengue fever and schistosomiasis; skin cancer caused by nozone depletion; and cardiovascular and respiratory disorders caused by higher temperatures. Current epidemiological research methods are not well adapted to analysing complex systems influenced by human intervention, or more simple processes calculated to take place within the distant future. Health and Climate Change proposes a new paradigm of integrated eco-epidemiological models for these areas of study. It will be essential reading for those concerned with public health and epidemiology, environmental studies, climate change and development studies. Originally published in 1998