El libro de cocina vegana completa para la olla instantánea PDF Download
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Author: July Kern
Publisher:
ISBN: 9781802894363
Category :
Languages : es
Pages : 150
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Book Description
SPANISH VERSION 2021! Do you want to cook tasty vegan meals without spend hours to do it? The Complete Vegan Pressure Cooker Cookbook is your jam-packed, fully-authorized guide to vegan pressure cooking. Filled with useful tips and tricks for vegan pressure cooking, this book shows you how to keep your Instant Pot clean, why pressure cooking is great for vegans, what accessories you need in your kitchen, how to avoid common mistakes, and more. This cookbook includes: - FRESH AND DELICIOUS RECIPES-From Maple Morning Millet to Chickpea Kale Korma, healthy, plant-based vegan recipes-no processed substitutes needed. - EASY INSTRUCTIONS-Take the guesswork out of vegan pressure cooking with instructions that use exact Instant Pot settings, including the Porridge, Slow Cooker, and Sauté functions. - MASTER YOUR PRESSURE COOKER-Get the most out of your Instant Pot thanks to feature guides, maintenance instructions and handy shortcuts. Would you like to know more? Grab your copy today to get started!
Author: July Kern
Publisher:
ISBN: 9781802894363
Category :
Languages : es
Pages : 150
Get Book Here
Book Description
SPANISH VERSION 2021! Do you want to cook tasty vegan meals without spend hours to do it? The Complete Vegan Pressure Cooker Cookbook is your jam-packed, fully-authorized guide to vegan pressure cooking. Filled with useful tips and tricks for vegan pressure cooking, this book shows you how to keep your Instant Pot clean, why pressure cooking is great for vegans, what accessories you need in your kitchen, how to avoid common mistakes, and more. This cookbook includes: - FRESH AND DELICIOUS RECIPES-From Maple Morning Millet to Chickpea Kale Korma, healthy, plant-based vegan recipes-no processed substitutes needed. - EASY INSTRUCTIONS-Take the guesswork out of vegan pressure cooking with instructions that use exact Instant Pot settings, including the Porridge, Slow Cooker, and Sauté functions. - MASTER YOUR PRESSURE COOKER-Get the most out of your Instant Pot thanks to feature guides, maintenance instructions and handy shortcuts. Would you like to know more? Grab your copy today to get started!
Author: Erin Jeanne McDowell
Publisher: HarperCollins
ISBN: 0544791444
Category : Cooking
Languages : en
Pages : 391
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Book Description
One of Food52’s most popular columnists and a New York Times bestselling author, top food stylist Erin Jeanne McDowell shares her baking secrets and the science behind them “Erin’s fierce understanding of the science of baking makes her one of the most trustworthy bakers that I know. But what’s even more special is that she does it all with the exact kind of friendliness and warmth that you want when you’re about to tackle laminated dough or French macarons for the first time. The recipes here are as encouraging and thorough as they beautiful and delicious. This book is an absolute must-have for bakers of all levels.” —Molly Yeh, author and blogger, My Name Is Yeh" When people see Erin McDowell frost a perfect layer cake, weave a lattice pie crust, or pull a rich loaf of brioche from the oven, they often act as though she’s performed culinary magic. “I’m not a baker,” they tell her. But in fact, expert baking is not at all unattainable, nor is it as inflexible as most people assume. The key to freedom is to understand the principles behind how ingredients interact and how classic methods work. Once these concepts are mastered, favorite recipes can be altered and personalized almost endlessly. With the assurance born out of years of experience, McDowell shares insider tips and techniques that make desserts taste as good as they look. With recipes from flourless cocoa cookies and strawberry-filled popovers (easy), through apple cider pie and black-bottom crème brûlée (medium), to a statuesque layer cake crowned with caramelized popcorn (difficult), and “Why It Works,” “Pro Tip,” and make-ahead sidebars with each recipe, this exciting, carefully curated collection will appeal to beginning and experienced bakers alike.
Author: Yossy Arefi
Publisher: Ten Speed Press
ISBN: 1607748584
Category : Cooking
Languages : en
Pages : 258
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Book Description
A cozy collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats that cherishes the fruit of every season. Celebrate the luscious fruits of every season with this stunning collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats. Summer's wild raspberries become Raspberry Pink Peppercorn Sorbet, ruby red rhubarb is roasted to adorn a pavlova, juicy apricots and berries are baked into galettes with saffron sugar, and winter's bright citrus fruits shine in Blood Orange Donuts and Tangerine Cream Pie. Yossy Arefi’s recipes showcase what's fresh and vibrant any time of year by enhancing the enticing sweetness of fruits with bold flavors like rose and orange flower water inspired by her Iranian heritage, bittersweet chocolate and cacao nibs, and whole-grain flours like rye and spelt. Accompanied by gorgeous, evocative photography, Sweeter off the Vine is a must-have for aspiring bakers and home cooks of all abilities.
