Author: Peter J. Scott
Publisher:
ISBN: 9780980914498
Category : Nature
Languages : en
Pages : 0
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Book Description
A guide to over five dozen edible plant species that grow wild in Newfoundland and Labrador. Includes habitats in which each can be found, basic recipes, a glossary, and references so that you, too, can enjoy the bounty that exists outside our doors. Colour photographs. Durable, waterproof cover.
Author: Bradford Angier
Publisher: Stackpole Books
ISBN: 9780811720182
Category : Gardening
Languages : en
Pages : 260
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Book Description
Over 100 colour illustrations make identification simple and certain. Where to find the plants and easy recipes for enjoying the fruits of your foraging. Each entry includes: Family; Other Names; Description; Distribution; Edibility. Wild foods are listed in alphabetical order.
Author: Shawn Dawson
Publisher:
ISBN: 9781989417263
Category : Cooking
Languages : en
Pages : 0
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Book Description
Join professional forager Shawn Dawson on a guided tour of the forests, fields, bogs, barrens, cliffsides and shorelines of Newfoundland. Along the way, youâ ll learn to identify more than 50 edible plantsâ including trees, weeds, berries, and fruitâ and how and when to harvest them sustainably.
Author: Merritt Lyndon Fernald
Publisher: Courier Corporation
ISBN: 048614447X
Category : Nature
Languages : en
Pages : 481
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Book Description
Authoritative guide offers a detailed enumeration of 1,000 species of edible plants and ferns. How to locate, identify and use for soups, salads, desserts, seasonings, more. 129 figures. 25 plates. Bibliography.
Author: Todd Boland
Publisher:
ISBN: 9780986537646
Category : Shrubs
Languages : en
Pages : 0
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Book Description
A beautiful, well-constructed guide to more than 130 of Newfoundland and Labrador's woody plants. Inside, you'll find icons that aid at-a-glance scanning of each species, tabs that show each plant's favoured habitats, photos of each plant's key features, and details to help you identify plants and broaden your knowledge.
Author: Lori McCarthy
Publisher:
ISBN: 9781989417317
Category :
Languages : en
Pages : 212
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Book Description
Many homes in Newfoundland still have well-stocked pantries of bottled moose or rabbit, freezers of corned capelin, and eider ducks at the ready, waiting for a special meal. Food, Culture, Place celebrates the land these foods come from and encourages everyone to put more traditional foods back on their plates. Lori McCarthy and Marsha Tulk have been collecting and cooking their way through the wild foods of Newfoundland for decades. This book showcases their experiences and shares the stories they have captured through their work and the people they have met. Through it all runs a deep love of everything that it takes to harvest, hunt, and prepare these foods to be enjoyed. Fish are caught, game hunted, berries and plants foraged. Food is prepared, preserved, and stored. Throughout are recipes for traditional dishes, regional delicacies, and modern preparations for today's home cook.
Author: Gayla Trail
Publisher: Simon and Schuster
ISBN: 1439103518
Category : Gardening
Languages : en
Pages : 212
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Book Description
This is not your grandmother's gardening book. You Grow Girl is a hip, humorous how-to for crafty gals everywhere who are discovering a passion for gardening but lack the know-how to turn their dreams of homegrown tomatoes and fresh-cut flowers into a reality. Gayla Trail, creator of YouGrowGirl.com, provides guidance for both beginning and intermediate gardeners with engaging tips, projects, and recipes -- whether you have access to a small backyard or merely to a fire escape. You Grow Girl eliminates the intimidation factor and reveals how easy and enjoyable it can be to cultivate plants and flowers even when resources and space are limited. Divided into accessible sections like Plan, Plant, and Grow, You Grow Girl takes readers through the entire gardening experience: Preparing soil Nurturing seedlings Fending off critters Reaping the bounty Readying plants for winter Preparing for the seasons ahead Gayla also includes a wealth of ingenious and creative projects, such as: Transforming your garden's harvest into lush bath and beauty products Converting household junk into canny containers Growing and bagging herbal tea Concocting homemade pest repellents ...and much, much more. Witty, wise, and as practical as it is stylish, You Grow Girl is guaranteed to show you how to get your garden on. All you need is a windowsill and a dream!
Author: Peter J. Scott
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 312
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Book Description
Each year the forests, hills, bogs, and grasslands of Newfoundland and Labrador burst into a paradise of spectacular wildflowers. This comprehensive guide to 140 common wildflowers native to Newfoundland and Labrador includes spectacular illustrations by painter Dorothy Black. Biologist Peter Scott provides a wealth of information about each flower as well as dietary and medicinal applications.
Author: Peter Scott
Publisher:
ISBN: 9780986537608
Category : Plants, Edible
Languages : en
Pages : 0
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Book Description
In an era before supermarkets became our main source of food, most people knew which wild plants were edible and how to prepare them for delicious meals. The woods, clearings, heaths, and seashores of Atlantic Canada are home to a wide variety of edible plants. In this book, author Peter Scott provides a wealth of information on more than sixty wild edible plant species. This easy-to-use guide includes important details about identification, habitats in which the plants are found, basic recipes, a glossary, and references, so that everybody can enjoy the bounty that exists outsides our doors.
Author: Caleb Warnock
Publisher: Abrams
ISBN: 1641703318
Category : Nature
Languages : en
Pages : 302
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Book Description
Self-sufficiency expert Caleb Warnock shares his expertise on living off the land in 276 Edible Wild Plants of the United States and Canada. Packed with over 800 photographs of over 250 wild berries, roots, nuts, greens, and flowers, this valuable reference will show you which plants are edible, where to find them, how to prepare them, and how to avoid poisonous look-alikes. With a focus on plants found throughout the United States and Canada, it's the most exhaustive reference book of its kind!
