Effective Fruit and Vegetables Marketing (Classic Reprint) PDF Download
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Author: U. of Agriculture
Publisher: Forgotten Books
ISBN: 9780484920872
Category :
Languages : en
Pages : 50
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Book Description
Excerpt from Effective Fruit and Vegetables Marketing An effective fruit and vegetable marketing program is defined in this study as an organizational procedure that enables participating firms or members to enlarge and strengthen their market position. Seven fruit and vegetable firms that expanded their production-marketing ability were selected for study. Four organizations were formed by' their member associations as joint marketing agencies. Three other organizations used the acquisition method to improve production and sales. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: U. of Agriculture
Publisher: Forgotten Books
ISBN: 9780484920872
Category :
Languages : en
Pages : 50
Get Book Here
Book Description
Excerpt from Effective Fruit and Vegetables Marketing An effective fruit and vegetable marketing program is defined in this study as an organizational procedure that enables participating firms or members to enlarge and strengthen their market position. Seven fruit and vegetable firms that expanded their production-marketing ability were selected for study. Four organizations were formed by' their member associations as joint marketing agencies. Three other organizations used the acquisition method to improve production and sales. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Robert Wallace Bohall
Publisher: Forgotten Books
ISBN: 9781396005275
Category : Business & Economics
Languages : en
Pages : 28
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Book Description
Excerpt from Marketing Fruits and Vegetables: Reprinted From Agricultural Markets in Change, Agricultural Economic Report 95; Ers-320 These statistics give some indication of the magnitude of the fruit and vegetable industry and the changes it has experienced in the 37-year period 1929 to 1965. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: American Institute Of Agriculture
Publisher: Forgotten Books
ISBN: 9780331762785
Category : Business & Economics
Languages : en
Pages : 754
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Book Description
Excerpt from Marketing Fruits and Vegetables Table II and Table VI. These tables give the rank of crops as based on value. Table I is important mainly because it shows the comparative transportation problem. For example, watermelons stand second to Irish potatoes in bulk, but in value, watermelons stand in loth place. This emphasizes the importance of a proper adjustment of freight rates taking into account not only bulk and weight, ppp value. This was brought home to farmers by the post-war rate changes. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: U S Dept of Agriculture
Publisher: Legare Street Press
ISBN: 9781021512444
Category :
Languages : en
Pages : 0
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Book Description
This practical guide provides tips and strategies for effectively marketing fruits and vegetables. Drawing on the expertise of the U.S. Department of Agriculture, the book offers advice on everything from pricing and packaging to sales and distribution. Whether you're a small-scale farmer or a large-scale distributor, this book is an invaluable resource for maximizing profits and improving your business. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Samuel Wesley Decker
Publisher: Forgotten Books
ISBN: 9780331348699
Category :
Languages : en
Pages : 62
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Book Description
Excerpt from The Market for Fresh Fruits and Vegetables in Peoria In order to have a basis for dealing with some of the problems which the changing conditions just outlined have created, a survey was made of the Peoria, Illinois, fresh fruit and vegetable market. Since the problems facing all vegetable growers around Illinois cities are of the same general nature, it seemed advisable to concentrate upon one market and to make a detailed study of the marketing problems within that one area. Peoria was chosen because it represents one of the larger industrial centers of the state outside of Chicago. The data were collected chiefly in 1935 by representatives of the Agricultural Experiment Station. A few additional facts were obtained for 1936. Interviews were held with a large number of consumers in different districts of the city; the origin and the disposal of different varieties of produce entering the market were studied; detailed infor mation was obtained from a considerable number of retail stores of different types in the city; Operations on the local public market were checked carefully; surveys were made of the vegetables used by a typical group of eating places in the city and of the operations of various wholesale produce dealers in the area. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: United States Department Of Agriculture
Publisher: Forgotten Books
ISBN: 9780428551803
Category : Business & Economics
Languages : en
Pages : 20
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Book Description
Excerpt from Trends in Marketing Fruits and Vegetables, Vol. 148: November 1963 Concurrent with the development of new technologies of production and harvesting, is the development of new varieties of fruits and vegetables that are more adapt able to these new techniques, give higher yields, have more flavor, and retain quality better in marketing channels. Several tomato varieties, introduced in California and Ohio, are more adaptable to mechanical harvesting than varieties previously grown. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Dale Grow Stallings
Publisher: Forgotten Books
ISBN: 9780428927912
Category : Business & Economics
Languages : en
Pages : 26
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Book Description
Excerpt from Marketing Western Fruits and Vegetables, Long-Term Outlook Potatoes.-potatoes are not included in tables 1 and 2, or inthe totals shown in figures 1 and 2. About million tons of potatoes were sold for fresh use and 3 million tons for processing in 1960. Thus, potatoes averaged about 40 percent of the fresh and 43 percent of the processed vegetable tonnage in the United States in 1959 and 1960. Average u.s. Production of potatoes remained at around million tons from 1950 to 1960. Production in the 11 western States, however, increased 26 percent, or to million tons. The large st increases in production were in Idaho, Washington, and Oregon; part of the increase probably can be attributed to the increase in pro ces sing of potatoes in Idaho and Washington. The utilization of potatoes in the United States has changed rather sharply since 1940. About 25 percent of the potatoes used for food were processed in 1960 compared With less than 2 percent in 1940. Per capita consumption of processed potatoes has increased while fresh has declined. Total per capita consumption reached its low in 1956 and has increased slightly since then. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Martin A. Blum
Publisher: Forgotten Books
ISBN: 9780364103357
Category : Business & Economics
Languages : en
Pages : 80
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Book Description
Excerpt from Fresh Fruit and Vegetable Marketing Organizations in the Northeastern and Central States Members exercised control of the organization through voting privileges. One-member, one-vote, r e g a r dl e s s of amount of stock held or capital con tributed, was the typical basis for voting. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Alden Coe Manchester
Publisher: Forgotten Books
ISBN: 9781390303148
Category : Business & Economics
Languages : en
Pages : 52
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Book Description
Excerpt from The Organization of the Wholesale Fruit and Vegetable Market in Boston The annual volume of fresh frults and vegetables recelved in Boston has dechned about carlots durmg the past 30 years, largely due to a dechne of about carlots 1n 1mports and carlots ln recelpts of nearby produce. The import bu91ness has been sh1ited to other ports, mostl}r New York Clty, and the volume of fru1t and vegetable productlon 1n the area surroundlng Boston has declined sharply over the perlod. Duung the past 10 years unloads have been falrly constant, as have sales at the Term1nal. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Stanley Sawyer Rogers
Publisher: Forgotten Books
ISBN: 9780365043621
Category : Business & Economics
Languages : en
Pages : 22
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Book Description
Excerpt from Methods for Marketing Vegetables in California Although each of the foregoing conditions are of extreme impor tance, the use of high-grade seed true to type and selected. From plants as nearly ideal as possible cannot be 'overemphasized as this is a fundamental factor in the production of vegetables of choice quality. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