Author: July Kern
Publisher:
ISBN: 9781802894448
Category :
Languages : es
Pages : 152
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Book Description
SPANISH VERSION 2021! The Complete Vegan Pressure Cooker Cookbook is your jam-packed, fully-authorized guide to vegan pressure cooking. Brimming with tons of mouthwatering whole food recipes meant to satisfy every palate, this book also features complete and detailed instructions to help you master vegan pressure cooking. This cookbook includes: - EASY INSTRUCTIONS-Take the guesswork out of vegan pressure cooking with instructions that use exact Instant Pot settings, including the Porridge, Slow Cooker, and Sauté functions. - MASTER YOUR PRESSURE COOKER-Get the most out of your Instant Pot thanks to feature guides and maintenance instructions. Would you like to know more? Grab your copy today to get started!
Author: Robert James Waller
Publisher: Random House
ISBN: 1448183146
Category : Fiction
Languages : en
Pages : 194
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Book Description
Fall in love with one of the bestselling novels of all time -- the legendary love story that became a beloved film starring Clint Eastwood and Meryl Streep. If you've ever experienced the one true love of your life, a love that for some reason could never be, you will understand why readers all over the world are so moved by this small, unknown first novel that they became a publishing phenomenon and #1 bestseller. The story of Robert Kincaid, the photographer and free spirit searching for the covered bridges of Madison County, and Francesca Johnson, the farm wife waiting for the fulfillment of a girlhood dream, The Bridges of Madison County gives voice to the longings of men and women everywhere -- and shows us what it is to love and be loved so intensely that life is never the same again.
Author: July Kern
Publisher:
ISBN: 9781802894431
Category :
Languages : es
Pages : 158
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Book Description
SPANISH VERSION 2021! Do you want to cook delicious vegan meals without spend hours to do it? The Complete Vegan Pressure Cooker Cookbook is your jam-packed, fully-authorized guide to vegan pressure cooking. Brimming with tons of mouthwatering whole food recipes meant to satisfy every palate, this book also features complete and detailed instructions to help you master vegan pressure cooking. This cookbook includes: - EASY INSTRUCTIONS-Take the guesswork out of vegan pressure cooking with instructions that use exact Instant Pot settings, including the Porridge, Slow Cooker, and Sauté functions. - MASTER YOUR PRESSURE COOKER-Get the most out of your Instant Pot thanks to feature guides, maintenance instructions, handy shortcuts, and more. - And much more... Would you like to know more? Grab your copy today to get started!
Author: Sam Kuma
Publisher:
ISBN: 9781922462527
Category :
Languages : es
Pages : 146
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Book Description
Este es el libro por excelencia para recetas veganas en olla de cocción lenta Léelo ahora en tu PC, Mac, teléfono inteligente, tableta, dispositivo kindle o libro de bolsillo. REGALO INCLUIDO EN EL INTERIOR El uso de una olla de cocción lenta está considerado como una de las formas más saludables de cocinar, y una de las más convenientes. Cocina los alimentos a fuego extremadamente bajo, conservando la mayor parte de los nutrientes. Conserva los mejores sabores y aromas de los alimentos, asegurando que siempre te sientas como en el cielo cuando estás en la cocina y en la mesa del comedor. ¿Te gustaría disfrutar de: -Tarta de calabaza vegana de cocción lenta -Cazuela de quinoa de cocción lenta -Chili de batatas y garbanzos -Estofado mediterráneo -Tofu chino a la parrilla con verduras Sea cual sea el libro de cocina vegana que elijas, me encantaría que estuvieras sano y salvaras el medio ambiente adoptando recetas veganas en tu plan de alimentación. En efecto, es posible tener un plan de dieta vegana saludable sin perder el chocolate en tu vida. Desplázate hacia arriba y hazte con un ejemplar hoy mismo......
Author: July Kern
Publisher:
ISBN: 9781802894417
Category :
Languages : es
Pages : 156
Get Book Here
Book Description
SPANISH VERSION ! Do you want to cook tasty vegan meals without spend hours to do it? The Complete Vegan Pressure Cooker Cookbook is your jam-packed, fully-authorized guide to vegan pressure cooking. Filled with useful tips and tricks for vegan pressure cooking, this book shows you how to keep your Instant Pot clean, why pressure cooking is great for vegans, what accessories you need in your kitchen, how to avoid common mistakes, and more. This cookbook includes: - FRESH AND DELICIOUS RECIPES-From Maple Morning Millet to Chickpea Kale Korma, healthy, plant-based vegan recipes-no processed substitutes needed. - MASTER YOUR PRESSURE COOKER-Get the most out of your Instant Pot thanks to feature guides, maintenance instructions, handy shortcuts, and more. - And much more... Would you like to know more? Grab your copy today to get started!
Author: Charlie Mason
Publisher: Tilcan Group Limited
ISBN:
Category : Cooking
Languages : es
Pages : 60
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Book Description
¡Debe ver esto para creerlo! Se sorprenderá con los deliciosos placeres que le esperan en el Libro de Cocina Vegana de cocción lenta: las 31 mejores recetas veganas de cocción lenta que favorecerán su salud en general. No solo tendrá una guía paso a paso, sino que también será fácil de entender. Este es un adelanto de lo que hay adentro si decide obtener su copia: Granola especiada con frutas y nueces Pasta de espinacas y alcachofas Cazuela de berenjena italiana con ricotta de anacardo y tofu Pudín de arroz con pasas de uva y coco cocido a fuego lento Coliflor - Arroz - Tazones de sushi con tofu Estos son algunos de los ejemplos nutricionales de cómo aprenderá que la Cocina Vegana es una opción de dieta mucho más saludable: Reducción de grasas saturadas para mejorar la salud cardiovascular. Carbohidratos necesarios para evitar quemar tejido muscular Opciones de proteínas más saludables, como nueces y granos ¡Conoce la mejor manera de descubrir todos los detalles obteniendo tu copia ahora! ¡Feliz Lento Cocinar!
Author: Charlie Mason
Publisher: Tilcan Group Limited
ISBN:
Category : Cooking
Languages : es
Pages : 48
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Book Description
Maximice su estilo de vida vegetariano con esta colección de deliciosas recetas súper fáciles de preparar (todas las recetas listas en menos de 30 minutos) y vegetarianas. Ya sea que usted sea un vegetariano ligero (que incluye cosas verdes) tratando de reducir su consumo de comida o un vegetariano experto con una dieta solo vegetariana, estas recetas extra sabrosas, simples e instantáneas harán su tiempo en la cocina más productivo y satisfactorio. El libro está repleto de una variedad de recetas de tradiciones culinarias para facilitar a los principiantes preparar comidas vegetarianas rápidas y deliciosas sin problemas. Se divide en tres secciones útiles para recetas de desayuno, almuerzo y cena. Este libro también está escrito para desafiar la idea errónea de que las comidas vegetarianas son limitantes y aburridas. Hay muchas influencias globales que agregan variedad, ideas y sabores a sus comidas con ingredientes que están fácilmente disponibles en su cocina. La idea es utilizar los ingredientes más básicos para crear delicias vegetarianas estilo restaurante que rara vez le harán sentir que está comprometiendo el sabor o limitando sus elecciones. Las plantas tienen un contenido extremadamente bajo en calorías y un alto contenido en vitaminas, antioxidantes y minerales valiosos, lo que hace que las dietas vegetarianas sean ricas en nutrición para su cuerpo. Las comidas vegetarianas son ricas en ácidos grasos omega 3, vitamina C, fibra y mucho más. Aunque todas las recetas tienen un sabor increíble, todas son sorprendentemente fáciles de preparar incluso en el ajetreo de su vida diaria. - Curry Rojo Tailandés con Arroz (deshágase de esa costosa comida para llevar y crea su propia versión saludable y deliciosa) - Tikka Masala Vegetariana - Arroz Al Horno Con Queso De Espinacas - Pizza De Pita Vegetariana - Hamburguesa Gruesa De Frijol Negro - Ensalada Italiana De Panzanella - Baba Ganoush Libanés Y mucho, mucho más Ya sea que esté buscando alguna inspiración culinaria vegetariana muy necesaria o simplemente esté comenzando con la forma de vida vegetariana o esté buscando agregar un poco más de sabor a su vida vegetariana que ya es próspera, este libro es para usted. ¡Haga clic en el botón Comprar hoy para preparar delicias vegetarianas rápidas, fáciles y deliciosas!
